In-Demand Butler Jobs in Killara Nsw

Front of House Manager | Applejack Hospitality
Applejack —Sydney NSW
- $77,000 - $120,000 a year
- Weekend availability
- POS
- Leadership
- Restaurant experience
Quick Apply
Private Butler – Guest Experience
Park Hyatt Sydney —Sydney NSW
- Part-time
- Time management
- Parental leave
- Employee assistance program
1d
Bar Manager | Applejack Hospitality
Applejack —Sydney NSW
- Full-time
- Sales
Quick Apply
Kitchen Hand - Applejack Hospitality
Applejack —Sydney NSW
- Overtime
- Communication skills
Quick Apply
FOH Staff | Waitstaff, Bartenders, Supervisors | Applejack Hospitality
Applejack —Sydney NSW
Quick Apply
1d

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Front of House Manager | Applejack Hospitality

Applejack -
Sydney NSW

Quick Apply

Job Details

Full-time
$77,000 - $120,000 a year

Qualifications

RSA
POS
Leadership
Restaurant experience

Full Job Description

About the role

Applejack Hospitality is expanding and were seeking experienced Front of House Managers to be part of our growing team and join the family! We're looking for passionate leaders who are ready to make their mark in hospitality and take the next step in their career. With 12 iconic venues across Sydney, we're all about bringing people together to share moments and make memories whilst showcasing the incredible talent and passion Sydney has to offer.

Applejack Venues

Bopp & Tone, CBD
RAFI, North Sydney
The Botanist, Kirribilli
The Butler, Potts Point
Forresters, Surry Hills
Taphouse, Darlinghurst
Hesters, CBD
Junes Shoppe, CBD
UrbnSurf, Sydney Olympic Park (Sandy's & RAFI)
Opera Bar Sydney
And more coming soon! shhhh

Key duties & responsibilities

Lead, coach and roster FOH teams to deliver exceptional guest experiences across all services
Oversee floor operations, section allocations, reservations and waitlist management
Drive, coach and develop team members in sequence-of-service, table-touches, upselling and guest recovery protocols
Manage labour against budgets; interpret daily/weekly P&L and service KPIs
Maintain compliance with RSA/RSF, incident reporting and safety protocols
Ensure cash-up, POS and end-of-day procedures are accurate and compliant

Skills & experience required

Minimum 2–3 years’ recent leadership experience in a premium/high-volume restaurant or bar
Working knowledge of labour planning, budgets, stock and POS systems
Strong wine/spirits and food knowledge with confident, guest-facing communication
Current NSW RSA (or ability to obtain before start)
Availability to work a rotating roster incl. nights/weekends/public holidays

What we offer

Competitive salary package depending on experience. ($77,000–$120,000 + super)
Structured leadership development and product training
Clear performance goals and progression pathways within a growing group
Great team culture and staff benefits across Applejack venues
Starting salary - $77,000 to $100,000 based on experience for Managers. $100,000 to $120,000 for General/Senior Managers.

How to apply
Submit your CV via the “Apply” button or email Jono at [email protected]. Please include your work rights and notice period.

Quick Apply

Refine Your Search

butler jobs in killara nsw

Front of House Manager | Applejack Hospitality

Private Butler – Guest Experience

Bar Manager | Applejack Hospitality

Kitchen Hand - Applejack Hospitality

FOH Staff | Waitstaff, Bartenders, Supervisors | Applejack Hospitality

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