In-Demand Chef/kitchen manager Jobs in Laverton, Vic

Head Chef/Kitchen Manager
Bursaria —Werribee South VIC
- From $70,000 a year
- Full-time
- Management
- In-person
- Communication skills
Quick Apply
Private Chef/House Manager Dual Role
Elegance HLM —Melbourne VIC
- Full-time
- Management
- Culinary experience
- Organisational skills
Chef
The Forestta Altona —Altona VIC
- From $66,000 a year
- Weekend availability
- In-person
- Leadership
Quick Apply
12d
Catering Event Coordinator
Abbotsford Food Hall —Abbotsford VIC
- From $35 an hour
- Urgently hiring
- Hospitality
- Customer service
- English
Quick Apply
Chef Manager
AVEO —Princes Hill VIC
- $37.57 an hour
- Overtime
- Kitchen experience
- Health insurance
- Parental leave
Quick Apply
6d
Chef
3DM Hospitality Pty Ltd —Fitzroy VIC
- $78,000 - $82,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick Apply
Cook/Chef
Ho Jiak —Melbourne VIC
- $25 - $30 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
13d
Casual Educator
Story House Early Learning —Tarneit VIC
- Employee discount
- Free food
Chef Manager
Infinite Aged Care —Windsor VIC
- Full-time
- Hospitality
- Supervising experience
- Leadership
- Health insurance
4d
Wok Chef and Store Manager
NOODLEBOX MAMBOURIN —Mambourin VIC
- $54,537.39 - $83,541.21 a year
- Part-time
- In-person
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
Chef
Platea Pty Ltd —Melbourne VIC
- $79,500 a year
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
5d
WHS Manager (Work, Health, Safety Manager)
Mayflower —Brighton East VIC
- Full-time
- Nursing
- Management
- Analysis skills
- COVID-19 protective measures
- Parental leave
Cook/chef
Triakosia —Fitzroy North VIC
- $73,000 - $74,000 a year
- 8 hour shift
- Hospitality
- Customer service
- Cooking
Quick Apply
Head Chef | Full-time | Petit Crenn Melbourne
InterContinental —Melbourne VIC
- Full-time
- Bar
- Management
- Culinary experience
Chef de Partie
The Bank on Collins —Melbourne VIC
- $75,000 - $80,000 a year
- 8 hour shift
- Customer service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Restaurant Manager
Vue Group —Melbourne VIC
- $75,000 - $80,000 a year
- Weekend availability
- In-person
- Leadership
Quick Apply
7d
Chef
Mitre365 —Windsor VIC
- $79,450 a year
- Full-time
- In-person
Quick Apply
7d
Mott 32 | Expression of Interest | Senior Leadership
Crown Resorts —Melbourne VIC
- Full-time
- Hospitality
- Culinary experience
- Restaurant experience
6d
Sous Chef - Pascale Bar & Grill
EVT Group —Melbourne VIC
- Full-time
- Bar
- Management
- Culinary experience
- Parental leave
4d
Restaurant Manager
Okami Hampton Pty Ltd —Hampton VIC
- $78,000 - $85,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Free food
Quick Apply

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Head Chef/Kitchen Manager

Bursaria
Werribee South VIC

Quick Apply

Job Details

Full-time
From $70,000 a year

Benefits

On-site parking

Qualifications

Management
Food management
Driver Licence
Communication skills
Kitchen experience
Time management

Full Job Description

Bursaria Fine Foods | The Refectory at Werribee Park

Bursaria Fine Foods is an award-winning boutique catering company specialising in exceptional weddings, private celebrations and corporate events. Based at the beautiful The Refectory at Werribee Park, our business continues to grow, and we're looking for an experienced, passionate Chef to join our expanding kitchen team.If you're ready to step beyond the pass and into a leadership role, this is an exciting opportunity. You'll work alongside an experienced team, with full training, mentoring and coaching to develop your management skills while remaining hands-on in the kitchen.

About the Role

As our Kitchen Production Manager, you will oversee food production across multiple weddings, functions and events while maintaining the high standards Bursaria is renowned for. This is a hands-on position suited to an organised, energetic chef who thrives in a fast-paced events environment.

About YouYou will have:

Trade qualification as a Chef.
Minimum two years' experience in a similar role within a catering company, events venue or high-volume kitchen.
Excellent organisational and time management skills with the ability to prioritise multiple tasks.
A hands-on leadership style and willingness to lead by example.
Strong problem-solving, communication and teamwork skills.
Exceptional standards of personal presentation, hygiene and professionalism.
A passion for fresh, seasonal produce and creative food presentation.
The ability to contribute ideas for new menus and presentation concepts aligned with the Bursaria brand.
A current Australian driver's licence.

Key Responsibilities

Maintain consistently high standards of food production and presentation.
Assist in leading daily kitchen operations and event preparation.
Monitor food costs and minimise wastage.
Ensure HACCP compliance and maintain accurate food safety records.
Maintain exceptional kitchen cleanliness and hygiene standards.
Assist with stock ordering and inventory control.
Prepare menus for weddings, events and catering using established recipes and systems.
Support and mentor junior kitchen team members.

What We Offer

Competitive salary package, negotiable based on experience.
Full-time position with genuine career progression.
Ongoing mentoring, training and leadership development.
A supportive, positive and passionate team culture.
Beautiful workplace located at the iconic Werribee Park precinct.
Wednesday to Sunday roster with mostly day shifts and occasional evenings during peak event periods.
Consistent weekly days off.
Staff meals provided.
Free onsite parking.

Apply Now: If you're passionate about creating exceptional food and want to build your career with one of Melbourne's leading boutique caterers, we'd love to hear from you.

Bursaria Fine Foods: www.bursaria.com.au
The Refectory at Werribee Park: www.therefectory.com.au

Pay: From $70,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef/kitchen manager jobs in laverton, vic

Head Chef/Kitchen Manager

Private Chef/House Manager Dual Role

Chef

Catering Event Coordinator

Chef Manager

Chef

Cook/Chef

Casual Educator

Chef Manager

Wok Chef and Store Manager

Chef

WHS Manager (Work, Health, Safety Manager)

Cook/chef

Head Chef | Full-time | Petit Crenn Melbourne

Chef de Partie

Restaurant Manager

Chef

Mott 32 | Expression of Interest | Senior Leadership

Sous Chef - Pascale Bar & Grill

Restaurant Manager

I want to receive the latest job alert for chef/kitchen manager in laverton, vic

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