In-Demand Chef Jobs in Toorak, Vic

Chef
Elgin Inn —Hawthorn VIC
- $78,000 - $80,000 a year
- Full-time
- In-person
- Communication skills
- Opportunities for advancement
Quick Apply
Qualified Chef/Cook
E&M Tiling Pty Ltd —Hawthorn VIC
- From $60,000 a year
- Weekend availability
- Management
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
Pastry Chef
La Belle Miette —Richmond VIC
- $29.50 - $33.00 an hour
- Part-time
- Culinary experience
- Organisational skills
- In-person
- Opportunities for advancement
Quick Apply
11d
Cook/Chef
Onair Cremorne —Cremorne VIC
- $57,348.15 - $86,445.56 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
7d
Cook/Chef
Amatrice —Cremorne VIC
- From $72,722 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick Apply
Chef & Cook roles available
Ricardo's Trattoria —Albert Park VIC
- $80,000 - $90,000 a year
- Full-time
- Management
- Budgeting
- In-person
Quick Apply
8d
Cook/Chef
Pillar of Salt —Richmond VIC
- From $27.97 an hour
- Part-time
- In-person
Quick Apply
9d
Cafe Chef/ Cook Needed
Creme —Port Melbourne VIC
- $29 - $35 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
6d
Chef de Partie
The Bank Carnegie —Carnegie VIC
- From $85,000 a year
- Full-time
- Cooking
- Supervising experience
- In-person
Quick Apply
Pizza Chef
Grand Hotel Richmond —Richmond VIC
- $34.00 - $47.79 an hour
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
7d
Head Chef & Sous Chef – Inclusive Hospitality
All Things Equal —Hawthorn VIC
- Weekend availability
- Culinary experience
- First Aid Certification
- Leadership
Quick Apply
Nursery Room Leader/ Toddler Room Leader / Educational Leader / Centre Director / Chef
Bright Cubs Academy —Oakleigh South VIC
- $63,000 - $120,000 a year
- Full-time
- Management
- Bachelor's degree
- First Aid Certification
- Employee discount
Quick Apply
7d
Cook
Porgies —Hawthorn VIC
- $54,696.32 - $84,466.28 a year
- Weekend availability
- In-person
- Restaurant experience
- Café
Quick Apply
20h
Cook
Soaz 22 QST Pty Ltd —Melbourne VIC
- $81,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick Apply
Pizza Chef
4 Corners Taylor’s Lakes —Taylors Lakes VIC
- $57,228.32 - $86,242.71 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Chef
Brother Shota —Albert Park VIC
- $79,500 - $90,000 a year
- Full-time
- In-person
- Kitchen experience
- Time management
- Employee discount
- Free food
Quick Apply
Chefs and Cooks Wanted
A25 Pizzeria —South Yarra VIC
- From $79,500 a year
- Weekend availability
- In-person
- Kitchen experience
- Time management
- Free food
Quick Apply
Private Chef/House Manager Dual Role
Elegance HLM —Melbourne VIC
- Full-time
- Management
- Culinary experience
- Organisational skills
Chef/Cook
Cafe Paradiso —Hawthorn East VIC
- $80,000 - $90,000 a year
- Weekend availability
- Management
- Cooking
- Organisational skills
Quick Apply
6d
Chef
4 Corners Taylor’s Lakes —Watergardens VIC
- $57,344.19 - $86,445.01 a year
- Cooking
- Organisational skills
- In-person
Quick Apply
8d

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Chef

Elgin Inn
Hawthorn VIC

Quick Apply

Job Details

Permanent | Full-time
$78,000 - $80,000 a year

Benefits

Visa sponsorship
Opportunities for advancement
Opportunities for promotion

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Culinary Arts
Communication skills

Full Job Description

The Elgin Inn Hotel is currently recruiting for an enthusiastic and passionate trade qualified Chef to boost our team.

The Position:

You are energetic, organised, and self-motivated with strong leadership qualities. In this role it will be your responsibility to ensure quality and consistency are maintained across the board. This position offers a great opportunity for growth and career progression all packaged within an excellent company culture. This is a full time, 38 hour per week role.

We pride ourselves on quality food, beverage, and customer service and are looking for an outstanding Chef who has extensive experience in a variety of food operations.

Key duties:

Ensuring food preparation, cooking and presentation is of a high standard at all times.

Prepare and cook foods of all types for either regular menu items, special requests, or allergen requests for the bistro and functions.
Assist in menu development and planning.
Assist cooks and other workers in the preparation cooking garnishing and presentation.
Demonstrate, implement, and maintain effective cost control strategies.
Develop and maintain appropriate relationships with relevant regulatory authorities.
Ensure HACCP, OHS compliance, and maintain correct food safety procedures.
Work independently and as part of a team to achieve specified objectives as determined by both venue and group stakeholders.

The Person:

Reporting to the Head Chef and Venue Manager you will be able to work a rotating roster over 5 days including lunch and dinner.

You must be passionate about food and able to lead by example, with drive, enthusiasm, and attention to detail.
You will possess excellent communication and interpersonal skills, be able to motivate and develop staff, and be adept at maintaining a positive team environment.
You must have the ability to work under pressure.
You will have successfully completed Cert IV in Commercial Cookery.

What’s in it for you?

Great salary and work life balance;
A professional and respectful working culture with a supportive team;
Learning, Development & Career advancement opportunities;

If you are looking for long term, stable employment with competitive remuneration please submit your application along with an up to date resume and kick-start your new career with us.

The successful candidate will be offered a salary of $78,000 - $80,000 plus superannuation for this role.

Please forward your resume and cover letter with your application.

Applicants must have the right to live and work in Australia on a permanent basis.

Job Types: Permanent, Full-time

Pay: $78,000.00 – $80,000.00 per year

Application Question(s):

What is your expected salary?
Will you require visa sponsorship now or at any time in the future?
How much notice are you required to give your current employer?

Experience:

Chef: 3 years (Preferred)

Licence/Certification:

Certificate IV in Commercial Cookery (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in toorak, vic

Chef

Qualified Chef/Cook

Pastry Chef

Cook/Chef

Cook/Chef

Chef & Cook roles available

Cook/Chef

Cafe Chef/ Cook Needed

Chef de Partie

Pizza Chef

Head Chef & Sous Chef – Inclusive Hospitality

Nursery Room Leader/ Toddler Room Leader / Educational Leader / Centre Director / Chef

Cook

Cook

Pizza Chef

Chef

Chefs and Cooks Wanted

Private Chef/House Manager Dual Role

Chef/Cook

Chef

I want to receive the latest job alert for chef in toorak, vic

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