In-Demand Food & beverage host Jobs in Parramatta, Nsw

Food & Beverage - Catering Operations Officer
Venues NSW —Sydney Olympic Park NSW
- Full-time
- Organisational skills
Quick Apply
Food and Beverage Attendant | Club Millesime
SOFITEL —Sydney NSW
- Part-time
- Restaurant experience
- Communication skills
- Hotel experience
Quick Apply
15h
Beverage and Food Supervisor (Living Room Bar)
Marriott International, Inc —Sydney NSW
- Full-time
- Leadership
- Employee assistance program
Food & Beverage Supervisor (All Rounder)
Marriott International, Inc —Sydney NSW
- Full-time
- Communication skills
- Resort
Premium Guest Host
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
Quick Apply
5d
Workplace Manager, ANZ
Netflix —Sydney NSW
- Hospitality
- Management
Beverage & Food Supervisor (2930 & WETDeck)
Marriott International, Inc —Sydney NSW
- Full-time
- Employee assistance program
8d
Bell Team Leader
Marriott International, Inc —Sydney NSW
- Full-time
- Communication skills
- Resort
4d
Casual Section Waiter
Doltone Hospitality Group —Glebe NSW
- Microsoft Office
- Food service experience
- POS
- Employee discount
- Referral program
Magma by Dany Karam - Food & Beverage Supervisor
DK BLACK PTY LTD —Canley Vale NSW
- $70,000 - $74,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
Quick Apply
3d
Restaurant and Bar Floor Manager
Accor Apartments & Realty —Sydney NSW
- From $89,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Venue Host
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Restaurant experience
Banquets Supervisor
Marriott International, Inc —Sydney NSW
- Weekend availability
- Food service experience
- Cleaning
- Leadership
- Employee assistance program
- Employee discount
In Room Dining Supervisor
Marriott International, Inc —Sydney NSW
- Full-time
- Employee assistance program
- Employee discount
8d
Venue Manager - The Wine Bar @ The International
The Point —Sydney NSW
- Full-time
- Leadership
- Employee discount
- Referral program
13d
Junior Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Education
- Resort
Commis Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Communication skills
- Resort
Senior Section Waiter
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Restaurant
- Communication skills

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Food and Beverage Attendant - Executive Lounge
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Global discounts on accommodation, dining, bars and more across 100+ Accor hotels and partner venues worldwide.
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Food and Beverage Attendant | Club Millesime
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A current RSA certification is required as you confidently deliver exceptional beverage service with sophistication and care.
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Food & Beverage - Catering Operations Officer

Venues NSW
Sydney Olympic Park NSW

Quick Apply

Job Details

Full-time

Benefits

Opportunities for promotion

Qualifications

RSA
Organisational skills

Full Job Description

Venues NSW is a commerically focused agency of the NSW Government, encompassing the Sydney Cricket Ground and Allianz Stadium as well as major sporting and cultural stadiums and precincts in Sydney, Olympic Park, Parramatta, Newcastle and Wollongong. The network of stadiums and entertainment centres host in excess of 5 million people a year at more than 500 events and is a key contributor to the economy.

Venues NSW takes an intergrated approach to our stadia and entertainment centres by developing partnerships with sporting codes, the entertainment and event industry, audiences, local businesses, NSW Government agencies and community groups. Our network throughout NSW allows us to combine internal resources and harness a vast employee skillset all of which helps us deliver key projects and secure outstanding content.

ABOUT THE ROLE
The Catering Operations Officer is responsible for coordinating the day-to-day delivery of catering operations to ensure high-quality food and beverage services across Venues NSW. The role provides exceptional customer service, works collaboratively with internal and external stakeholders, monitors operational requirements, maintains compliance with organisational policies and food safety standards, and supports continuous improvement initiatives. The role also identifies and resolves routine operational issues, manages competing priorities, maintains accurate operational records, and contributes to the efficient delivery of catering services while upholding professionalism, integrity and organisational values.
ABOUT YOU
You will have a passion for the food and beverage industry, with demonstrated experience supporting catering or food and beverage operations. You will possess exceptional attention to detail, strong organisational skills, and excellent communication abilities. You will have a proven ability to collaborate with a broad range of stakeholders, coordinate operational activities, and contribute to the delivery of high-quality catering services and positive business outcomes.

Minimum 3 years’ experience within large scale events or multi-site hospitality / catering operations.
RSA accredited.

Please click here to view the role description

WHY WORK FOR US

Career development opportunities and progression
Team orientated culture
Other benefits associated with working with major sport and entertainment venues

Please note: Applicants must be Australia citizens or permanent residents to be considered and will be required to undertake a National Police Clearance check Venues NSW values social and cultural diversity and is committed to providing a safe and healthy work environment and the principles of workplace gender equality and encourages Aboriginal and Torres Strait Islander Australians to apply.

Quick Apply

Refine Your Search

food & beverage host jobs in parramatta, nsw

Food & Beverage - Catering Operations Officer

Food and Beverage Attendant | Club Millesime

Beverage and Food Supervisor (Living Room Bar)

Food & Beverage Supervisor (All Rounder)

Premium Guest Host

Workplace Manager, ANZ

Beverage & Food Supervisor (2930 & WETDeck)

Bell Team Leader

Casual Section Waiter

Magma by Dany Karam - Food & Beverage Supervisor

Restaurant and Bar Floor Manager

Venue Host

Banquets Supervisor

In Room Dining Supervisor

Venue Manager - The Wine Bar @ The International

Junior Sous Chef

Commis Chef

Senior Section Waiter

More jobs to discover

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