In-Demand Production kitchen manager Jobs in Sydney, Nsw

Production Kitchen Manager
Butterleaf —Newtown NSW
- $80,000 - $100,000 a year
- Full-time
- Hospitality
- In-person
- Kitchen experience
Quick Apply
Operations Manager
Butterleaf —Sydney NSW
- $90,000 - $130,000 a year
- Full-time
- Hospitality
- Management
- In-person
Quick Apply
6d
Quality Assurance Manager – Food Production
ALIFEPLUS PTY LTD —Botany NSW
- $80,000 - $85,000 a year
- Full-time
- Management
- In-person
- Communication skills
Quick Apply
8d
Quality Assurance Manager – Production & Continuous Improvement
ALIFEPLUS PTY LTD —Botany NSW
- $80,000 - $85,000 a year
- Full-time
- Management
- In-person
- Leadership
Quick Apply
8d
Pizza Takeaway Restaurant Manager
PIZZA BAR —Cronulla NSW
- $75,000 - $95,000 a year
- Weekend availability
- Customer service
- POS
- In-person
- Employee discount
- Free food
Quick Apply
2d
Asst. Production Manager
Kitchen Food Company —Riverwood NSW
- Full-time
- Organisational skills
- Communication skills
Quick Apply
Kitchen Operations Manager
Sammy's Charcoal Chicken —Brighton-Le-Sands NSW
- $75,000 - $80,000 a year
- Full-time
- Management
- Culinary experience
- In-person
Quick Apply
2d
Catering Assistant - Permanent Part Time
Feedwell —Sydney NSW
- Part-time
- Bakery
- Annual leave
Quick Apply
Chef
OLEA GROUP PTY LTD t/a OLEA CAFE BAR BISTRO —Lindfield NSW
- $79,000 - $85,000 a year
- Weekend availability
- Management
- Microsoft Office
- Team management
Quick Apply
Kitchen & Warehouse Assistant – Casual
Bourke Street Bakery —Banksmeadow NSW
- $32.18 an hour
- Monday to Friday
- Hospitality
- Warehouse
- Organisational skills
- Employee discount
- Free food
Quick Apply
6d
Digital Production Coordinator
Koala —Sydney NSW
- Hybrid work
- Communication skills
- Annual leave
- Parental leave
Online Product Coordinator
Harvey Norman —Homebush West NSW
- Full-time
- Microsoft Excel
- Microsoft Office
- Computer skills
- Parental leave
Full-Time Kitchen Staff Member (Miranda)
Kafe Washoku Miranda —Miranda NSW
- From $27.08 an hour
- Weekend availability
- Hospitality
- Customer service
- In-person
Quick Apply
12d
Chef Manager
Compass Group Australia —North Sydney NSW
- $84,821 a year
- Full-time
- Management
- Microsoft Office
- Computer skills
23h
Chef
Sriram Foods Pty Ltd —Parramatta NSW
- $75,000 - $85,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Paid training
- Parental leave
Quick Apply
10d
Barista / All Rounder
Home Croissanterie —Balmain NSW
- Hospitality
- Customer service
- Organisational skills
Quick Apply
Cook/Kitchen Hand
Cafe 0.6 —Alexandria NSW
- From $28 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
Head Pastry Chef
Rollers Bakehouse —Manly NSW
- $90,000 - $110,000 a year
- Full-time
- Bakery
- First Aid Certification
- Leadership
Quick Apply
Pastry Chef
Park Hyatt Sydney —Sydney NSW
- Full-time
- Microsoft Office
- Computer skills
- Kitchen experience
- Employee assistance program
Food Process / Assembly Operator
Kitchen Food Company —Riverwood NSW
- Manufacturing
- Communication skills
Quick Apply
2d

I want to receive the latest job alert for production kitchen manager in sydney, nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

production kitchen manager jobs near sydney, nsw

Production Kitchen Manager

Butterleaf
Newtown NSW

Quick Apply

Job Details

Full-time
$80,000 - $100,000 a year

Qualifications

Hospitality
Food production
Food management
Menu planning
Kitchen management
Kitchen experience

Full Job Description

The Role

This is a hands-on role responsible for the day-to-day operation of Butterleaf’s production kitchen.

