In-Demand North chef Jobs in Queensland

Chef/Cook
Indian Brothers Restaurant Cairns —Cairns QLD
- $80,000 - $85,000 a year
- Weekend availability
- Cooking
- No degree
- In-person
Quick Apply
Groote Eylandt Opportunties
Compass Group Australia —Cairns QLD
- Full-time
- Maintenance
- Food service experience
- Cleaning
Full-time Head Chef ANZSCO 351311
Angel Entertainment Pty Ltd T/A Cosmos Lounge Port Douglas —Port Douglas QLD
- $85,000 - $95,000 a year
- Weekend availability
- Management
- Team management
- In-person
- Employee discount
Quick Apply
10d
Commis Chef
PULLMAN —Cairns QLD
- Weekend availability
- Culinary experience
- Restaurant experience
- Hotel experience
Quick Apply
4d
Chef (Full Time)
Mystic Sands Sports & Wellness —Rollingstone QLD
- $75,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
2d
Chef
Compass Group Australia —Forest Lake QLD
- $98,587 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
- Free food
14d
Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Mackay QLD
- $103,270 - $110,000 a year
- Full-time
- Kitchen experience
Chef
Trinity Beach Sports Club - 5th Quarter Restaurant —Trinity Beach QLD
- $76,000 - $80,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick Apply
Commis Chef
IBIS —Mackay QLD
- Part-time
- Culinary experience
- Kitchen
- Kitchen experience
Quick Apply
9d
Cook or Chef - FAR NORTH QUEENSLAND
ALH Hotels —Mareeba QLD
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Chef Positions
Accor Apartments & Realty —Cairns QLD
- $79,400 - $140,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Commis Chef
Accor Apartments & Realty —Palm Cove QLD
- Part-time
- Hospitality
- Culinary experience
- Resort
Cook
Accor Apartments & Realty —Cannonvale QLD
- Part-time
- Hospitality
- Culinary experience
- Cooking
Chef
Gujarat Foods pty ltd trading as sankalpthe taste of india —Annerley QLD
- $79,500 - $80,000 a year
- Full-time
- Cooking
- Education
- In-person
- Employee discount
- Free food
Quick Apply
4d
Cannington Mine Opportunities
Compass Group Australia —New Townsville City QLD
- Full-time
- Maintenance
- First Aid Certification
- Food service experience
Demi Chef
Accor Apartments & Realty —Palm Cove QLD
- Part-time
- Hospitality
- Resort
- Kitchen experience
Head Chef
Spice Story eatery —North Lakes QLD
- $80,000 - $83,000 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick Apply
Cook
Gujarat Foods pty ltd trading as sankalpthe taste of india —Annerley QLD
- $79,500 - $80,000 a year
- 8 hour shift
- CPR Certification
- Cooking
- Education
- Free food
Quick Apply
4d
Chef de Partie
Accor Apartments & Realty —Port Douglas QLD
- Weekend availability
- Hospitality
- Organisational skills
- Kitchen experience
Food & Beverage Attendant - Cairns Airport
Cater Care Australia / Cater Care Services —Cairns City QLD
- Overtime
- Culinary experience
- Communication skills
- Employee discount
- Free food
Quick Apply

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Chef/Cook

Indian Brothers Restaurant Cairns
Cairns QLD

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Visa sponsorship

Qualifications

Certificate IV
Cooking
Certificate III
Menu planning
Culinary Arts
Food safety
Kitchen experience

Full Job Description

Job Description

Position Title: Chef / Cook (Indian Cuisine)
Employment Type: Full-time / Part-time / Casual
Location: [Insert restaurant name and location]
Reporting To: Head Chef / Restaurant Manager / Business Owner

Position Overview

The Chef / Cook (Indian Cuisine) is responsible for preparing and cooking authentic Indian dishes in accordance with traditional recipes, restaurant standards, and food safety requirements. The role requires strong knowledge of Indian spices, cooking techniques, and regional cuisines, while ensuring consistency, quality, and efficiency in a fast-paced commercial kitchen.

Key Duties and Responsibilities

Food Preparation and Cooking

Prepare, cook, and present authentic Indian cuisine, including curries, tandoori dishes, breads, rice, snacks, and desserts
Use traditional Indian cooking methods such as tandoor cooking, tempering (tadka), slow cooking, and spice blending
Ensure consistency in flavour, portion size, and presentation
Prepare and manage marinades, gravies, masalas, and spice mixes
Assist with menu development and daily specials as required

Kitchen Operations

Set up and manage kitchen stations efficiently before and during service
Coordinate with other kitchen staff to ensure timely service
Monitor cooking times and food quality during peak service periods
Minimise food wastage and maintain cost-effective operations

Food Safety and Hygiene

Comply with all food safety standards, including Food Standards Australia New Zealand (FSANZ) requirements
Maintain cleanliness and hygiene of kitchen equipment, work areas, and storage areas
Ensure proper storage, labelling, and rotation of food items
Follow workplace health and safety policies at all times

Stock Control and Inventory

Assist with ordering, receiving, and checking stock for quality and quantity
Monitor stock levels of spices, dry goods, and fresh ingredients
Ensure correct storage of specialty Indian ingredients

Teamwork and Communication

Work cooperatively with kitchen and front-of-house staff
Follow instructions from senior chefs and management
Train and supervise junior kitchen staff where required

Skills and Experience

Essential

Proven experience as a Chef or Cook specialising in Indian cuisine
Strong knowledge of Indian spices, herbs, and regional cooking styles
Ability to operate commercial kitchen equipment, including tandoor ovens
Knowledge of food safety, hygiene, and workplace health and safety standards
Ability to work under pressure in a fast-paced restaurant environment

Desirable

Certificate III or IV in Commercial Cookery or equivalent
Experience in North Indian, South Indian, or regional Indian cuisines
Experience in menu planning and cost control

Personal Attributes

Passion for Indian cuisine and food quality
Strong attention to detail and consistency
Reliable, punctual, and well-organised
Ability to work independently and as part of a team

Work Conditions

Shift work including evenings, weekends, and public holidays
Standing for extended periods and manual handling may be required

Job Type: Full-time

Pay: $80,000.00 – $85,000.00 per year

Benefits:

Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

north chef jobs in queensland

Chef/Cook

Groote Eylandt Opportunties

Full-time Head Chef ANZSCO 351311

Commis Chef

Chef (Full Time)

Chef

Chefs for Blackwater Villages - Central Queensland

Chef

Commis Chef

Cook or Chef - FAR NORTH QUEENSLAND

Chef Positions

Commis Chef

Cook

Chef

Cannington Mine Opportunities

Demi Chef

Head Chef

Cook

Chef de Partie

Food & Beverage Attendant - Cairns Airport

I want to receive the latest job alert for north chef in queensland

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