In-Demand Restaurant manager italian Jobs in Melbourne Vic

Restaurant Manager
400 Gradi —Southbank VIC
- $85,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
Quick Apply
Restaurant Manager- East Melbourne
Roccella —East Melbourne VIC
- $90,000 a year
- Weekend availability
- Hospitality
- Management
- Leadership
Quick Apply
12d
Restaurant Manager
AccorHotel —Melbourne VIC
- $90,000 - $95,000 a year
- Weekend availability
- Organisational skills
- Leadership
- Restaurant experience
Quick Apply
Restaurant and Bar Manager
AccorHotel —Melbourne VIC
- Weekend availability
- Organisational skills
- Employee assistance program
Quick Apply
Dairy Product Maker
That's Amore Cheese —Thomastown VIC
- $75,000 - $80,000 a year
- Full-time
- In-person
- Manufacturing
- Communication skills
- Employee discount
Quick Apply
Section waiter
Aromi Brighton —Brighton VIC
- $30 - $45 an hour
- Part-time
- Serving
- Customer service
- In-person
Quick Apply
Chef
Italian Taste PTY LTD T/a Quando Quando Cucina bar —Melbourne VIC
- $75,000.30 - $80,000.11 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick Apply
8d

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Restaurant Manager- East Melbourne
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restaurant manager italian jobs near melbourne vic

Restaurant Manager

400 Gradi
Southbank VIC

Quick Apply

Job Details

Full-time
$85,000 a year

Qualifications

Hospitality
Management
RSA
Customer service
English
Team management
POS
Food safety
Leadership
Restaurant experience

Full Job Description

400 Gradi Crown is looking for an experienced Restaurant Manager to lead the day-to-day operations of our Crown venue.

400 Gradi is an internationally recognised Italian restaurant brand known for authentic Italian hospitality, quality produce and exceptional guest experiences.

We are seeking an experienced, hands-on Restaurant Manager who can lead our front-of-house team while maintaining strong operational, financial and service standards.

Employer: GRIMDI Pty Ltd trading as 400 Gradi
Position: Restaurant Manager – Full-Time
Location: 8 Whiteman St, Southbank VIC 3006
Salary: $85,000 per annum + superannuation
Hours: Full-time – approximately 38 hours per week

What you'll do

As Restaurant Manager, you will be responsible for the overall operation and management of the venue, including:

Leading and supervising front-of-house employees and maintaining high standards of service
Managing daily restaurant operations and ensuring a consistent guest experience
Preparing and managing staff rosters in line with operational requirements and labour budgets
Monitoring labour costs, COGS, stock control and other venue expenses
Managing POS, cash handling, reconciliation and daily operational reporting
Recruiting, onboarding, training, coaching and developing team members
Managing employee performance in consultation with senior management and HR
Responding to customer feedback and resolving complaints professionally
Managing beverage stock levels, ordering and cost-control procedures
Ensuring the venue is maintained to appropriate presentation, cleanliness and food safety standards
Ensuring compliance with workplace health and safety, responsible service and other applicable requirements
Working closely with kitchen management and the broader Gradi Group management team

What you'll bring

To be successful in this position, you will have:

Previous experience as a Restaurant Manager, Venue Manager or comparable senior hospitality manager
Demonstrated experience managing a full-service restaurant operation
Strong people leadership and team management skills
Experience with rostering, labour management and operational cost control
Understanding of restaurant financial performance, including labour costs and COGS
Experience with stock control, POS systems, cash reconciliation and operational reporting
Strong customer service and complaint-resolution skills
Excellent communication, organisation and problem-solving abilities
Ability to lead from the floor and remain hands-on during busy restaurant services
Knowledge of food safety, RSA and workplace health and safety requirements
Availability to work across a restaurant roster, including evenings and weekends as required

Experience within a premium, high-volume or Italian restaurant environment will be highly regarded but is not essential.

Applicants must be legally entitled to work in Australia.

Who we are

400 Gradi was founded around a passion for authentic Italian food, hospitality and culture and has grown into a recognised restaurant brand both in Australia and internationally.

At 400 Gradi Crown, you'll be joining an established venue supported by the broader Gradi Group while having responsibility for leading the restaurant's day-to-day operation and team.

CHI MANGIA BENE, VIVE BENE

Pay: $85,000.00 per year

Language:

English (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

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restaurant manager italian jobs in melbourne vic

Restaurant Manager

Restaurant Manager- East Melbourne

Restaurant Manager

Restaurant and Bar Manager

Dairy Product Maker

Section waiter

Chef

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