18
commis chef jobs in newmarket qld
At Sixes and Sevens —Fortitude Valley QLD
- $33.05 - $39.66 an hour
- Full-time
- In-person
- Communication skills
- Kitchen
- Employee discount
- Free food
Quick Apply
Garnishes Catering —Bowen Hills QLD
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
Quick Apply
11d
Brisbane Airport Hotels Group —Brisbane Airport QLD
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Artesian Hospitality —Bowen Hills QLD
- $31 - $34 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Communication skills
- Employee discount
Quick Apply
10d
Australian Venue Co. —Nundah QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
AccorHotel —Brisbane Airport QLD
- Part-time
- Culinary experience
- Kitchen experience
- Free parking
Quick Apply
Penelope restaurant —Fortitude Valley QLD
- $72,000 - $75,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
- Employee discount
Quick Apply
4d
HBH Group —Sandgate QLD
- Weekend availability
- Hospitality
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
2d
St Albans —Fortitude Valley QLD
- From $80,000 a year
- Full-time
- Hospitality
- Cooking
- Restaurant experience
- Employee discount
Quick Apply
3d
SOFITEL —Brisbane QLD
- Weekend availability
- Culinary experience
- Cooking
- Leadership
Quick Apply
3d
Queensland Venue Co. PTY LTD —Brisbane QLD
- Weekend availability
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
Howard Smith Wharves —Brisbane QLD
- Weekend availability
- Kitchen
- Kitchen experience
- Employee assistance program
- Referral program
11d
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107 coffee Terminal - Redland Bay —Redland Bay QLD
We're looking for experienced cooks who can execute our menu with precision, and BOH support staff to assist with food preparation, kitchen cleanliness, and…
$70,000 - $80,000 a year
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Quality Coffee —Nundah QLD
4+ years chef experience essential. Proven ability to lead and manage a small kitchen team. Strong menu development skills, comfortable creating and trialling…
$70,000 - $80,000 a year
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