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  • Commis Chef/Chef de Partie

    Kajiken —Melbourne VIC

    \* At least 1 year of relevant kitchen experience. Full-Time | Monday–Friday | Melbourne CBD. \* Preparing ingredients and food components according to recipes.

    $65,000 - $75,000 a year

    Quick Apply

  • AccorHotel —Melbourne VIC

    Enjoy exclusive Accor discounts and global benefits, including but not limited to accommodation and food & beverage discounts for you, your family and friends.

    Quick Apply

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