In-Demand Restaurant manager Jobs in Fortitude Valley, Qld

Front of House Supervisors and Waiters
Cuisine on Cue —Brisbane QLD
- $35 - $50 an hour
- Weekend availability
- Hospitality
- Management
- Customer service
Quick Apply
FOH Shift Supervisor – Cinebar Rosalie Village
Cinebar Licensed Cinemas —Paddington QLD
- Part-time
- Hospitality
- Supervising experience
- POS
Quick Apply
8d
Assistant Restaurant Manager - CBD
Guzman y Gomez —Fortitude Valley QLD
- Full-time
- Management
- Customer service
- Leadership
Quick Apply
Assistant Manager
Betty's Burgers —Newstead QLD
- $73,000 - $77,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
5d
Restaurant Manager
Nonda —Newstead QLD
- $85,000 - $100,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick Apply
6d
Food and Beverage Manager
Anyday —Fortitude Valley QLD
- $79,500 - $85,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
- Gym membership
- Free food
Quick Apply
4d
Assistant Restaurant Manager
Guzman y Gomez —Arana Hills QLD
- $68,000 - $78,000 a year
- Weekend availability
- Customer service
- First Aid Certification
- POS
Quick Apply
CAFE MANAGER WANTED – COSTAS SEAFOOD CAFE, WYNNUM
Costa's Seafood Cafe —Wynnum QLD
- $31 - $60 an hour
- Part-time
- Customer service
- Food service experience
- In-person
- Employee discount
Quick Apply
12d
Restaurant Manager
Four lads pty ltd —Woody Point QLD
- $65,000 - $70,000 a year
- Full-time
- Customer service
- In-person
- Employee discount
Quick Apply
12d
Restaurant Manager
Subway —Enoggera QLD
- Management
- Supervising experience
Quick Apply
FOH Supervisor
ITALIAN STREET KITCHEN —West End QLD
- $72,000 - $77,000 a year
- Weekend availability
- Serving
- Management
- Customer service
- Employee discount
- Professional development assistance
Quick Apply
7d
Front of House Manager
YOMG - Yo My Goodness —South Bank QLD
- $1,250 - $1,450 a week
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
3d
Restaurant Manager
Guzman y Gomez —Milton QLD
- Full-time
- Sales
- Customer service
- Leadership
Quick Apply
Restaurant Manager - North Brisbane
Guzman y Gomez —Fortitude Valley QLD
- $90,000 a year
- Full-time
- Customer service
- Microsoft Office
- Leadership
Quick Apply
13h
Restaurant Manager
Together Hospitality —Newstead QLD
- $80,000 - $90,000 a year
- Full-time
- Serving
- Customer service
- Budgeting
- Opportunities for advancement
Quick Apply
Restaurant Supervisor
Luckies Kitchen —Brisbane QLD
- $33 - $40 an hour
- Full-time
- Customer service
- Supervising experience
- In-person
- Employee discount
- Free food
Quick Apply
Food and Beverage Supervisor
The Calile Hotel —Bowen Hills QLD
- Weekend availability
- Hospitality
- Supervising experience
- Leadership
12d
Restaurant Manager
Roti Chai (ANJANYASH PTY LTD) —St Lucia QLD
- $58,722.90 - $88,163.11 a year
- Full-time
- Customer service
- POS
- In-person
Quick Apply
Restaurant Manager
Zambrero —Kenmore QLD
- Full-time
- Restaurant experience
Quick Apply
3h
Restaurant Manager
TRIPL —Garden City QLD
- $38 an hour
- Management
- Customer service
- Team management
- Free food
Quick Apply
1d

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restaurant manager jobs near fortitude valley, qld

Front of House Supervisors and Waiters

Cuisine on Cue -
Brisbane QLD

Quick Apply

Job Details

Permanent | Casual
$35 - $50 an hour

Qualifications

Hospitality
Management
RSA
Customer service
Supervising experience
Driver Licence
Team management
Organisational skills
Leadership

Full Job Description

Front of House Supervisor and Waiters | Premium Events & Catering

Lead exceptional events with one of Brisbane's most respected catering companies.

At Cuisine on Cue, we're looking for an experienced and passionate Front of House Supervisor to join our growing events team. If you thrive in fast-paced environments, love leading people, and enjoy delivering unforgettable guest experiences, we'd love to hear from you.

This is your opportunity to work across Brisbane's most iconic venues and premium events while being part of a team that's redefining hospitality.

About Cuisine on Cue

With more than 31 years of experience, Cuisine on Cue has established itself as one of Brisbane's leading catering and events companies. We deliver exceptional food, outstanding service, and seamless event experiences for corporate, private, and major public events across South East Queensland.

As we continue to grow, we're looking for hospitality professionals who share our passion for excellence and take pride in creating memorable experiences.

Rethink Hospitality

Imagine working behind the scenes at some of Brisbane's most prestigious venues.

Our exclusive venue and corporate partnerships provide opportunities to deliver events at iconic locations including:

· The Tivoli Theatre

· Princess Theatre

· Old Government House

· Brisbane Festival

· And many more unique venues across South East Queensland

No two events are the same. From elegant weddings and gala dinners to corporate functions and large-scale productions, you'll play a key role in bringing extraordinary events to life.

About the Role

As a Front of House Supervisor, you'll be responsible for leading service teams and ensuring every event is delivered to the highest standard.

Your responsibilities will include:

· Leading, motivating and supervising front of house staff

· Coaching and training team members during service

· Coordinating food and beverage service to ensure seamless event delivery

· Liaising with clients and venue representatives to exceed expectations

· Maintaining exceptional service, food safety and presentation standards

· Creating a positive, professional and energetic atmosphere for both guests and staff

· Assisting with event setup, pack down and operational coordination where required

About You

You'll be an experienced hospitality professional who enjoys leading from the front.

You'll bring:

· At least 2 years' experience in hospitality, catering or events (event experience highly regarded)

· Proven leadership and team management skills

· Outstanding communication and customer service abilities

· Strong organisational skills and the ability to remain calm under pressure

· A proactive, hands-on approach with excellent attention to detail

· Flexibility to work evenings, weekends and public holidays

· A current RSA certificate

· A current Australian driver's licence preferred

Why Join Cuisine on Cue?

We believe great people deserve great opportunities.

You'll enjoy:

· Flexible casual hours

· Competitive hourly rates plus weekend and public holiday penalties

· The opportunity to work at Brisbane's most exciting venues and premium events

· Ongoing training, support and career development

· A supportive, collaborative team culture where your contribution is valued

If you're ready to take the next step in your hospitality career and be part of Brisbane's leading events and catering team, we'd love to hear from you.

Apply now with your resume, or contact [email protected] for a confidential discussion about the role.

Pay: $35.00 – $50.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in fortitude valley, qld

Front of House Supervisors and Waiters

FOH Shift Supervisor – Cinebar Rosalie Village

Assistant Restaurant Manager - CBD

Assistant Manager

Restaurant Manager

Food and Beverage Manager

Assistant Restaurant Manager

CAFE MANAGER WANTED – COSTAS SEAFOOD CAFE, WYNNUM

Restaurant Manager

Restaurant Manager

FOH Supervisor

Front of House Manager

Restaurant Manager

Restaurant Manager - North Brisbane

Restaurant Manager

Restaurant Supervisor

Food and Beverage Supervisor

Restaurant Manager

Restaurant Manager

Restaurant Manager

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