In-Demand Breakfast chef Jobs in Parramatta, Nsw

Chef de Partie | Loulou (Hatted Venue)
Etymon Projects Pty Ltd —Kirribilli NSW
- Full-time
- No degree
- Restaurant experience
- Kitchen experience
Specialty Chef - Japanese
Radisson Hotel Group —Sydney NSW
- Weekend availability
- Culinary experience
- Cooking
- Communication skills
Quick Apply
15h
Chef de Partie
Maestro Hospitality —Barangaroo NSW
- $79,000 - $85,000 a year
- Weekend availability
- Hospitality
- Management
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
14d
Chef de Partie
Compass Group Australia —Sydney NSW
- $75,000 a year
- Full-time
- Culinary experience
- Café
- Parental leave
Team Leader
Compass Group Australia —Macquarie Park NSW
- $27.98 an hour
- Part-time
- Microsoft Office
Chef de Partie
NOVOTEL —Sydney NSW
- Full-time
- Management
Quick Apply
Chef /cook
Double dose croydon —Croydon NSW
- From $27 an hour
- Part-time
- In-person
- Kitchen experience
Quick Apply
Chefs
Compass Group Australia —Sydney NSW
- $93,138 a year
- Full-time
- Kitchen experience
- Time management
- Free food
Demi Chef - Kitchen
Park Hyatt Sydney —Sydney NSW
- Full-time
- Cooking
- Restaurant experience
- Hotel experience
- Parental leave
- Employee assistance program
Chef
5th Earl Rosebury —Rosebery NSW
- $28 - $41 an hour
- Part-time
- In-person
- Restaurant experience
- Café
- Employee discount
- Free food
Quick Apply
Demi Chef - In Room Dining
Shangri-La Hotels —The Rocks NSW
- Full-time
- Culinary experience
- Restaurant experience
- Hotel experience
6d
Kitchen Attendant
Canterbury League Club —Belmore NSW
- Weekend availability
- Kitchen
- Kitchen experience
- Gym membership
14d
Chef De Partie
AccorHotel —Sydney NSW
- Weekend availability
- No degree
- Organisational skills
- Kitchen
- Parental leave
- Employee assistance program
Quick Apply
5d
Chef
Compass Group Australia —Sydney NSW
- $33.76 an hour
- Part-time
- Hotel experience
- Kitchen experience
- Parental leave
5d
Demi Chef
AccorHotel —Mascot NSW
- Weekend availability
- Bar
- Parental leave
- Employee assistance program
Quick Apply
6d
Chef
Roka & Co Pty Ltd —Cammeray NSW
- $57,348.15 - $86,445.56 a year
- Part-time
- Culinary experience
- In-person
- Internship
Quick Apply
14d
Kitchen Hand/Cook
Store Espresso Camperdown —Camperdown NSW
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
1d
Chef de Partie
YWCA —Surry Hills NSW
- $79,500 a year
- Full-time
- Culinary experience
- No degree
- Communication skills
- Parental leave
Quick Apply
18h
Casual Commis Chef - Rydges North Sydney
EVT Group —North Sydney NSW
- Restaurant experience
- Communication skills
- Resort
- Parental leave
3d
Chef
Piccolo Me Moore Park —Moore Park NSW
- From $33.85 an hour
- Part-time
- In-person
- Employee discount
Quick Apply
1d

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breakfast chef jobs near parramatta, nsw

Chef de Partie | Loulou (Hatted Venue)

Etymon Projects Pty Ltd
Kirribilli NSW

Apply Now

Job Details

Full-time

Qualifications

Culinary Arts
Restaurant experience
Kitchen experience

Full Job Description

Excellent product with a loyal following across two landmark venues
Opportunities for growth and development in upcoming projects
Both venues closed on Sundays - guaranteed weekend day off

Full Job Description

Be part of the team at Loulou, our French all-day Bistro, Boulangerie and Traiteur, with locations in Sydney's CBD (opened mid-July) and our established home in Milsons Point. We are all about the very best breads, croissants and other viennoiserie, charcuterie and fromage - creating a true taste of France in Sydney.

The Company

The Etymon Projects vision is to create, curate and manage world-class hospitality, lifestyle and leisure businesses within Australia and offshore.
We want to work with people who align with the Etymon values of Excellence, Innovation, Integrity and Passion, and who are excited to be part of a growing hospitality group with people at its centre.

The Opportunity

Reporting to the Head Chefs of Loulou Concepts, you will work within a section of the kitchen, ensuring dishes are prepared to specification, hygiene and safety protocols are upheld, and service is consistently delivered to the highest standard.

This is a Full-Time opportunity for a qualified Chef de Partie with a passion for world-class hospitality. Working as part of a small but mighty kitchen team, you will play a key role in delivering a premium product while expanding your skills through cross-training across all areas of the kitchen and helping to set and maintain standards.

The Skills You Bring

Experience working within a commercial kitchen
Qualification in Commercial Cookery or equivalent experience
At least 2 years' experience in a la carte, fine dining or Hatted environments
Reliable, dependable and able to stand the pace of a high-performing kitchen
Commitment to personal and professional development

The Perks

Monday to Saturday operating days - Sundays off guaranteed every week
Open for Breakfast, Lunch and Dinner - flexibility with shifts
Discounts across all Etymon venues
Opportunities to be involved with future venue openings as part of our ambitious growth plans
Training and mentorship from some of the best leaders in Sydney hospitality
The chance to be part of two truly landmark venues shaping the future of Sydney dining

Apply Now

Refine Your Search

breakfast chef jobs in parramatta, nsw

Chef de Partie | Loulou (Hatted Venue)

Specialty Chef - Japanese

Chef de Partie

Chef de Partie

Team Leader

Chef de Partie

Chef /cook

Chefs

Demi Chef - Kitchen

Chef

Demi Chef - In Room Dining

Kitchen Attendant

Chef De Partie

Chef

Demi Chef

Chef

Kitchen Hand/Cook

Chef de Partie

Casual Commis Chef - Rydges North Sydney

Chef

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