In-Demand sous chef Jobs in watergardens vic

Demi Chef
AccorHotel —Melbourne VIC
- Part-time
- Kitchen experience
- Employee assistance program
Quick Apply
Sous Chef
Bar Carnation - Carnation —Carlton North VIC
- Full-time
- Cooking
- Communication skills
- Time management
6d
Sous Chef - Development Chef
Compass Group Australia —Melbourne VIC
- $90,000 a year
- Full-time
- Culinary experience
- Restaurant experience
- Parental leave
14d
Sous Chef
Lupino Bistro —Melbourne VIC
- $75,000 - $85,000 a year
- Full-time
Sous Chef
Rosso Coffee Experience —North Melbourne VIC
- Full-time
- Restaurant experience
- Café
- Communication skills
Sous chef
PAX Hospitality - The Pinnacle —Fitzroy North VIC
- Full-time
Sous Chef/Chef de Partie/Commis chef
Leftbank Melbourne —Southbank VIC
- $65,000 - $80,000 a year
- Part-time
- First Aid Certification
- In-person
- Communication skills
- Professional development assistance
- Free food
Quick Apply
Sous Chef
Sparrow's Philly Cheesesteaks —Fitzroy VIC
- $77,000.00 - $88,963.59 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick Apply
10d
Sous Chef Retail
Compass Group Australia —Melbourne VIC
- $90,000 a year
- Full-time
- Management
- Patient monitoring
- Culinary experience
- Parental leave
Sous Chef / 4 Days a Week
Beautiful Jim Key —Brunswick VIC
- Weekend availability
- Kitchen experience
Executive Sous Chef, Marvel Stadium
Delaware North —Docklands VIC
- Culinary experience
- Budgeting
- Restaurant experience
Sous Chef/Casual Chefs
Ima Asa Yoru —Brunswick VIC
- Weekend availability
- Organisational skills
- Budgeting
Sous Chef
Flight Club Darts —Melbourne VIC
- $75,000 - $85,000 a year
- Full-time
- In-person
- Kitchen
- Employee discount
Quick Apply
7d
Sous Chef - Banquets
Marriott International, Inc —Melbourne VIC
- Full-time
- Organisational skills
14d
Senior Sous Chef
Marriott International, Inc —Melbourne VIC
- Full-time
- Culinary experience
- Senior Secondary Certificate of Education
- Education
1d
Sous Chef/Chef de Partie
Meatmaiden —Melbourne VIC
- $68,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
Sous Chef
Osteria Delmonte & Garfield Pizzeria —Carlton VIC
- $77,000 - $83,000 a year
- Full-time
- Culinary experience
- In-person
- Restaurant experience
- Annual leave
Quick Apply
Sous Chef
jp bhaliya pty ltd —Fitzroy VIC
- $75,000 - $85,000 a year
- Management
- Culinary experience
- Organisational skills
Quick Apply
5d
Function Sous Chefs, MCG
Delaware North —East Melbourne VIC
- Weekend availability
- Microsoft Excel
- Kitchen
- Kitchen experience
Full Time Chef de Partie
Celtic Club of Victoria —Brunswick VIC
- $76,700.00 - $88,912.49 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply

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Demi Chef

AccorHotel -
Melbourne VIC

Quick Apply

Job Details

Part-time

Benefits

Employee assistance program

Qualifications

Kitchen experience

Full Job Description

Company Description

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Any opportunity within our community to adapt and develop our processes to embrace others is encouraged.

Job Description

About you:

You are passionate about local produce. There is no such a thing as a simple dish because you are all about creating gastronomic experiences for our guests. You are a key part for the success of the daily kitchen operations.
You have previous experience in pizza making, including dough handling, sauce preparation and oven operation.
You are trade qualified and available to work varied shifts, including early mornings, late evenings, weekends and public holidays.

What you will be doing:

Work with Executive Chef and Sous Chef to supervise all operational aspects of the kitchen and related venues, including conference & events.
Ensure strict hygiene and safety procedures.

Additional Information

Our Hotel

The Novotel & ibis styles Melbourne Airport is a new dual-branded property that opened its doors on 1 July 2024. With a total of 464 rooms - 248 in Novotel Melbourne Airport and 216 in ibis Styles Melbourne Airport, this dynamic new development is just steps from Terminal 4, Melbourne Airport, offering convenience and comfort for travellers and professionals alike.

Our guests can enjoy a selection of food & beverage venues: Boccata, meaning “mouthful” in Italian, celebrates the city’s migrant heritage and marries Italian favourites with local, contemporary touch. Amber State Taphouse & Kitchen is the ideal gathering place that celebrates the joy of getting together through the Aussie tradition of barbecue and beer – with craft beers on tap, wines, and cocktails. Small holdings featuring the classic Melbourne cafe culture with a range of delightful baked pastry treats, gourmet breakfast dishes, superb sandwiches and specialty coffee.

In addition to our exceptional food and beverage venues, the Novotel & ibis styles Melbourne Airport features premier event spaces designed to accommodate everything from intimate meetings to grand receptions. Our elegant ballroom can host up to 480 guests for a cocktail-style event or 240 for a seated banquet and can be effortlessly divided into Ballroom 1, 2, and 3, providing flexible configurations to suit any occasion, whether it’s a conference, workshop, product launch, or celebration. For guests seeking a productive environment, Aerofoil, our premium co-working space, offers a stylish and comfortable setting ideal for catching up on work between flights, hosting important meetings, or staying connected on the go.

This is a village centre supporting the airport community as a place to gather and socialise for everyone who travels and works from the airport precinct.

What is in it for you?

Learning programs through our “Learn your Way” Academy platforms, ongoing training and development opportunities (self-pace, virtual webinars, face to face)
ALL Heartist, Employee benefit card, offering discounted accommodation, food and beverage at Accor properties worldwide.
Complimentary car parking.
Mental health and well-being support initiatives.
Access to our Employee Assistance Program.

Quick Apply

Refine Your Search

sous chef jobs in watergardens vic

Demi Chef

Sous Chef

Sous Chef - Development Chef

Sous Chef

Sous Chef

Sous chef

Sous Chef/Chef de Partie/Commis chef

Sous Chef

Sous Chef Retail

Sous Chef / 4 Days a Week

Executive Sous Chef, Marvel Stadium

Sous Chef/Casual Chefs

Sous Chef

Sous Chef - Banquets

Senior Sous Chef

Sous Chef/Chef de Partie

Sous Chef

Sous Chef

Function Sous Chefs, MCG

Full Time Chef de Partie

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