In-Demand Chef Jobs in Templestowe Lower, Vic

Chef
Elgin Inn —Hawthorn VIC
- $78,000 - $80,000 a year
- Full-time
- In-person
- Communication skills
- Opportunities for advancement
Quick Apply
Head Chef
PEOPLE CAST PTY LTD —Eltham VIC
- $90,000 a year
- Full-time
- In-person
- Associate degree
Quick Apply
Chef/Cook
The Coffee Club Eastland —Ringwood VIC
- $57,344.19 - $86,445.01 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
10d
Cook_Full Time_Croydon North, VIC
Estia Health —Croydon North VIC
- $35.15 an hour
- Weekend availability
- Communication skills
- Kitchen experience
- Employee assistance program
Nursery Room Leader/ Toddler Room Leader / Educational Leader / Centre Director / Chef
Bright Cubs Academy —Oakleigh South VIC
- $63,000 - $120,000 a year
- Full-time
- Management
- Bachelor's degree
- First Aid Certification
- Employee discount
Quick Apply
10d
Pastry Chef
La Belle Miette —Richmond VIC
- $29.50 - $33.00 an hour
- Part-time
- Culinary experience
- Organisational skills
- In-person
- Opportunities for advancement
Quick Apply
13d
Experienced Café Chef
Bean in the Woods —Ringwood VIC
- $28.12 - $52.29 an hour
- Part-time
- In-person
- Café
- Free parking
Quick Apply
Private Chef/House Manager Dual Role
Elegance HLM —Melbourne VIC
- Full-time
- Management
- Culinary experience
- Organisational skills
Cook
Soaz 22 QST Pty Ltd —Melbourne VIC
- $81,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick Apply
Chef & Cook roles available
Ricardo's Trattoria —Albert Park VIC
- $80,000 - $90,000 a year
- Full-time
- Management
- Budgeting
- In-person
Quick Apply
11d
Cook/Chef
Ho Jiak —Melbourne VIC
- $25 - $30 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
Cook/Chef
PETITE FILLE CAFE —Rosanna VIC
- $57,344.19 - $65,000.00 a year
- Full-time
- Cooking
- In-person
- Café
- Free food
Quick Apply
10d
Sous Chef
Chateau Wyuna —Mount Evelyn VIC
- $80,000 - $85,000 a year
- Weekend availability
- Management
- Culinary experience
- In-person
Quick Apply
10d
Commis Chef
Doju —Melbourne VIC
- From $33.85 an hour
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
8d
Chef de Partie
The Bank Carnegie —Carnegie VIC
- From $85,000 a year
- Full-time
- Cooking
- Supervising experience
- In-person
Quick Apply
Chefs and Cooks Wanted
A25 Pizzeria —South Yarra VIC
- From $79,500 a year
- Weekend availability
- In-person
- Kitchen experience
- Time management
- Free food
Quick Apply
Pizza Chef
Grand Hotel Richmond —Richmond VIC
- $34.00 - $47.79 an hour
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
10d
Cook/Chef
Matsumoto Japanese restaurant —Brunswick East VIC
- From $78,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick Apply
8d
Chef
All Day Tre —Carlton North VIC
- $60,000 - $75,000 a year
- Weekend availability
- In-person
- Café
- Kitchen experience
Quick Apply
Cook/Chef
Sunnyside Cafe —Heidelberg Heights VIC
- From $54,713.30 a year
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
10d

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Chef

Elgin Inn
Hawthorn VIC

Quick Apply

Job Details

Permanent | Full-time
$78,000 - $80,000 a year

Benefits

Visa sponsorship
Opportunities for advancement
Opportunities for promotion

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Culinary Arts
Communication skills

Full Job Description

The Elgin Inn Hotel is currently recruiting for an enthusiastic and passionate trade qualified Chef to boost our team.

The Position:

You are energetic, organised, and self-motivated with strong leadership qualities. In this role it will be your responsibility to ensure quality and consistency are maintained across the board. This position offers a great opportunity for growth and career progression all packaged within an excellent company culture. This is a full time, 38 hour per week role.

We pride ourselves on quality food, beverage, and customer service and are looking for an outstanding Chef who has extensive experience in a variety of food operations.

Key duties:

Ensuring food preparation, cooking and presentation is of a high standard at all times.

Prepare and cook foods of all types for either regular menu items, special requests, or allergen requests for the bistro and functions.
Assist in menu development and planning.
Assist cooks and other workers in the preparation cooking garnishing and presentation.
Demonstrate, implement, and maintain effective cost control strategies.
Develop and maintain appropriate relationships with relevant regulatory authorities.
Ensure HACCP, OHS compliance, and maintain correct food safety procedures.
Work independently and as part of a team to achieve specified objectives as determined by both venue and group stakeholders.

The Person:

Reporting to the Head Chef and Venue Manager you will be able to work a rotating roster over 5 days including lunch and dinner.

You must be passionate about food and able to lead by example, with drive, enthusiasm, and attention to detail.
You will possess excellent communication and interpersonal skills, be able to motivate and develop staff, and be adept at maintaining a positive team environment.
You must have the ability to work under pressure.
You will have successfully completed Cert IV in Commercial Cookery.

What’s in it for you?

Great salary and work life balance;
A professional and respectful working culture with a supportive team;
Learning, Development & Career advancement opportunities;

If you are looking for long term, stable employment with competitive remuneration please submit your application along with an up to date resume and kick-start your new career with us.

The successful candidate will be offered a salary of $78,000 - $80,000 plus superannuation for this role.

Please forward your resume and cover letter with your application.

Applicants must have the right to live and work in Australia on a permanent basis.

Job Types: Permanent, Full-time

Pay: $78,000.00 – $80,000.00 per year

Application Question(s):

What is your expected salary?
Will you require visa sponsorship now or at any time in the future?
How much notice are you required to give your current employer?

Experience:

Chef: 3 years (Preferred)

Licence/Certification:

Certificate IV in Commercial Cookery (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in templestowe lower, vic

Chef

Head Chef

Chef/Cook

Cook_Full Time_Croydon North, VIC

Nursery Room Leader/ Toddler Room Leader / Educational Leader / Centre Director / Chef

Pastry Chef

Experienced Café Chef

Private Chef/House Manager Dual Role

Cook

Chef & Cook roles available

Cook/Chef

Cook/Chef

Sous Chef

Commis Chef

Chef de Partie

Chefs and Cooks Wanted

Pizza Chef

Cook/Chef

Chef

Cook/Chef

I want to receive the latest job alert for chef in templestowe lower, vic

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