In-Demand Restaurant manager Jobs in Petrie, Qld

leaders - Restaurant Manager, Assistant Restaurant Manager & Shift Leaders
Guzman y Gomez —North Lakes QLD
- Weekend availability
- Management
- Customer service
- POS
Quick Apply
Restaurant Manager
Guzman y Gomez —Dakabin QLD
- From $90,000 a year
- Full-time
- Hospitality
- Customer service
- Leadership
Quick Apply
Restaurant Manager
Four lads pty ltd —Woody Point QLD
- $65,000 - $70,000 a year
- Full-time
- Customer service
- In-person
- Employee discount
Quick Apply
Restaurant / Retail Manager
Guzman y Gomez —Burpengary QLD
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Management
- Sales
Quick Apply
11d
Assistant Restaurant / Retail Manager
Guzman y Gomez —Burpengary QLD
- $65,000 - $80,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant experience
Quick Apply
Front of House Supervisors and Waiters
Cuisine on Cue —Brisbane QLD
- $35 - $50 an hour
- Weekend availability
- Hospitality
- Management
- Customer service
Quick Apply
Assistant Restaurant Manager
Guzman y Gomez —Ferny Grove QLD
- Full-time
- Management
- Customer service
- Leadership
- Employee assistance program
Quick Apply
Assistant Manager
Subway —North Lakes QLD
- Morning shift
- Management
Quick Apply
FOH Shift Supervisor – Cinebar Rosalie Village
Cinebar Licensed Cinemas —Paddington QLD
- Part-time
- Hospitality
- Supervising experience
- POS
Quick Apply
10d
Front of House Manager
YOMG - Yo My Goodness —South Bank QLD
- $1,250 - $1,450 a week
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
6d
Assistant Manager
Schnitz —North Lakes QLD
- Full-time
- Leadership
- Restaurant
Restaurant Manager
LANDMARK CHINESE RESTAURANT —Chermside QLD
- $85,000 - $100,000 a year
- Full-time
- Hospitality
- Management
- Sales
Quick Apply
5h
Restaurant Manager / Head of Floor
Aspley Family Medical Practice —Kangaroo Point QLD
- $65,000 - $75,000 a year
- Full-time
- Serving
- Hospitality
- Management
Quick Apply
1h
Assistant Manager
Betty's Burgers —Newstead QLD
- $73,000 - $77,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
8d
Restaurant Manager
The Bavarian —Chermside QLD
- Weekend availability
- Management
- Communication skills
Quick Apply
8d
Assistant Restaurant Manager - Morayfield
Guzman y Gomez —Morayfield QLD
- Full-time
- Hospitality
- Customer service
- Leadership
Quick Apply
FOH Supervisor
ITALIAN STREET KITCHEN —West End QLD
- $72,000 - $77,000 a year
- Weekend availability
- Serving
- Management
- Customer service
- Employee discount
- Professional development assistance
Quick Apply
10d
Restaurant Manager
SN Riverside Pty Ltd —Brisbane QLD
- $75,000 - $85,000 a year
- Full-time
- Customer service
- No degree
- In-person
- Employee discount
- Referral program
Quick Apply
Restaurant Manager
Nonda —Newstead QLD
- $85,000 - $100,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick Apply
9d
Assistant Restaurant Manager - North Lakes
Guzman y Gomez —North Lakes QLD
- Full-time
- Hospitality
- CPR Certification
- Customer service
Quick Apply

I want to receive the latest job alert for restaurant manager in petrie, qld

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near petrie, qld

leaders - Restaurant Manager, Assistant Restaurant Manager & Shift Leaders

Guzman y Gomez -
North Lakes QLD

Quick Apply

Job Details

Full-time

Qualifications

Management
Customer service
POS
Organisational skills
Food safety
Restaurant experience
Communication skills
Time management

Full Job Description

Job Description

We are seeking experienced and motivated leaders to join our restaurant team in North Lakes, Australia. We're looking for a Restaurant Manager, Assistant Restaurant Manager, and Shift Leaders who are passionate about delivering exceptional dining experiences while driving operational excellence. These leadership positions offer the opportunity to manage dynamic teams, oversee daily operations, and contribute to the success of a thriving food service establishment. The ideal candidates will demonstrate strong decision-making abilities, a commitment to customer satisfaction, and the capacity to inspire and develop their teams.

Lead, mentor, and motivate restaurant staff to achieve performance goals and maintain high service standards
Oversee daily restaurant operations, including opening and closing procedures, inventory management, and facility maintenance
Manage staff scheduling, time-off requests, and workforce planning to ensure adequate coverage during all service periods
Monitor and control food costs, labor expenses, and other operational costs to achieve profitability targets
Ensure compliance with health, safety, and food handling regulations at all times
Train and onboard new team members, providing ongoing coaching and performance feedback
Handle customer concerns and complaints professionally, resolving issues to maintain customer satisfaction
Manage cash handling, reconciliation, and financial reporting procedures
Analyze sales data and operational metrics to identify opportunities for improvement
Communicate effectively with upper management regarding performance, challenges, and strategic initiatives
Maintain a clean, organized, and safe work environment for staff and customers
Coordinate with kitchen and front-of-house teams to ensure seamless service delivery

Qualifications

Minimum 2 years of management experience in a restaurant or food service environment
Proven track record of successfully leading and developing restaurant teams
Strong knowledge of food safety, health codes, and restaurant compliance requirements
Proficiency with restaurant POS systems and point-of-sale technology
Excellent time management and organizational skills
Demonstrated ability to analyze financial data and manage P&L responsibilities
Strong interpersonal and communication skills with the ability to motivate diverse teams
Problem-solving abilities and sound judgment in high-pressure situations
Customer service excellence and commitment to guest satisfaction
Experience with inventory management and cost control procedures
Ability to work flexible hours, including evenings, weekends, and holidays as required
Conflict resolution and mediation skills
Proficiency in restaurant management software and reporting tools (preferred)
Experience in multi-unit or fast-casual restaurant environments (preferred)
Knowledge of local Australian food service regulations and standards

Quick Apply

Refine Your Search

restaurant manager jobs in petrie, qld

leaders - Restaurant Manager, Assistant Restaurant Manager & Shift Leaders

Restaurant Manager

Restaurant Manager

Restaurant / Retail Manager

Assistant Restaurant / Retail Manager

Front of House Supervisors and Waiters

Assistant Restaurant Manager

Assistant Manager

FOH Shift Supervisor – Cinebar Rosalie Village

Front of House Manager

Assistant Manager

Restaurant Manager

Restaurant Manager / Head of Floor

Assistant Manager

Restaurant Manager

Assistant Restaurant Manager - Morayfield

FOH Supervisor

Restaurant Manager

Restaurant Manager

Assistant Restaurant Manager - North Lakes

I want to receive the latest job alert for restaurant manager in petrie, qld

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected