In-Demand Commis chef Jobs in Epping, Nsw

Commis Chef | InterContinental Sydney Coogee Beach
InterContinental —Coogee NSW
- Weekend availability
- Culinary experience
- Organisational skills
- Kitchen experience
Cook/Chef
Bancho Bar —Haymarket NSW
- $27.08 an hour
- Part-time
- In-person
- Kitchen experience
Quick Apply
4d
Chef de Partie
Hedonist Collaroy —Collaroy NSW
- From $65,000 a year
- Weekend availability
- Cooking
- English
- In-person
- Employee discount
Quick Apply
1d
Demi Chef - Kitchen
Park Hyatt Sydney —Sydney NSW
- Full-time
- Cooking
- Restaurant experience
- Hotel experience
- Parental leave
- Employee assistance program
4d
Commis Chef | Cho Cho San
Greca —Sydney NSW
- Restaurant
- Kitchen experience
- Employee discount
Chef De Partie, Demi Chef, Commis Chef. Award winning, two hat restaurant
Fink Group —Sydney NSW
- $72,450 - $78,145 a year
- Weekend availability
- Communication skills
- Kitchen experience
Commis Chefs.
The Dry Dock —Sydney NSW
- Kitchen
- Free parking
- Employee discount
Demi Chef
Stamford Hotels & Resorts —Sydney Kingsford Smith Airport NSW
- Weekend availability
- Cooking
- Restaurant experience
- Communication skills
11d
Cook Opportunities - Crown Sydney
Crown Resorts —Sydney NSW
- Weekend availability
- Culinary experience
- Kitchen
- Kitchen experience
Head Chef
Surly's American Tavern —Surry Hills NSW
- $85,000 a year
- Full-time
- Management
- Budgeting
- In-person
- Parental leave
- Employee discount
Quick Apply
8d
Demi Chef de Partie | InterContinental Sydney Coogee Beach
InterContinental —Coogee NSW
- Weekend availability
- Management
- Culinary experience
- Organisational skills
Demi Chef Pastry
AccorHotel —Sydney NSW
- Full-time
- Communication skills
- Kitchen experience
- Parental leave
- Employee assistance program
Quick Apply
6d
Chef De Partie
Four Seasons —Sydney NSW
- Weekend availability
- Hospitality
- Culinary experience
- Organisational skills
2h
Chef de Partie - Peakhurst Hotel
Sonnel Hospitality —Peakhurst NSW
- Full-time
- Culinary experience
- Leadership
- Communication skills
Quick Apply
14d
Commis Chef (Part-Time)
Hilton —Sydney NSW
- Part-time
- Communication skills
- Kitchen experience
9h
Duty Manager- Front Office
AccorHotel —Woolloomooloo NSW
- Full-time
- Microsoft Outlook
- Microsoft Office
- Administrative experience
- Employee assistance program
Quick Apply

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commis chef jobs near epping, nsw

Commis Chef | InterContinental Sydney Coogee Beach

InterContinental -
Coogee NSW

Apply Now

Job Details

Qualifications

Culinary experience
Culinary Arts
Organisational skills
Kitchen experience
Time management

Full Job Description

If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

Set to open following a multi-million-dollar transformation, on the shores of sparkling Coogee Beach, the hotel will redefine coastal luxury when it debuts in late 2025. Perfectly positioned on Sydney’s iconic beachfront, the reimagined hotel will offer 198 elegantly designed rooms and suites, many with uninterrupted Pacific Ocean views, alongside an ocean-facing infinity pool, luxury cabanas, and a vibrant leisure deck. Guests can look forward to an elevated arrival experience, immersive coastal dining celebrating seasonal local produce, and a redefined wellness sanctuary. With state-of-the-art event spaces including a Grand Ballroom, the hotel blends soulful escapes and meaningful connection with refined coastal elegance — setting a new benchmark for beachfront hospitality in Australia.

About the Role

As a Commis Chef, you’ll support the kitchen team in preparing a variety of dishes for the restaurant, bar, room service, and banquets. This role is ideal for someone looking to grow their culinary skills, work across different cuisines, and be part of a collaborative, fast-paced kitchen. You’ll take pride in presentation, maintain high hygiene standards, and contribute to delivering an exceptional dining experience for guests.

A little taste of your day-to-day

Prepare and produce high quality food, according to standard recipes

Work closely with the Front of House team to deliver the guest experience, including serving meals

Be flexible knowing you will be catering for the restaurant as it serves a full buffet breakfast and all day in-room dining, against a bespoke a la carte dinner; while at the same time, ensuring our conference guests receive high quality working meals to fuel their day

Champion the identification and reporting of hazards, and evaluate risks associated with them, and design and implementation of hazard control measures

Demonstrate a sound awareness of Crisis Management, HACCP & WH&S policies and procedures. This includes accurate record keeping for HACCP

Support your team in delivering the highest level of guest satisfaction

Receive goods deliveries, maintaining accuracy of invoices for accounting purposes

You will be required to perform ad hoc duties as per business demands

What we need from you

6-12 months experience in a commercial kitchen with a passion for culinary arts

Qualifications in Commercial Cookery/Culinary Arts from a registered training provider

Be a friendly face - you’ll be happy to help if someone needs a toothbrush or directions for example

Literate – you’ll need a good grasp of reading, writing and basic maths

Team player with a collaborative approach to work

Strong attention to detail, organisational skills, and be effective at time management

Ability to work in a fast-paced environment and prioritise workload

Look smart – wear your uniform with pride and adhere to personal grooming and hygiene standards

Flexibility to work a 7 day rotating roster – overnight, weekend and public holiday shifts are all part of the job

You must meet the legal requirements to work in Australia

What you can expect from us

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including laundry for business attire, impressive room discounts, competitive products & services discounts program and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

We are proud to be IHG and we know you will be too. Visit http://careers.ihg.com/ to find out more about us.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Apply Now

Refine Your Search

commis chef jobs in epping, nsw

Commis Chef | InterContinental Sydney Coogee Beach

Cook/Chef

Chef de Partie

Demi Chef - Kitchen

Commis Chef | Cho Cho San

Chef De Partie, Demi Chef, Commis Chef. Award winning, two hat restaurant

Commis Chefs.

Demi Chef

Cook Opportunities - Crown Sydney

Head Chef

Demi Chef de Partie | InterContinental Sydney Coogee Beach

Demi Chef Pastry

Chef De Partie

Chef de Partie - Peakhurst Hotel

Commis Chef (Part-Time)

Duty Manager- Front Office

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