In-Demand Chefs Jobs in Fyshwick, Act

Chef/Cook – Daytime Kitchen & Catering Preparation
Mr. Papa —Canberra ACT
- $28 - $35 an hour
- Part-time
- CPR Certification
- Culinary experience
- First Aid Certification
Quick Apply
7d
Breakfast Chef
The Duxton —Canberra ACT
- $32 - $34 a week
- Urgently hiring
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
5d
Cook/Chef
Thips Thai restaurant —Belconnen ACT
- $75,000 - $85,000 a year
- Full-time
- In-person
- Communication skills
Quick Apply
10d
Chef
Learaj Investments Pty Ltd —Franklin ACT
- $75,000.00 - $86,242.71 a year
- Full-time
- In-person
Quick Apply
Executive Chef
The Canberra Southern Cross Club —Greenway ACT
- $110,266.20 - $117,314.90 a year
- Full-time
- Management
- Team management
- Leadership
Quick Apply
Chef
Taki Canberra Centre Pty Ltd —Canberra ACT
- $76,000 - $100,000 a year
- Full-time
- In-person
- Communication skills
Quick Apply
Chef
Compass Group Australia —Canberra ACT
- $36.58 an hour
- Customer service
- Communication skills
- Time management
Chef
The Valley Pub Erindale —Wanniassa ACT
- $80,000 a year
- Weekend availability
- Culinary experience
- No degree
- In-person
Quick Apply
Full time Sous Chef
The Irvine By Florey —Charnwood ACT
- From $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
Quick Apply
10d
Chefs at all levels
Crowne Plaza Hotels & Resorts —Canberra ACT
- Culinary experience
- Hotel experience
- Kitchen
Chef
Spice Route Indian Restaurant —Torrens ACT
- $80,000 - $90,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
Chef
Canberra Hawkers Centre Pty Ltd —Canberra ACT
- $76,000 - $100,000 a year
- Full-time
- In-person
- Communication skills
Quick Apply
Head Chef
Pulp Book Cafe —Nicholls ACT
- $79,500 - $85,000 a year
- Weekend availability
- In-person
- Leadership
- Restaurant experience
Quick Apply
9d
Robata Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
- Restaurant
- Kitchen experience
Quick Apply
9d
Commis Chef
Accor Apartments & Realty —Turner ACT
- Weekend availability
- Hospitality
- Culinary experience
Cook/Chef
cafe 54 —Canberra ACT
- $68,000 - $72,000 a year
- Full-time
- In-person
Quick Apply
3d
Head Chef and Kitchen Manager
Moowing steak —Dickson ACT
- $70,000 - $80,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Cook - Rydges Canberra
EVT Group —Forrest ACT
- Resort
- Kitchen
- Parental leave
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
- $75,000 - $80,000 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
11d
Sushi Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
9d

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Chef/Cook – Daytime Kitchen & Catering Preparation

Mr. Papa
Canberra ACT

Quick Apply

Job Details

Permanent | Part-time | Full-time
$28 - $35 an hour
7 days ago

Qualifications

CPR Certification
Food Handling Certificate
Culinary experience
Driver Licence
First Aid Certification
Full Driver Licence
Kitchen experience

Full Job Description

Food Investments Group

About Us

Food Investments Group is a Canberra-based hospitality group delivering great food experiences through our shop operations and catering events.

We pride ourselves on preparing high-quality food using fresh ingredients in a fun, positive, and supportive work environment. Our team works together to deliver excellent service both in our daytime shop operations and across exciting catering events.

We are currently seeking a talented and reliable Chef/cook to join our growing team.

About the Role:

This is a part time with the option of full-time position for the right candidate. Daytime role focused on shop kitchen operations and catering preparation.

The successful candidate will be confident running a kitchen independently while working closely with a small, supportive team.

Key responsibilities include:

Running the kitchen during daytime service

Preparing food for both shop service and catering events

Maintaining high food safety and hygiene standards

Maintain exceptional kitchen cleanliness and organisation, ensuring all areas consistently meet strict food safety and sanitation standards

Ordering and stock management

Inventory control and stock rotation

Ensuring food is prepared and served to high quality standards

Maintaining kitchen equipment and work areas

Working collaboratively with the team to deliver great service

What We’re Looking For

The ideal candidate will have:

Previous experience as a Chef or experienced cook

Ability to run a kitchen independently

Strong kitchen organisation skills

High attention to detail and food presentation

Strong time management and problem-solving ability

Excellent communication and teamwork

Passion for delivering quality food

*Competitive salary package negotiated on experience and availability.

Job Types: Full-time, Part-time, Permanent

Pay: $28.00 – $35.00 per hour

Application Question(s):

Please provide a brief description of your most recent work experience
Which days are you available to work, and how much notice do you need before starting?

Licence/Certification:

Full Driver Licence (Preferred)
Safe Food Handling certificate? (Preferred)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in fyshwick, act

Chef/Cook – Daytime Kitchen & Catering Preparation

Breakfast Chef

Cook/Chef

Chef

Executive Chef

Chef

Chef

Chef

Full time Sous Chef

Chefs at all levels

Chef

Chef

Head Chef

Robata Chef

Commis Chef

Cook/Chef

Head Chef and Kitchen Manager

Cook - Rydges Canberra

Head Chef

Sushi Chef

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