In-Demand Commis Jobs in Greenvale Vic

Commis Chef | Casual
Marnong Estate —Mickleham VIC
- $33.85 - $34.96 an hour
- Weekend availability
- Culinary experience
- Education
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Commis / Cook – Breakfast
voco Melbourne Central —Melbourne VIC
- $27.08 - $29.45 an hour
- Part-time
- CPR Certification
- Culinary experience
- First Aid Certification
- Employee discount
Quick Apply
6d
Australian Open 2027 Culinary Roles
Compass Group Australia —Melbourne VIC
- Weekend availability
- Hospitality
- Culinary experience
- Kitchen experience
Commis Chefs & Chef De Parties - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill —Southbank VIC
- Hospitality
- Kitchen experience
- Health insurance
- On-the-job training
Quick Apply
Commis Chef | Part Time | InterContinental Melbourne The Rialto
InterContinental —Melbourne VIC
- Part-time
- Culinary experience
- Organisational skills
- Kitchen experience
Chefs
Compass Group Australia —Tullamarine VIC
- $29.46 - $45.27 an hour
- Part-time
- Management
- Culinary experience
- Communication skills
Commis Chef – Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall
Hotel Indigo —Melbourne VIC
- Part-time
Commis Chef - Part Time
AccorHotel —Melbourne VIC
- $31.30 an hour
- Part-time
- Hospitality
- Communication skills
- Hotel experience
Quick Apply
1d
Junior Sous Chef - The Boatbuilders Yard
The Boatbuilders Yard —South Wharf VIC
- $80,000 - $90,000 a year
- Full-time
- In-person
- Employee discount
- Professional development assistance
Quick Apply
11d
Pasrty Commis Chef
AccorHotel —Melbourne VIC
- Part-time
- Cooking
- Kitchen experience
- Employee assistance program
Quick Apply
Opening Team at Petit Crenn Melbourne | Culinary
Crenn Dining Group —Melbourne VIC
- $15,000 - $90,000 a year
- Full-time
- Culinary experience
- Kitchen experience
Quick Apply
Mott 32 | Expression of Interest | Frontline Hospitality & Culinary
Crown Resorts —Melbourne VIC
- Full-time
- Hospitality
- Kitchen experience
7h
Commis Chef
Accor Apartments & Realty —Melbourne VIC
- Part-time
- Hospitality
- Culinary experience
8d
Commis Chef - Full time
Marriott International, Inc —Melbourne VIC
- Full-time
- Organisational skills
- Annual leave
- Employee assistance program
Commis Chef
Pegasus Leisure Group —Caroline Springs VIC
- Weekend availability
- Cooking
- No degree
- Kitchen
- Employee assistance program
Quick Apply
Commis Chef | Eureka 89
Journey Beyond —Southbank VIC
- $70,000 - $75,000 a year
- Full-time
- Cooking
- Resort
- Kitchen experience
- Parental leave
- Employee assistance program
Quick Apply
8d
Commis Chef - Full-time & Part-time
AccorHotel —Melbourne VIC
- Weekend availability
- Culinary experience
- Restaurant
- Communication skills
Quick Apply
6d
Chefs (Please see description for the roles)
Mjolner, Melbourne —Melbourne VIC
- Part-time
- Food service experience
- In-person
- Kitchen
- Paid training
- Employee discount
Quick Apply
5d
FT Commis Chef - Yamagen, QT Melbourne
EVT Group —Melbourne VIC
- Full-time
- Culinary experience
- Restaurant experience
- Communication skills
- Parental leave
Commis Chef
InterContinental —Melbourne VIC
- Weekend availability
- Hospitality
- Culinary experience
- Organisational skills
- Parental leave

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Commis Chef | Casual

Marnong Estate -
Mickleham VIC

Quick Apply

Job Details

Casual
$33.85 - $34.96 an hour

Benefits

Employee mentoring program
Employee discount
Transportation links
Professional development assistance

Qualifications

Culinary experience
Certificate III
Culinary Arts
Education
Food safety
Kitchen experience

Full Job Description

Marnong Estate: Marnong Estate is a premier multi-venue destination nestled on a picturesque 1500-acre winery with breathtaking vistas of the Macedon Ranges. Situated in the Sunbury wine region, we specialize in cool climate wines and offer exceptional dining experiences with an authentic Italian touch.

The Role: We are seeking experienced, motivated and reliable Casual Commis Chefs to join our busy kitchen teams. This hands-on role is ideal for someone looking to further develop their culinary skills in a fast-paced commercial kitchen environment.

You will work across all areas of kitchen operations, from daily service preparation and food production to large-scale event and function catering. The successful candidate will be passionate about hospitality, thrive under pressure, and be committed to delivering high-quality food and service standards.

Tasks & responsibilities

Responsibilities include but are not limited to:

Assist with food preparation and service.
Support event, function, and catering operations.
Maintain food quality, presentation, and consistency.
Follow food safety and hygiene procedures.
Assist with stock rotation, cleaning, and kitchen organisation.
Work collaboratively with the kitchen team during busy service periods.

Qualifications & experience

Minimum 1–2 years' experience in a commercial kitchen.
Certificate III in Commercial Cookery (completed or currently undertaking) preferred.
Pizza making experience highly regarded.
Proven experience in high-volume service and event/function preparation is highly regarded.
Strong understanding of food safety and hygiene practices.
Ability to work efficiently in a fast-paced environment.
Reliable, organised, and able to work well within a team.
Passionate about food and hospitality with a willingness to learn and grow.

What we offer

Competitive hourly rate in line with the Hospitality Industry (General) Award, plus applicable penalty rates.
Opportunity to develop your culinary skills under experienced staff.
Supportive team culture and career growth opportunities.
Staff benefits and discounts.

Essential Requirements

Available to work across a 7-day rotating roster, including weekends, evenings, and public holidays.
Own reliable transport, as the workplace is not serviced by public transport.
Full Australian working rights.
No visa sponsorship is available for this position.

**Applicants will be shortlisted based on meeting the requirements listed above for the role - Only successful candidates will be contacted for a trial**

Pay: $33.85 – $34.96 per hour

Benefits:

Employee discount
Employee mentoring program
Professional development assistance

Ability to commute/relocate:

Mickleham VIC 3064: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

Ability to work around a 7 day roster including nights, weekends and Public Holidays
Do you have experience in Pizza making? (dough making, stretching, preparing and cooking)

Education:

Certificate I - IV (Required)

Experience:

Kitchen: 2 years (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

commis jobs in greenvale vic

Commis Chef | Casual

Commis / Cook – Breakfast

Australian Open 2027 Culinary Roles

Commis Chefs & Chef De Parties - Rockpool Bar & Grill Melbourne

Commis Chef | Part Time | InterContinental Melbourne The Rialto

Chefs

Commis Chef – Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall

Commis Chef - Part Time

Junior Sous Chef - The Boatbuilders Yard

Pasrty Commis Chef

Opening Team at Petit Crenn Melbourne | Culinary

Mott 32 | Expression of Interest | Frontline Hospitality & Culinary

Commis Chef

Commis Chef - Full time

Commis Chef

Commis Chef | Eureka 89

Commis Chef - Full-time & Part-time

Chefs (Please see description for the roles)

FT Commis Chef - Yamagen, QT Melbourne

Commis Chef

I want to receive the latest job alert for commis in greenvale vic

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