In-Demand Food & beverage supervisor Jobs in Parramatta, Nsw

Assistant Restaurant Manager
SOFITEL —Sydney NSW
- $80,000 a year
- Weekend availability
- Supervising experience
- Leadership
- Restaurant experience
- Parental leave
- Employee assistance program
Quick Apply
13d
Retail Manager (Full-Time)
Leaf Cafe Rouse Hill Shop —Rouse Hill NSW
- From $80,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
Quick Apply
Food and Beverage Supervisor
Marriott International, Inc —Sydney NSW
- Full-time
- Hospitality
11d
Food and Beverage Supervisor
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Leadership
Magma by Dany Karam - Food & Beverage Supervisor
Employment Hero —Cabramatta NSW
- $70,000 - $74,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
10h
Cinema Worker Level 3 - Supervisor Gold Class
EVT Group —Castle Hill NSW
- Cash handling
- Leadership
5d
Cinema Worker Junior (ages below 21yrs)
EVT Group —Sydney NSW
- Communication skills
3d
Food and Beverage Supervisor
AccorHotel —Woolloomooloo NSW
- Full-time
- Communication skills
- Negotiation
- Time management
- Employee assistance program
Quick Apply
9d
Reservations Supervisor
Hunter Street Hospitality —Sydney NSW
- Full-time
- Hospitality
- Administrative experience
- Leadership
- Employee assistance program
Quick Apply
13d
Food & Beverage Supervisor - ibis Styles Sydney Central
IBIS STYLES —Sydney NSW
- Weekend availability
- Restaurant experience
- Communication skills
- Opportunities for advancement
Quick Apply
Night Manager - Harbour Rocks Hotel
EVT Group —The Rocks NSW
- Full-time
- Hotel experience
- Resort
- Parental leave
Food & Beverage Supervisors - Full Time
West HQ —Rooty Hill NSW
- Weekend availability
- Hospitality
- POS
- Leadership
- Gym membership
Food and Beverage Supervisor
TFE Hotels —Sydney NSW
- Full-time
2d
Executive Lounge Supervisor (Part-Time)
Hilton —Sydney NSW
- Part-time
- Hospitality
- Customer service
- Organisational skills
6d
Restaurant Supervisor
SOFITEL —Sydney NSW
- $31.30 - $70.43 an hour
- Part-time
- Serving
- Hospitality
- POS
- Parental leave
- Employee assistance program
Quick Apply
4d
Casual Food and Beverage Supervisors
ICC Sydney —Sydney NSW
- Call employer
- Hospitality
- Customer service
- Supervising experience
- Health insurance
6d
Floor Manager
Cabana Bar —Sydney NSW
- Full-time
- Hospitality
- Supervising experience
- Leadership
Quick Apply
3d
Duty & Venue Managers | Opera Bar | Applejack Hospitality
Applejack —Sydney NSW
- Full-time
- Paid training
Quick Apply
10d
Restaurant Manager - Rydges Parramatta
EVT Group —Rosehill NSW
- Full-time
- Supervising experience
- Food service experience
- Restaurant experience
- Parental leave
Cluster Reservations Agent
Marriott International, Inc —Sydney NSW
- Part-time
- No experience needed
- Senior Secondary Certificate of Education
- Supervising experience
- Annual leave
- Employee assistance program

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Assistant Restaurant Manager

SOFITEL -
Sydney NSW

Quick Apply

Job Details

Full-time
$80,000 a year
13 days ago

Benefits

Birthday leave
Parental leave
Employee assistance program

Qualifications

RSA
Supervising experience
Leadership
Restaurant experience
Communication skills

Full Job Description

Company Description

Sofitel Sydney Wentworth is an iconic luxury hotel in the heart of Sydney’s CBD, blending timeless heritage with contemporary hospitality and exceptional guest experiences.

Food & Beverage is at the heart of the hotel, with a collection of venues that are destinations in their own right. From the Vietnamese-inspired flavours of Delta Rue and the produce-driven, charcoal-led dining at Tilda, to the sophistication of Bar Tilda and the vibrant rooftop atmosphere of Wentworth Bar, each offers its own distinct experience.

We’re building a dynamic team passionate about great hospitality, memorable guest experiences and being part of the next chapter of one of Sydney’s most iconic hotels.

Job Description

We are seeking a passionate and motivated Assistant Restaurant Manager to join the team at Delta Rue, supporting the Restaurant Manager in delivering exceptional daily operations and a consistently high standard of guest experience.

This is an ideal opportunity for an experienced Restaurant Supervisor ready to take the next step into management within a luxury hotel environment.

As Assistant Restaurant Manager, you will take a hands-on leadership role, supporting the team during service, developing our people and creating warm, professional and personalised experiences for every guest.

Key Responsibilities

Support the Restaurant Manager with the day-to-day operation of Delta Rue.
Lead the floor during service, ensuring smooth operations and an exceptional guest experience.
Coach, support and develop the restaurant team, including training and onboarding.
Build a strong service culture focused on genuine, personalised guest interactions.
Maintain high standards of presentation, service and restaurant cleanliness.
Handle guest feedback professionally and resolve service issues when required.
Lead pre-service briefings and ensure the team is prepared for each service period.
Work closely with the kitchen and wider Food & Beverage team to deliver seamless service.
Support rostering and daily operational requirements while ensuring RSA, food safety, WHS and hotel procedures are consistently followed.

Qualifications

Previous experience as a Restaurant Supervisor or similar leadership role within a quality restaurant, hotel or hospitality environment.
Ready to take the next step into an Assistant Restaurant Manager position.
Passionate about hospitality and creating memorable guest experiences.
Confident leading and motivating a team during busy service periods.
Excellent communication and interpersonal skills.
A hands-on, organised and solutions-focused approach with strong attention to detail.
A genuine interest in developing people and building a strong team culture.
Current NSW Responsible Service of Alcohol (RSA) competency.
Flexibility to work a rotating roster including mornings, evenings, weekends and public holidays.

Additional Information

Why Join Sofitel Sydney Wentworth?

We value our people and offer:

Global discounts on accommodation, dining, bars and more across 100+ Accor hotels and partner venues worldwide
Generous leave entitlements, including birthday leave and up to 12 weeks parental leave
30% team member dining discount across our signature venues: Tilda, Bar Tilda, Delta Rue and Wentworth Bar
Career development opportunities within a globally recognised luxury hospitality brand
Ongoing learning and development, working alongside industry leaders
A complimentary hotel stay package to celebrate your work anniversary
Free 24/7 access to our Employee Assistance Program for confidential wellbeing support

Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Please note that full working rights in Australia are required for this role.

Quick Apply

Refine Your Search

food & beverage supervisor jobs in parramatta, nsw

Assistant Restaurant Manager

Retail Manager (Full-Time)

Food and Beverage Supervisor

Food and Beverage Supervisor

Magma by Dany Karam - Food & Beverage Supervisor

Cinema Worker Level 3 - Supervisor Gold Class

Cinema Worker Junior (ages below 21yrs)

Food and Beverage Supervisor

Reservations Supervisor

Food & Beverage Supervisor - ibis Styles Sydney Central

Night Manager - Harbour Rocks Hotel

Food & Beverage Supervisors - Full Time

Food and Beverage Supervisor

Executive Lounge Supervisor (Part-Time)

Restaurant Supervisor

Casual Food and Beverage Supervisors

Floor Manager

Duty & Venue Managers | Opera Bar | Applejack Hospitality

Restaurant Manager - Rydges Parramatta

Cluster Reservations Agent

I want to receive the latest job alert for food & beverage supervisor in parramatta, nsw

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