In-Demand Waste manager Jobs in Parramatta, Nsw

Head Chef/Kitchen Manager
ARMANI RESTAURANT —Parramatta NSW
- $90,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Employee discount
- Free food
Quick Apply
14h
Chef/Kitchen Manager
Cafe 0.6 —Alexandria NSW
- $80,000 - $88,000 a year
- Weekend availability
- In-person
- AI
- Kitchen experience
- Free food
Quick Apply
Customer Relationship Manager
Motion Asia Pacific Pty Ltd —Kemps Creek NSW
- Full-time
- Communication skills
- Parental leave
- Employee assistance program
Quick Apply
National Credit Controller
Veolia Environmental Services —Pyrmont NSW
- Full-time
- Microsoft Excel
- Salesforce
- Communication skills
- Work from home
Facilities Manager
City FM Australia —Kemps Creek NSW
- Full-time
- Administrative experience
Quick Apply
Senior Field Operations Officer
Environment Protection Authority —Sydney Western Suburbs NSW
- From $134,421 a year
- Full-time
- Working with children
- Recruiting
14d
Environmental Services Manager
Serco Plc —Sydney NSW
- Full-time
- Hybrid work
- Cleaning
- Leadership
- Employee assistance program
Executive Manager
BIC Consolidated —Sydney NSW
- $84,000 a year
- Full-time
- Administrative experience
- Cleaning
- Communication skills
Quick Apply
Hotel Services Manager
Chris O’Brien Lifehouse —Camperdown NSW
- Full-time
- Cleaning
- Business
- Leadership
- Employee assistance program
- Gym membership
1d
Senior Specialist - Time and Attendance
Veolia Environmental Services —Pyrmont NSW
- Contract
- Hybrid work
- Parental leave
- Employee assistance program
Programs Officer
Environment Protection Authority —Sydney Western Suburbs NSW
- From $101,880 a year
- Full-time
- Analysis skills
- Working with children
- Recruiting
11d
Plant Manager
Pact Packaging —Villawood NSW
- Full-time
- Management
- Customer service
- Manufacturing
Quick Apply
Cafe Chef Manager
SQ Australian world Trading Pty Ltd —Alexandria NSW
- $79,499 a year
- Full-time
- Customer service
- Food service
- In-person
Quick Apply
4d
COOKS & CHEFS
MyMavericks —Camperdown NSW
- $31 - $37 an hour
- Rotating roster
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Production Manager - Automotive
Carma —Sydney NSW
- Full-time
Quick Apply
9d
ER & IR Lead
Veolia Environmental Services —Pyrmont NSW
- Hybrid work
- No degree
- Parental leave
- Employee assistance program
Operations Supervisor
Amazon Commercial Services Pty Ltd —Moorebank NSW
- Overtime
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Team Leader - HR
Kitchen Food Company —Riverwood NSW
- Weekend availability
- Communication skills
- Kitchen experience
Quick Apply
ESG Advisor
CBRE —Sydney NSW
- Full-time
- Hybrid work
- Analysis skills
- AI
- Parental leave
Presales ITAM & FinOps
SoftwareOne —North Sydney NSW
- Salesforce
- AI

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Head Chef/Kitchen Manager

ARMANI RESTAURANT -
Parramatta NSW

Quick Apply

Job Details

Permanent | Full-time
$90,000 - $110,000 a year
14 hours ago

Benefits

Employee discount
Free food
Free drinks

Qualifications

Management
Culinary experience
Menu planning
Team management
Organisational skills
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

About Armani Restaurant

Armani Restaurant is a premium Middle Eastern dining destination in the heart of Parramatta, offering authentic Syrian and Middle Eastern cuisine, exceptional hospitality, and memorable dining experiences. We pride ourselves on quality ingredients, consistency, innovation, and creating a welcoming atmosphere for every guest.

We are seeking an experienced and passionate Head Chef to lead our kitchen team, maintain exceptional food standards, and contribute to the continued growth and success of the venue.

Position Summary

The Head Chef is responsible for the overall operation and performance of the kitchen. This includes menu development, food quality, kitchen leadership, staff training, food safety compliance, stock control, labour management, and maintaining profitability while delivering an exceptional dining experience.

