In-Demand Chef cook Jobs in Tonsley, Sa

Chef (more than one postion)
Balthazar Cafe —Pasadena SA
- $76,500 - $85,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick Apply
5h
Cook/Chef
Ambrosia cafe restaurant —Greenacres SA
- $60,000 - $70,000 a year
- 8 hour shift
- Culinary experience
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
Chef- Full Time Permanent position 79K - 85K
Ruby Red Pizza Pty Ltd —North Adelaide SA
- $79,000 - $85,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Centre Cook
Goodstart Early Learning —Brighton SA
- $35.44 an hour
- No weekends
- Cooking
- Organisational skills
- Travel reimbursement
- Parental leave
Chef
Fulcrum —Eastwood SA
- $80,000 a year
- Weekend availability
- Management
- Cooking
- Supervising experience
Quick Apply
Chef
Belair Hotel —Blackwood SA
- $36 - $39 an hour
- Full-time
- In-person
- Kitchen experience
- On-the-job training
Quick Apply
1d
Chef/Cook
Crown Inn —Old Reynella SA
- $34.96 - $40.00 an hour
- Weekend availability
- Organisational skills
- In-person
- Communication skills
Quick Apply
1d
Cook/Chef
Cumbianas pty ltd —Adelaide SA
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
Sous Chef
The Alchemists Kitchen —Brighton SA
- $79,500 - $83,500 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
Catering Assistant
Uniting Communities —Glenelg SA
- $15,900 a year
- Part-time
- No experience needed
- On-the-job training
Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Open Door Pub Co. Pty LTD —Adelaide SA
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
14d
Cook or Chef - SOUTH AUSTRALIA
ALH Hotels —Adelaide SA
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Cook
NEW JB GROUP PTY LTD —Hallett Cove SA
- $75,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Parental leave
- Employee discount
Quick Apply
1d
Cook/Chef
An Nam Quan —Marryatville SA
- $65,000 - $85,000 a year
- Weekend availability
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
8d
Chef de Partie (Part time)
Crowne Plaza Hotels & Resorts —Greater Adelaide SA
- Part-time
- Culinary experience
- Writing skills
- Leadership
- Parental leave
7d
Cook
Estia Health —Aberfoyle Park SA
- Part-time
- Communication skills
- Kitchen experience
- Employee assistance program
- Gym membership
Demi Chef - Rydges Adelaide
EVT Group —Adelaide SA
- Weekend availability
- Resort
- Kitchen experience
- Parental leave
Seoul Express [Firle, Hindley] - Casual Cook, Chef
Seoul Express Restaurant Group Pty Ltd —Firle SA
- $35 - $38 an hour
- Part-time
- Cooking
Quick Apply
5d
Childcare Cook
Magill Campus and Community Children's Centre —Magill SA
- $33 - $45 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
Chef (Casual)
Diverse-City —Adelaide SA
- $39.13 - $56.23 an hour
- In-person
- Free food
Quick Apply

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chef cook jobs near tonsley, sa

Chef (more than one postion)

Balthazar Cafe
Pasadena SA

Quick Apply

Job Details

Full-time | Contract
$76,500 - $85,000 a year
5 hours ago

Qualifications

Food management
Cooking
Certificate III
Menu planning
Food safety
Communication skills

Full Job Description

Job title: Chef (More than one position)

BALTHAZAR CAFÉ

Location: Pasadena South Australia 5042

Job Employment Type: Full-time

Salary: $76,500 - $85,000

The BALTHAZAR CAFÉ seeks Full-time Chefs with demonstrated experience in Italian

cuisine to oversee a busy commercial kitchen.

Job Summary:

As a Chef, you will be responsible for overseeing the preparation and production of our a la

carte and catering menu. In this role, you will work closely with the Restaurant Manager and

support the management of the kitchen team to ensure efficient food production while

maintaining high standards of hygiene, safety, and presentation.

Key Responsibilities:

 Collaborate on the design and planning of seasonal and event-specific menus that

reflect BALTHAZAR’S commitment to quality and innovation.

 Manage food supply orders and inventory, ensuring ingredients are fresh and well-

stocked in preparation for daily service, future event and catering demands.

 Work closely with the kitchen team and front-of-house staff to ensure smooth service,

clear communication, and exceptional client satisfaction.

 Maintain high standards of food presentation.

 Support the training and development of kitchen staff.

 Prepare and cook a wide range of dishes in line with The Bond Store’s culinary

standards and client expectations.

 Oversee kitchen cleanliness and enforce safe food handling practices.

 Provide input on portion control, prep times, and efficient workflows to optimise

kitchen operations during high-volume events.

 Assist with staff scheduling, equipment upkeep, and cost management as part of

broader kitchen coordination.

 Participate in quality control procedures, including correct storage, freezing, and

preservation of food.

Skills & Qualifications:

 Formal qualifications as a Chef or a minimum of 12 months demonstrated experience

as a Chef.

 Knowledge of Italian cuisine and cooking techniques, including the making of fresh

pasta, pizza dough and traditional risotto recipes.

 Ability to work in a fast-paced environment and handle multiple orders

simultaneously.

 Strong attention to detail and presentation.

 Understanding of food safety and hygiene standards.

 Good communication and teamwork skills.

 Ability to work unsupervised.

What we offer

We are committed to fostering a supportive and collaborative workplace culture. We offer

competitive remuneration, flexible working arrangements, and a comprehensive range of

employee benefits.

If you believe you have the qualities, we are looking for please submit your resume.

Applications close on the 28/9/26.

Only shortlisted candidates will be contacted.

Pay: $76,500.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef cook jobs in tonsley, sa

Chef (more than one postion)

Cook/Chef

Chef- Full Time Permanent position 79K - 85K

Centre Cook

Chef

Chef

Chef/Cook

Cook/Chef

Sous Chef

Catering Assistant

Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Cook or Chef - SOUTH AUSTRALIA

Cook

Cook/Chef

Chef de Partie (Part time)

Cook

Demi Chef - Rydges Adelaide

Seoul Express [Firle, Hindley] - Casual Cook, Chef

Childcare Cook

Chef (Casual)

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