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senior sous chef jobs in rouse hill nsw

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  • Head Chef

    Aged Steakhouse —Liverpool NSW

    Staff discounts across The Culinary Group venues. Reporting directly to the Group Executive Chef, you will oversee all aspects of kitchen operations including:

    $100,000 - $110,000 a year

    Quick Apply

  • Compass Group Australia —Ryde NSW

    Access to over 100+ retail discounts. 5+ years in a senior culinary leadership role. Lead and influence a high-volume, premium food operation.

    $95,000 a year

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