In-Demand Morning shift chef Jobs in Hurstville Nsw

Pastry Chef
Flour —Caringbah South NSW
- $70,000 - $85,000 a year
- Part-time
- Customer service
- Bakery
- In-person
Quick Apply
Become a Kitchen Hand in Sydney
The Clifford Wallace Agency —Sydney NSW
- Evening shift
- Communication skills
- Kitchen experience
Cook - Breakfast Shift
AccorHotel —Mascot NSW
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- On-the-job training
- Employee discount
Quick Apply
Ramen Cook/Chef
Gogyo Surry Hills —Surry Hills NSW
- $32.18 - $33.05 an hour
- Part-time
- Cooking
- Quick service & fast food restaurant
- In-person
- Employee discount
Quick Apply
Chef / Cook / Commis Chef
AccorHotel —Mascot NSW
- Part-time
- Kitchen
- Kitchen experience
- Employee assistance program
Quick Apply
9d
Executive Sous Chef - Night Shift
My Muscle Chef —Yennora NSW
- Full-time
- Supervising experience
- Organisational skills
- Leadership
- Employee discount
Quick Apply
Chef
Xs Espresso UNSW —Randwick NSW
- $65,000 - $75,000 a year
- 8 hour shift
- Sales
- Food service experience
- In-person
- Employee discount
Quick Apply
Kitchen Hand/All Rounder
Blacksheep Espresso —Rydalmere NSW
- $24 - $30 an hour
- Part-time
- Hospitality
- Customer service
- Cleaning
- On-the-job training
Quick Apply
18h
Head Chef
Xs Espresso Marrickville —Marrickville NSW
- $70,000 - $80,000 a year
- 8 hour shift
- Sales
- Food service experience
- In-person
- Employee discount
Quick Apply
3d
Demi Chef
Accor Apartments & Realty —Sydney NSW
- Part-time
- Hospitality
- Kitchen experience
8d
Commis Chef
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Culinary experience
14d
Kitchen Assistant - Potwash
St Vincent's Health Australia —Inner West NSW
- $29.12 - $36.40 an hour
- Rotating roster
- Cleaning
- Communication skills
- Kitchen
- Employee discount
Kitchen Porter
Liquid & Larder —Sydney NSW
- Weekend availability
- Hospitality
- Communication skills
- Kitchen experience
- Employee discount
- Gym membership
Commis Chef
TFE Hotels —Sydney NSW
- Weekend availability
- Restaurant experience
- Kitchen
- Kitchen experience
ENZE Pastry Chef
ENZE BAKERY —Ryde NSW
- $33.05 - $40.00 an hour
- Part-time
- Customer service
- Assembly
- Bakery
- Employee discount
Quick Apply
8d
Chef
St.Dreux Coffee —Prestons NSW
- $25 - $30 an hour
- Full-time
- Food service experience
- In-person
- Restaurant experience
- Employee discount
Quick Apply
2d
Chef
Xs Espresso Revesby —Northmead NSW
- $62,500 - $72,500 a year
- 8 hour shift
- Sales
- Food service experience
- In-person
- Employee discount
Quick Apply
8d
Breakfast Cook
Nick and Fam —Fairfield Heights NSW
- $27 - $32 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Free food
Quick Apply
5d
Novotel Cabramatta Breakfast Commi/Demi Chef
DK BLACK PTY LTD —Canley Vale NSW
- $69,000 - $72,000 a year
- Full-time
- Hospitality
- Culinary experience
- Restaurant experience
Quick Apply
Chef/Cook
BAKERIE —Gordon NSW
- Full-time
- CPR Certification
- Cooking
- Education
Quick Apply
1d

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morning shift chef jobs near hurstville nsw

Pastry Chef

Flour
Caringbah South NSW

Quick Apply

Job Details

Part-time | Full-time | Casual
$70,000 - $85,000 a year

Qualifications

Customer service
Certificate IV
Certificate III
Diploma
Kitchen experience

Full Job Description

Pastry Chefs

In just under three incredible years, Flour has grown into a thriving, much-loved bakery supported by an enthusiastic community and a passionate team. With exciting expansion plans ahead (Cronulla store opening late 2026), we are looking for talented and detail-driven Pastry Chefs to join us as we continue to refine and elevate our pastry offering.

This role is ideal for pastry professionals who thrive on precision, consistency, and craftsmanship. If you are passionate about working from scratch, take pride in immaculate execution, and enjoy being part of a growing business with high standards, we’d love to hear from you.

About the role

Working alongside a skilled and collaborative pastry team, and reporting to the Head Pastry Chef, you will play an important role in maintaining the quality, consistency, and attention to detail that Flour is known for.

Responsibilities will include:

Preparing, weighing, mixing, laminating and baking pastry products to exact standards
Preparing custards, creams, curds and fillings with a strong focus on texture, finish and flavour
Demonstrating excellent finishing skills, including piping, glazing and detailed presentation work
Following recipes accurately while maintaining exceptional consistency across all products
Monitoring production flow and adjusting workflow to meet daily demand efficiently
Supporting stock management and minimising waste through careful planning and organisation
Maintaining high standards of cleanliness, organisation and food safety
Contributing to seasonal menu development and continuous product improvement

We have both Full Time and Casual Roles available along with morning and afternoon shifts, within our boutique, family-friendly and growing business, with exciting opportunities for development as we expand.

About you

You are a pastry chef who values discipline, precision, and consistency, with a genuine passion for pastry and quality craftsmanship.

You will ideally bring:

Strong technical pastry skills and confidence using commercial mixers & other equipment.
Excellent attention to detail and pride in producing beautifully finished products
A calm, organised and methodical approach in a fast-paced production environment
A positive attitude, strong work ethic, and willingness to contribute to a team-focused culture
The ability to work independently while supporting and collaborating with the wider team
A passion for learning, refining technique, and striving for continuous improvement
Trade qualifications and 2+ years’ experience, ideally in a professional retail bakery or pastry kitchen
Availability to work across a 7-day rotating roster, including mornings, afternoons and weekends
Full Australian working rights (sponsorship is not currently available)

Why join us?

At Flour, we care deeply about the products we make and the people who make them. We are building something special — a business grounded in quality, creativity, and community — and we are looking for people who want to grow with us.

We offer:

A supportive and collaborative team environment
The opportunity to work with premium ingredients and refined processes
Creative input into product development and seasonal offerings
Unlimited coffee
Genuine long-term growth opportunities as the business expands

If you’re a pastry chef with a love for precision, pastry, and beautiful products, we’d love to hear from you.

Pay: $70,000.00 – $85,000.00 per year

Ability to commute/relocate:

Caringbah South NSW 2229: Reliably commute or planning to relocate before starting work (Required)

Experience:

pastry / baking: 2 years (Preferred)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

morning shift chef jobs in hurstville nsw

Pastry Chef

Become a Kitchen Hand in Sydney

Cook - Breakfast Shift

Ramen Cook/Chef

Chef / Cook / Commis Chef

Executive Sous Chef - Night Shift

Chef

Kitchen Hand/All Rounder

Head Chef

Demi Chef

Commis Chef

Kitchen Assistant - Potwash

Kitchen Porter

Commis Chef

ENZE Pastry Chef

Chef

Chef

Breakfast Cook

Novotel Cabramatta Breakfast Commi/Demi Chef

Chef/Cook

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