The successful candidate will be a hands-on leader who can inspire a team, maintain consistency during busy service periods, and uphold the high standards Armani Restaurant is known for.

Key ResponsibilitiesKitchen Leadership

Lead, mentor, and manage all kitchen staff.
Foster a positive, professional, and high-performance kitchen culture.
Recruit, train, develop, and conduct performance reviews for kitchen employees.
Manage kitchen rosters in line with business requirements and labour budgets.
Ensure effective communication between kitchen and front of house teams.

Food Quality & Service

Maintain exceptional food quality, presentation, and consistency.
Ensure all meals are prepared and served according to established recipes and standards.
Oversee food preparation and service during trading hours.
Monitor portion control and minimise wastage.
Ensure customer dietary requirements and allergies are handled appropriately.

Menu Development

Develop and refine menu offerings in line with the restaurant's vision.
Introduce seasonal dishes and specials.
Monitor food trends while preserving authentic Middle Eastern and Syrian flavours.
Work with management to improve profitability through menu engineering.

Food Cost & Inventory Management

Maintain food cost targets and maximise kitchen profitability.
Manage purchasing, supplier relationships, and ordering.
Conduct regular stocktakes and inventory control.
Reduce waste through effective stock rotation and planning.
Monitor pricing and negotiate with suppliers where appropriate.

Compliance & Food Safety

Ensure compliance with all NSW Food Authority regulations.
Maintain Food Safety Supervisor certification.
Implement and monitor food safety procedures.
Ensure kitchen cleanliness and hygiene standards are maintained at all times.
Manage equipment maintenance and report repair requirements promptly.
Ensure compliance with WHS policies and procedures.

Financial & Operational Management

Manage kitchen labour costs and productivity.
Assist management with budgeting and forecasting.
Analyse kitchen performance and identify opportunities for improvement.
Ensure efficient kitchen operations during peak periods and events.
Support catering, banquet, and special event functions as required.

Skills & ExperienceEssential

Minimum 5 years experience in a senior chef position.
Previous experience as a Head Chef or Senior Sous Chef.
Strong knowledge of Middle Eastern, Syrian, Lebanese, or Mediterranean cuisine.
Demonstrated leadership and team management experience.
Strong understanding of food costing and inventory management.
Current Food Safety Supervisor Certificate.
Excellent communication and organisational skills.
Ability to work under pressure in a fast-paced environment.
Full Australian working rights.

Desirable

Experience in high-volume restaurant operations.
Experience with banquet and function catering.
Formal culinary qualifications.
Knowledge of modern menu development and kitchen systems.

Key Performance Indicators (KPIs)

Food cost maintained within approved budget.
Labour cost maintained within approved budget.
Consistent food quality and presentation standards.
Compliance with food safety and WHS requirements.
Successful kitchen staff retention and development.
Positive customer feedback and review ratings.
Effective stock control and waste minimisation.
Smooth execution of restaurant services and functions.

What We Offer

Competitive salary package.
Opportunity to lead a respected and growing restaurant.
Creative input into menu development and kitchen direction.
Supportive ownership and management team.
Career growth opportunities.
Staff meals and employee benefits.

Apply

If you are a passionate culinary leader who takes pride in delivering exceptional food and leading high-performing teams, we would love to hear from you.

Armani Restaurant
Parramatta NSW

Pay: $90,000.00 – $110,000.00 per year

Benefits:

Employee discount
Free drinks
Free food

Work Location: In person

Quick Apply

Refine Your Search

waste manager jobs in parramatta, nsw

Head Chef/Kitchen Manager

Chef/Kitchen Manager

Customer Relationship Manager

National Credit Controller

Facilities Manager

Senior Field Operations Officer

Environmental Services Manager

Executive Manager

Hotel Services Manager

Senior Specialist - Time and Attendance

Programs Officer

Plant Manager

Cafe Chef Manager

COOKS & CHEFS

Production Manager - Automotive

ER & IR Lead

Operations Supervisor

Team Leader - HR

ESG Advisor

Presales ITAM & FinOps

I want to receive the latest job alert for waste manager in parramatta, nsw

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