In-Demand Chef Jobs in Parafield Gardens, Sa

Commi Chef
InterContinental —Greater Adelaide SA
- $28.12 an hour
- Part-time
- Kitchen experience
- Parental leave
Chef de Partie
InterContinental —Greater Adelaide SA
- $32.13 an hour
- Weekend availability
- Hotel experience
- Kitchen experience
- Parental leave
Centre Chef - Mawson Lakes
Green Leaves Early Learning Centres —Mawson Lakes SA
- Part-time
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
2d
Head Chef
EL Mexicano Kitchen & Bar —Glenelg SA
- $75,000 - $85,000 a year
- Full-time
- Management
- Culinary experience
- Supervising experience
Quick Apply
Pastry Cook
St Louis —Adelaide SA
- $70,000 - $80,000 a year
- Weekend availability
- Customer service
- In-person
- Kitchen experience
Quick Apply
5d
Chef de Partie
Accor Apartments & Realty —Adelaide SA
- Part-time
- Hospitality
- Organisational skills
- Kitchen experience
3d
Chef - Halfway Hotel
Endeavour Group —Beverley SA
- Communication skills
- Kitchen experience
10d
Childcare Centre Chef/ Kitchen Hand
1st Impressions Early Learning Centre —Nailsworth SA
- Cooking
- In-person
- Leadership
- Employee discount
- Professional development assistance
Quick Apply
5d
BOH Pizza Chef
Jobstar Pty LTD —Ridleyton SA
- Weekend availability
- Hospitality
- Kitchen experience
6d
Commis Chef - Hot Section
Adelaide Venue Management (AVM) —Greater Adelaide SA
- Weekend availability
- Hospitality
- Culinary experience
- Organisational skills
2d
Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays —Modbury SA
- $70,000 - $90,000 a year
- Full-time
- In-person
Head Chef / Senior sous chef
New Local Eatery —Hindmarsh SA
- $31 - $38 an hour
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
1d
Sous Chef
Hunter & Barrel —Greater Adelaide SA
- Full-time
- Cooking
- Education
- In-person
- Employee discount
- Referral program
Quick Apply
6d
Chef Manager - FIFO - 14/14
Cater Care Australia / Cater Care Services —Greater Adelaide SA
- Full-time
- Management
- Culinary experience
- Leadership
Quick Apply
13d
Sushi Chef
Cozymeal —Greater Adelaide SA
- Up to $12,000 a month
- Choose your own hours
- Cooking
4d
Chef De Partie - Wilpena
Discovery Resorts —Adelaide SA
- Full-time
- Management
- Culinary experience
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
2d
Children's Services Chef
UnitingCare Wesley Bowden —Torrensville SA
- Part-time
- Cooking
- First Aid Certification
- Communication skills
- Parental leave
Head Chef - Enfield Hotel
ALH Hotels —Clearview SA
- From $85,000 a year
- Full-time
- Employee assistance program
Quick Apply
5d
Head Chef - Enfield Hotel
Endeavour Group —Clearview SA
- From $85,000 a year
- Full-time
- Employee assistance program
4d
Big Easy Group - Chefs of all Levels
Red Apple Operations —Adelaide SA
- Weekend availability
- Communication skills
- Time management
Quick Apply

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Commi Chef

InterContinental -
Greater Adelaide SA

Apply Now

Job Details

Part-time
$28.12 an hour

Benefits

Birthday leave
Parental leave

Qualifications

Certificate III
Culinary Arts
Food safety
Kitchen experience

Full Job Description

Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Part Time Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. You'll prepare various dishes, mainly for our Riverside Kitchen. By taking pride in your workspace, emphasizing maintaining hygienic standards and consistency, and giving our menu the benefit of your expertise, you’ll create some of our guests’ most lasting memories.

Your Day to Day:

Assist in the Preperation and production of high-quality dishes across a variety of outlets including a la carte, buffet, and banquets
Taking ownership for your workstation – keeping on top of supplies, equipment and waste ensuring mise en place and service requirements are met
Being cleaner than clean to meet or exceed local cleanliness and HACCP requiremnets
Work efficiently and calmly in a fast-paced environment while maintaining attention to detail and consistency
Contribute to menu development, daily specials and new dish ideas
Collaborate with the Demi Chef, Chef de Partie and Sous Chef to ensure smooth kitchen operations

What We need from you:

Minimum 1–2 years’ experience in a professional kitchen, preferably in a fast-paced environment
Proven ability to manage a section independently or with minimal supervision
A passion for food, quality, and continuous learning
Ability to work under pressure and maintain composure during busy service periods
The flexibility to work night, weekend and holiday shifts
Good understanding of food safety, hygiene, and kitchen best practices
Certificate III in Commercial Cookery or equivalent qualification

What you can expect from us:

You’ll be rewarded for your hard work with a suite of benefits that supports you and your family’s well-being, including:

HIGA Award Level 4 - Base Rate $28.12per hour; plus Shift / Weekend Penalties
Paid birthday leave
Hotel perks like accommodation and food & beverage discounts
Enhanced parental leave
Proactive health days and flexible work options.
Your career journey will be supported through our lifelong development program
IHG Career Milestone celebrations
Transfer of entitlements as you move and grow with IHG.
Access to our discount retail platform that makes your pay go even further

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees regardless of race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our my Wellbeing Framework, we are committed to supporting well-being in your health, lifestyle, and workplace.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Apply Now

Refine Your Search

chef jobs in parafield gardens, sa

Commi Chef

Chef de Partie

Centre Chef - Mawson Lakes

Head Chef

Pastry Cook

Chef de Partie

Chef - Halfway Hotel

Childcare Centre Chef/ Kitchen Hand

BOH Pizza Chef

Commis Chef - Hot Section

Head Chefs, Sous Chefs & Chef de Parties

Head Chef / Senior sous chef

Sous Chef

Chef Manager - FIFO - 14/14

Sushi Chef

Chef De Partie - Wilpena

Children's Services Chef

Head Chef - Enfield Hotel

Head Chef - Enfield Hotel

Big Easy Group - Chefs of all Levels

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