In-Demand Chef supervisor Jobs in Parramatta, Nsw

Head Chef - Events
Bankstown Sports Club —Bankstown NSW
- Full-time
- Culinary experience
- First Aid Certification
- Leadership
- Free parking
Quick Apply
Opening Team Leader - Franchise
DOPA Rouse Hill —Rouse Hill NSW
- $65,000 - $66,500 a year
- Part-time
- Hospitality
- Management
- Customer service
- Employee discount
- Free food
Quick Apply
4h
Bar Supervisor
Doltone Hospitality Group —Glebe NSW
- Full-time
- Customer service
- Supervising experience
- Leadership
- Employee assistance program
- Employee discount
Kitchen Operations Manager
Sammy's Charcoal Chicken —Brighton-Le-Sands NSW
- $75,000 - $80,000 a year
- Full-time
- Management
- Culinary experience
- In-person
Quick Apply
5d
CAUSAL EVENT CHEF
Two Good Co —Eveleigh NSW
- Supervising experience
- No degree
- Organisational skills
Chef Manager
Cater Care Australia / Cater Care Services —Arndell Park NSW
- $79,000 - $80,000 a year
- Full-time
- Leadership
- Communication skills
- Kitchen
Quick Apply
Apprentice Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Senior Secondary Certificate of Education
- Education
- No degree
10d
Cafe Chef
Cafe Cornucopia —Balmain East NSW
- $65,000 - $76,000 a year
- Part-time
- Cooking
- In-person
- Restaurant experience
- Employee stock purchase plan
- Professional development assistance
Quick Apply
Commis Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Communication skills
- Resort
Griller
Razzie's —Sydney NSW
- Weekend availability
- Communication skills
- Kitchen
Quick Apply
Junior Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Education
- Resort
Pizza Maker
Macquarie University —Macquarie University NSW
- Full-time
- Customer service
- University
- Kitchen experience
- Parental leave
Pasta Chef
Ormeggio at the Spit —Mosman NSW
- $32.31 - $62.00 an hour
- Temporary
- Cooking
- Supervising experience
- Communication skills
- Employee discount
Quick Apply
Junior Cook
My Muscle Chef —Yennora NSW
- $24.95 - $24.96 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen
- Free parking
Quick Apply
Wait Staff
Troys Hospitality —Sydney NSW
Commis Chef
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Culinary experience
10d
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Chef - Kahii
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Organisational skills
- Communication skills
- Employee discount
Quick Apply
Chef - Weekend - Wahroonga
Cater Care Australia / Cater Care Services —Wahroonga NSW
- Weekends only
- Hospitality
- Culinary experience
Quick Apply
11d
Chef de Partie
GCG —St George NSW
- Full-time
- Cooking
- Communication skills

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Head Chef - Events

Bankstown Sports Club -
Bankstown NSW

Quick Apply

Job Details

Full-time

Benefits

Employee rewards program
Free parking
Meal allowance
Opportunities for promotion

Qualifications

Culinary experience
Food management
Certificate IV
First Aid Certification
Hospitality Management
Leadership
Communication skills

Full Job Description

About Us
At Bankstown Sports, we create unforgettable experiences that bring people together. From premium corporate events and gala dinners to weddings, celebrations and large-scale functions, our Events team is known for delivering exceptional food and service that leaves a lasting impression.
As one of Sydney’s leading hospitality and entertainment destinations, we pride ourselves on innovation, quality and a genuine passion for hospitality. Our people are at the heart of everything we do, and we foster a culture where teamwork, creativity and excellence thrive.
If you're a passionate culinary leader who loves the excitement of events and wants to make your mark in a dynamic, high-volume environment, we'd love to hear from you.

About the Role
We are seeking an experienced and driven Head Chef – Events to lead our Events Kitchen Brigade and deliver exceptional culinary experiences across a diverse range of functions and events.
Reporting to the Culinary Director, you will be responsible for the overall operation of the Events Kitchen, ensuring exceptional food quality, operational excellence, financial performance and compliance with food safety and legislative standards.
This is a hands-on leadership role where you will inspire and develop your team while maintaining the highest standards of food production and service execution.

Key Responsibilities

Lead, coach and develop the Events Kitchen team.
Deliver exceptional food quality, consistency and presentation across all events.
Manage kitchen operations, rostering, stock control and budgets.
Drive food safety, compliance and operational standards.
Collaborate with the Culinary Director and key stakeholders to execute successful events.
Create memorable guest experiences through innovation and culinary excellence.

About You
You are a passionate and experienced culinary leader with a strong background in events, functions, banqueting or high-volume hospitality operations.
You thrive in a fast-paced environment, lead from the front and take pride in developing teams that consistently deliver outstanding results.

To Be Successful, You Will Have:

Proven experience as a Head Chef, Senior Sous Chef or similar leadership role.
Strong commercial acumen with experience managing food costs, labour and inventory.
Demonstrated leadership experience with the ability to motivate and develop high-performing teams.
Excellent organisational, problem-solving and communication skills.
A commitment to quality, consistency and exceptional customer experiences.
The ability to perform under pressure in a dynamic events environment.

Essential Qualifications

Certificate IV in Hospitality and/or Management is highly desirable
Food Safety Supervisor Certification
Follow Workplace Hygiene Procedures Certification
Provide First Aid Certification

Why Join Us?

Opportunity to lead within one of the busiest Italian restaurants in South West Sydney
Work with quality ingredients in a dynamic, high-volume environment
Ongoing career development and mentoring opportunities
Be part of a supportive and passionate culinary team
Free secure parking
Generous daily meal allowance across our venues
Employee rewards and recognition programs
Genuine opportunities for career progression within the Bankstown Sports Group

Ready to lead an exceptional Events Kitchen and create unforgettable dining experiences? Apply now and join the team at Bankstown Sports.

Quick Apply

Refine Your Search

chef supervisor jobs in parramatta, nsw

Head Chef - Events

Opening Team Leader - Franchise

Bar Supervisor

Kitchen Operations Manager

CAUSAL EVENT CHEF

Chef Manager

Apprentice Chef

Cafe Chef

Commis Chef

Griller

Junior Sous Chef

Pizza Maker

Pasta Chef

Junior Cook

Wait Staff

Commis Chef

Chef de Partie / Commis Chef - Kuro

Chef - Kahii

Chef - Weekend - Wahroonga

Chef de Partie

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