You’ll lead the production team, plan and coordinate daily and weekly production, maintain exceptionally high standards of food quality and safety, and ensure our stores receive the right products, in the right quantities, at the right standard, every time.

We’re looking for someone who loves an organised kitchen, understands production at scale and knows how to build systems that make a team faster, more consistent and more efficient.

You won't just manage the production schedule — you'll help us continually improve how the kitchen operates as Butterleaf grows.

What You’ll Be Responsible For

Leading the day-to-day operation of the production kitchen
Planning daily and weekly production based on store requirements and forecasts
Managing and coordinating the production kitchen team
Ensuring production is completed accurately, efficiently and on schedule
Maintaining consistency across recipes, batches and finished products
Managing preparation and production of dressings, sauces, marinades, crunches, prepared vegetables and other Butterleaf products
Monitoring yields, portioning, wastage and production efficiency
Managing stock levels, ordering and ingredient availability
Maintaining accurate production, batch, stock and food safety records
Ensuring strict food safety, hygiene, cleaning and HACCP procedures are followed
Training, coaching and developing production kitchen team members
Ensuring recipes, processes and specifications are followed consistently
Identifying bottlenecks and continuously improving kitchen systems and workflows
Maintaining kitchen equipment and ensuring the production space is organised and operating effectively
Coordinating closely with our store teams and management to ensure production meets the needs of the business
Helping develop systems that can scale as Butterleaf opens additional locations

About You

You may currently be a Production Kitchen Manager, Central Kitchen Manager, Kitchen Manager, Production Supervisor, Sous Chef or experienced hospitality leader ready to take greater ownership.

We’re looking for someone who:

Has strong experience in a high-volume commercial, central or production kitchen
Has experience leading and developing a kitchen team
Is highly organised and comfortable planning production ahead of time
Understands food safety and the importance of accurate processes and record keeping
Has a strong eye for quality and consistency
Understands stock control, yields, wastage and kitchen efficiency
Is confident working with recipes, batch production and production schedules
Is calm and effective in a fast-moving environment
Takes ownership rather than waiting to be told what needs to happen
Is comfortable being both a manager and hands-on member of the kitchen when required
Enjoys building better systems and finding more efficient ways of working

Experience in a central kitchen, multi-site hospitality business, catering operation or food production environment will be highly regarded.

Why Butterleaf?

Butterleaf is still at an early stage of its growth.

That means this isn't a role where you're stepping into a huge company and simply maintaining someone else's systems. You'll have the opportunity to help build the production operation with us and have a genuine influence on how Butterleaf scales.

You'll work closely with the owners and broader management team, with the opportunity for the role to grow significantly as the business expands.

And, importantly, you'll be working with food we're genuinely proud of.

If you're an experienced kitchen leader who loves great food, organised production and building high-performing teams, we'd love to hear from you.

Pay: $80,000.00 – $100,000.00 per year

Experience:

Kitchen management: 1 year (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

production kitchen manager jobs in sydney, nsw

Production Kitchen Manager

Operations Manager

Quality Assurance Manager – Food Production

Quality Assurance Manager – Production & Continuous Improvement

Pizza Takeaway Restaurant Manager

Asst. Production Manager

Kitchen Operations Manager

Catering Assistant - Permanent Part Time

Chef

Kitchen & Warehouse Assistant – Casual

Digital Production Coordinator

Online Product Coordinator

Full-Time Kitchen Staff Member (Miranda)

Chef Manager

Chef

Barista / All Rounder

Cook/Kitchen Hand

Head Pastry Chef

Pastry Chef

Food Process / Assembly Operator

I want to receive the latest job alert for production kitchen manager in sydney, nsw

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected