In-Demand Menu monitor Jobs in Heidelberg Vic

Menu Monitor
Compass Group Australia —Footscray VIC
- $31.65 an hour
- Morning shift
- Management
- Food service
- Communication skills
COOK/CHEF
Coffee Joint on Napier —Essendon VIC
- $55,272.61 - $84,404.51 a year
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
11d
MARKETING & CONTENT COORDINATOR (PART-TIME)
Muse Events —Port Melbourne VIC
- $38 - $42 an hour
- Part-time
- Hospitality
- No degree
- In-person
Quick Apply
7d
Head Chef/ Chef Manager- Armidale
Compass Group Australia —Bundoora VIC
- Full-time
- Culinary experience
- Communication skills
Cook
SHR Chadstone Pty Ltd —Malvern East VIC
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Organisational skills
Quick Apply
Chef
Front Hire —Glenroy VIC
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
Quick Apply
6d
Chef
Lil kitch —Moonee Ponds VIC
- From $39 an hour
- Part-time
- Management
- Customer service
- Kitchen
- Annual leave
- Free food
Quick Apply
12d
Bartender
The Bank on Collins —Melbourne VIC
- $50,000 - $65,000 a year
- Part-time
- Hospitality
- Customer service
- POS
- Employee discount
Quick Apply
Chef
BRUNCH ON WEST PTY LTD —Hadfield VIC
- $70,000 - $90,000 a year
- Full-time
- Culinary experience
- Analysis skills
- Organisational skills
Quick Apply
Full Time Chef
Code Five —Wheelers Hill VIC
- $79,500 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
9d
Sous Chef
Rising Sun Hotel South Melbourne —South Melbourne VIC
- $88,000 - $92,000 a year
- Overtime
- Customer service
- In-person
- Communication skills
Quick Apply
Admin & Logistics Coordinator - Heidelberg
SunRice —Heidelberg West VIC
- Full-time
- Microsoft Excel
- Customer service
- Office
Chef
Chemist Warehouse —Preston VIC
- No weekends
- Hospitality
- Leadership
- Café
- Employee discount
1d
Chef
Caffe Cherry Beans —Broadmeadows VIC
- $80,000 - $85,000 a year
- Weekend availability
- Management
- Cooking
- Food service
Quick Apply
Qualified Chef/Cook
E&M Tiling Pty Ltd —Hawthorn VIC
- From $80,000 a year
- Weekend availability
- Management
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
Cook
Mae Ton Pyt Ltd —Croydon VIC
- $79,000 - $89,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Supervisor
Okami Chirnside Park —Chirnside Park VIC
- Part-time
- Bilingual
- Customer service
- Supervising experience
- Free food
Quick Apply
13d
Food & Beverage Manager
Ode Hotels —Melbourne VIC
- From $9,000 a month
- Full-time
- In-person
- Profit sharing
- Relocation assistance
Quick Apply
5d
Planning & Procurement Coordinator - Heidelberg
SunRice —Heidelberg West VIC
- Full-time
- Microsoft Excel
- Manufacturing
- Time management
Sous Chef - Development Chef
Compass Group Australia —Melbourne VIC
- $90,000 a year
- Full-time
- Culinary experience
- Restaurant experience
- Parental leave

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Menu Monitor

Compass Group Australia -
Footscray VIC

Apply Now

Job Details

Casual
$31.65 an hour

Qualifications

Management
Food service
Communication skills
Hospital experience

Full Job Description

Menu Monitor

$31.65/hour + 12% Super + penalties

Make a meaningful impact on patient care
Work alongside a supportive, multidisciplinary team
Be part of a brand‑new, state‑of‑the‑art hospital

At Compass Group Australia, will we deliver essential support services at the new Footscray Hospital, one of Victoria’s largest health infrastructure projects. From patient and environmental services to food, security and help desk support, our teams play a vital role in hospital operations. This modern public hospital plays a key role in supporting the community. Join us and contribute to the future of healthcare in Victoria.

THE POSITION

Accurately review and enter patient meal orders, ensuring all diet codes, allergies, and clinical restrictions are correctly applied.
Liaise with clinical staff to confirm nutritional requirements, modified diets and any changes to patient conditions.
Communicate clearly with kitchen teams to ensure meals are prepared according to patient needs and IDDSI guidelines.
Verify and cross‑check orders before meal production to maintain safety and accuracy.
Maintain up‑to‑date records of dietary changes, special requests and patient meal preferences.
Use hospital meal‑ordering software Net-menu (CBORD) to manage meal selections.

THE PERSON

Previous experience in a hospital food service, large healthcare setting, or patient meal coordination role.
Strong understanding of diet codes, allergy management and modified texture diets (IDDSI).
Confident using computer systems and able to learn new software quickly.
Excellent communication skills with the ability to work collaboratively with dietitians, nurses, and kitchen staff.
High attention to detail and commitment to patient safety.
Must have, or be willing to obtain, a National Police Clearance and WWCC.
Availability for early morning shift coverage (6:00am or 6:30am starts).

THE BENEFITS

Access to 100+ retail, dining, and lifestyle discounts
Opportunities for career development and internal progression
Be part of an environmentally and socially responsible organization

Apply Now

Refine Your Search

menu monitor jobs in heidelberg vic

Menu Monitor

COOK/CHEF

MARKETING & CONTENT COORDINATOR (PART-TIME)

Head Chef/ Chef Manager- Armidale

Cook

Chef

Chef

Bartender

Chef

Full Time Chef

Sous Chef

Admin & Logistics Coordinator - Heidelberg

Chef

Chef

Qualified Chef/Cook

Cook

Supervisor

Food & Beverage Manager

Planning & Procurement Coordinator - Heidelberg

Sous Chef - Development Chef

I want to receive the latest job alert for menu monitor in heidelberg vic

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