In-Demand Cook chef Jobs in Sutton, Nsw

Cook/Chef
cafe 54 —Canberra ACT
- $68,000 - $72,000 a year
- Full-time
- In-person
Quick Apply
13d
Chef de Partie
Kingston Hotel —Griffith ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
- Restaurant
- Kitchen experience
Quick Apply
9d
Commis Chef
Kingston Hotel —Griffith ACT
- $79,000 - $85,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
9d
Robata Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
- Restaurant
- Kitchen experience
Quick Apply
Junior Sous Chef
Swing City Golf —Narrabundah ACT
- $75,000 - $85,000 a year
- Full-time
- In-person
- Communication skills
- Kitchen experience
Quick Apply
Sushi Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
Chef
La Rustica by the lake —Kingston ACT
- $27 - $32 an hour
- Weekend availability
- In-person
- Kitchen experience
- Free food
Quick Apply
8d
Chef
Australian National University —Canberra ACT
- $73,292 - $80,834 a year
- Full-time
- Communication skills
Chef | Parilla Chef
Canberra Southern Cross Club —Canberra ACT
- $73,150 a year
- Full-time
- Leadership
- Kitchen experience
Cook - Rydges Canberra
EVT Group —Forrest ACT
- Resort
- Kitchen
- Parental leave
Cook/Chef
Leaf cafe & co —Woden ACT
- From $33 an hour
- Part-time
- In-person
- Café
- Kitchen experience
Quick Apply
4h

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LillyPilly Early Education Centre —Monash ACT
Work closely with educators and families to ensure every child’s needs are respected and met with care. Support children’s health and safety through allergy-…
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Chef/Head Chef
The Mess Cafe and Catering —Canberra ACT
Following all health and safety protocols. Full Time Head Chef for busy Cafe loacted in Fairbairn ACT. Please note no public transport in Fairbairn.
Up to $70,000 a year
Quick Apply
1d

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Menu development: Create cohesive menus aligned with the shop’s concept, budget, and sourcing philosophy. Indeed
Food preparation & cooking: Oversee or execute preparation of hot and cold dishes, ensuring consistency and presentation standards. jobdescription.org
Inventory & cost control: Maintain ingredient inventory, place orders, track food costs, minimize waste, and manage vendor relationships. Indeed+1
Food safety & hygiene: Ensure compliance with HACCP procedures, sanitation standards, and local health codes. CV-Library
Equipment oversight: Monitor kitchen equipment condition, arrange repairs, and ensure safe usage. Indeed
Customer & staff communication: Address customer concerns, coordinate with front-of-house staff, and lead kitchen meetings. Indeed
Operational leadership: Execute pre-service checks, maintain workflow during service, and uphold quality control. jobdescription.org

Pay: $68,000.00 – $72,000.00 per year

Work Location: In person