In-Demand Training commercial cookery Jobs in South Australia

Cook
SD Masala Soiree pty ltd —Royston Park SA
- $77,000 - $80,000 a year
- Full-time
- Serving
- Culinary experience
- Cooking
Quick Apply
Chef - Burnside
Regis Aged Care —Linden Park SA
- $33.05 an hour
- Part-time
- Cooking
- Kitchen
- Kitchen experience
- Parental leave
- Employee discount
Demi Chef
Accor Apartments & Realty —Adelaide SA
- Weekend availability
- Hospitality
- Kitchen experience
Chef - Weekend
Infinite Aged Care —Gilles Plains SA
- Weekends only
- Communication skills
- Kitchen experience
- On-the-job training
- Employee assistance program
9d
FIFO Line Chefs | SA
Civeo —South Australia
- $112,000 a year
- Full-time
- Cooking
- Employee assistance program
Cook - APY Lands
Australian Regional and Remote Community Services —Pukatja SA
- $31.81 - $33.88 an hour
- Full-time
- Cooking
- Kitchen experience
Larder Cook
The Meat and Wine Co —Greater Adelaide SA
- Part-time
- Education
- First Aid Certification
- In-person
- Employee discount
- Referral program
Quick Apply
2d
Chef de Partie
Accor Apartments & Realty —Adelaide SA
- Part-time
- Hospitality
- Organisational skills
- Kitchen experience
2d
Kitchen Hand / Dishwasher
The Meat and Wine Co —Greater Adelaide SA
- Part-time
- Customer service
- In-person
- Restaurant experience
- Employee discount
- Referral program
Quick Apply
2d
Centre Chef - Seaford House
Green Leaves Early Learning Centres —Seaford Meadows SA
- Part-time
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
5d
Centre Chef
Green Leaves Early Learning Centres —Avenue SA
- Part-time
- Cooking
- First Aid Certification
- Time management
- Employee discount
Quick Apply
Centre Chef - Mawson Lakes
Green Leaves Early Learning Centres —Mawson Lakes SA
- Part-time
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
2d
Chef Manager
Infinite Aged Care —Hahndorf SA
- Full-time
- Hospitality
- Supervising experience
- Leadership
- Health insurance
Chef
EDGE EARLY LEARNING ADMINISTRATION —Mount Barker SA
- Full-time
- Communication skills
- Time management
- Employee assistance program
- Referral program
Quick Apply
Sous Chef
Hunter & Barrel —Greater Adelaide SA
- Full-time
- Cooking
- Education
- In-person
- Employee discount
- Referral program
Quick Apply
5d
Sous Chef | FIFO | 2:2 | Adelaide
Sodexo —South Australia
- Full-time
- CPR Certification
- First Aid Certification
- Referral program
- Free food
Quick Apply

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training commercial cookery jobs near south australia

Cook

SD Masala Soiree pty ltd
Royston Park SA

Quick Apply

Job Details

Full-time
$77,000 - $80,000 a year

Qualifications

Serving
Culinary experience
Cooking
Certificate III
Culinary Arts
Communication skills

Full Job Description

About the business:

Masala Soiree, operated by SD Masala Soiree Pty Ltd and located in Royston Park, is a well-established fine dining Indian restaurant celebrated for its sophisticated atmosphere and authentic Indian flavours. The restaurant offers an extensive menu featuring a variety of traditional and contemporary Indian dishes, providing customers with a memorable culinary experience. As part of its continued growth, the restaurant is seeking an experienced Cook who is passionate about delivering high-quality cuisine, maintaining excellent food standards, and contributing positively to the kitchen team.

Tasks and responsibilities:

1. Inspect ingredients and organise necessary equipment, ensuring freshness, quality and efficient, timely food preparation.

2. Monitor and regulate the temperatures of grills, ovens, and other kitchen equipment.

3. Prepare and cook Indian cuisine dishes, including full ingredient preparation, in accordance with established recipes and presentation standards.

4. Season dishes appropriately during cooking to achieve consistent, well-balanced flavour.

5. Accurately portion food items and apply garnishes and sauces to complete dishes and ensure an appealing presentation.

6. Adapt food preparation to accommodate special dietary needs.

7. Manage stock rotation, storage, and inventory of ingredients.

8. Maintaining cleanliness & hygiene across the kitchen and temperature-controlled storage areas in accordance with food safety laws.

9. Contribute to planning, designing and modifying restaurant menus.

10. Assist in training apprentices and kitchen staff in culinary techniques and equipment usage.

Relevant qualifications and experience:

At least a Certificate III in Commercial Cookery or equivalent qualifications.
Minimum of 1 year of post-qualification relevant experience as a Cook in Australia on a full-time basis

Relevant skills:

Adaptability and capacity to work under pressure in a fast-paced kitchen environment
Upholds high standards of cleanliness and hygiene
People-oriented with clear communication skills
Strong passion for cooking and serving quality dishes
Commitment to delivering quality customer service

Pay: $77,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

training commercial cookery jobs in south australia

Cook

Chef - Burnside

Demi Chef

Chef - Weekend

FIFO Line Chefs | SA

Cook - APY Lands

Larder Cook

Chef de Partie

Kitchen Hand / Dishwasher

Centre Chef - Seaford House

Centre Chef

Centre Chef - Mawson Lakes

Chef Manager

Chef

Sous Chef

Sous Chef | FIFO | 2:2 | Adelaide

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