In-Demand Demi chef Jobs

Demi Chef - Kitchen
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- Hotel experience
- Parental leave
- Employee assistance program
2d
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2d
Chef de Partie | Full Time | Crowne Plaza Melbourne (193459)
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Chef | CHARLOTTE PASS SNOW RESORT| Winter 2026
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Demi Chef & Chef de Partie
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- Call employer
Chef de Partie | Airlie Beach Hotel
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- Full-time
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- Kitchen
- Employee discount
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9d
Balgownie estate seeking Chef de Partie
Balgownie Estate —Yarra Glen VIC
- Weekend availability
Quick Apply

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Demi Chef - Kitchen

Park Hyatt Sydney -
Sydney NSW

Apply Now

Job Details

Full-time
2 days ago

Benefits

Parental leave
Employee assistance program

Qualifications

Cooking
Culinary Arts
Knife skills
Food safety
Restaurant experience
Hotel experience

Full Job Description

Summary

About Park Hyatt Sydney

Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches. Our signature restaurant, The Dining Room, is not just an eatery, but an experience. It offers an ambiance reminiscent of an opulent harbourside residence. Guests are graced with stunning natural light and an unparalleled view of the iconic Sydney Harbour, Circular Quay, and the Sydney Opera House. We are currently looking for passionate Demi chef in our The Dining Room Kitchen team.

About the role

Responsible for the breakfast, lunch and/or dinner services for assigned section
Assists the Chef de Partie to set up the assigned section of the Kitchen
Ensures that all dishes from that section are prepared consistently and according to standard
Assigns responsibilities to team members and to supervise performance, coaching and training where necessary
Responsible for checking all incoming food items, making sure they are stored in the correct manner as per hygiene regulations
To ensure that all mise-en-place for the assigned section is maintained at an appropriate level
To ensure that all food safety and hygiene practices are in place

Qualifications

Minimum 2 years work experience as Commis Chef in a hotel or restaurant with good standards
Completion of Chef Apprenticeship or has a Certificate in commercial cookery
Good Hygiene Knowledge
Effective trainer, experienced in the delivery of skills training
Safe and accurate knife skills
Knowledge and experience in a variety of different cooking methods

Working at Park Hyatt Sydney will include:

Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlets
Access to complimentary and discounted Hyatt accommodation worldwide
Access to internationally recognised learning and development programs and opportunities
Access to an employee assistance program and paid family leave benefits
Being part of a diverse and inclusive team, passionate about their work

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.

Our values of Empathy, Creativity, Fun, Humility, Integrity and Respect are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt at www.hyatt.com

If you are looking for a fulfilling career, please apply now.

This is not your typical career opportunity.

This is the Hyatt Touch.

Apply Now

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