In-Demand Chefs, sous chefs & chef de parties Jobs in Glendale Nsw

Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays —East Maitland NSW
- $70,000 - $90,000 a year
- Full-time
- In-person
8d
Chef
Aark Brew Pty Ltd Pomegranate cafe & eatery. East Maitland 2323 —East Maitland NSW
- $75,000 - $85,000 a year
- Weekend availability
- Food service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Chef
East Maitland hotel op co p/l —East Maitland NSW
- $78,000 - $80,000 a year
- Full-time
- In-person
Quick Apply
CHEF POSITIONS AVAILABLE FOR LEADING RESTAURANT
8 at Trinity —Morisset NSW
- $79,000 - $100,000 a year
- Weekend availability
- No degree
- In-person
- Restaurant
- Free food
Quick Apply
Chef
Eden Academy —Wallsend NSW
- Part-time
- Management
- Culinary experience
- Cooking
Sous Chef
Surly's American Tavern —Newcastle NSW
- $80,000 a year
- Weekend availability
- Hospitality
- Management
- In-person
- Employee discount
Quick Apply
Chef (Kebab, Pizza, and Traditional Middle Eastern Cuisine)
PACIFIC KEBAB & PIZZA PTY LTD —Charlestown NSW
- $80,000 - $90,000 a year
- Weekend availability
- Culinary experience
- In-person
- Communication skills
Quick Apply
Chef / Cook
Flamingos Live —Lambton NSW
- $32 - $40 an hour
- Weekend availability
- Culinary experience
- In-person
- Restaurant
- Employee discount
Quick Apply
11d
Chef/Cook
Flames and Flavour —New Lambton NSW
- $79,000 - $85,000 a year
- Full-time
- In-person
- Kitchen
- Kitchen experience
Quick Apply
4d
Chef/Cook
The Maryville Tavern/ The Prince —Newcastle NSW
- $65,000 - $85,000 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
Executive Chef
In Forno Hamilton —Hamilton NSW
- $110,000 - $120,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
CHEF / KITCHEN HAND
Kerbside Eatery —Glendale NSW
- From $24 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
Quick Apply
Chef
Wests Group —New Lambton NSW
- Weekend availability
- Cooking
- Kitchen experience
- Parental leave
- Employee assistance program
9d
Head Chef
MOMO WHOLEFOOD —Newcastle NSW
- $70,000 - $80,000 a year
- Part-time
- Management
- Team management
- In-person
Quick Apply
10d
Chef
Compass Group Australia —Newcastle NSW
- $29.46 an hour
- Full-time
- Cooking
- Free food
Supervisor - Chef
Compass Group Australia —Newcastle NSW
- $33 an hour
- Weekend availability
- Supervising experience
- Leadership
- Free food
Chef - Aged Care/Retirement
Cater Care Australia / Cater Care Services —Toronto NSW
- $32 a year
- Employee assistance program
- Employee discount
Quick Apply
Sous Chef - Newcastle Airport
Cater Care Australia / Cater Care Services —Williamtown NSW
- Full-time
- Kitchen
- Kitchen experience
Quick Apply
3d
Apprentice Chef
Catholic Diocese of Maitland-Newcastle —Newcastle West NSW
- Temporary
- Hospitality
- Café
- Communication skills
- Parental leave
- Gym membership
Quick Apply

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chefs, sous chefs & chef de parties jobs near glendale nsw

Head Chefs, Sous Chefs & Chef de Parties

TGI Fridays -
East Maitland NSW

Apply Now

Job Details

Full-time
$70,000 - $90,000 a year
8 days ago

Qualifications

Diploma

Full Job Description

Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country.

We're on the lookout for a talented Head Chefs, Sous Chef and Chef de Parties to become a pivotal part of our expanding team.

What are we looking for

A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our New South Wales venues!

We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible for the preparation and delivery of our amazing food within a high-volume restaurant and pub environment. We are searching for a team player who has thorough cleanliness and kitchen hygiene. You will deliver food and service to TGI Friday's standards, adhere to Australian legal requirements, and make a valued contribution to overall business performance.

Salary: $70,000 to $90,000 per year

WHAT WILL YOU BE DOING ON A DAILY BASIS?

Ensuring all meals are cooked TGI Friday's Way.
Following our national recipes & plating guides
Ensuring all meals are served as quick as possible and are of the highest quality every time.
Food safety and hygiene are extremely important to us, our kitchen is always sparkling clean and well organised.
Adhering to all food preparation and cleanliness guidelines is a must.
Ensuring staff are allocated sections and secondary duties throughout their shifts, as well as managing general kitchen operations in conjunction with the Sous and Head Chef.
Contributing to the Back of House Management team to improve current menu items and to develop specials and LTO’s (limited time offers) ideas.
Managing stock ordering, delivery receipts, temperature log reporting.

Requirements:

Diploma qualification in a relevant field and/or 2-3 years of relevant work experience required for this role
2-3 years of relevant work experience required for this role
Working rights required for this role

Job Type: Full-time

Pay: $70,000.00 – $90,000.00 per year

Supplementary Pay: Bonus

Work Location: In person

Apply Now

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chefs, sous chefs & chef de parties jobs in glendale nsw

Head Chefs, Sous Chefs & Chef de Parties

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CHEF POSITIONS AVAILABLE FOR LEADING RESTAURANT

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Chef (Kebab, Pizza, and Traditional Middle Eastern Cuisine)

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Executive Chef

CHEF / KITCHEN HAND

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Supervisor - Chef

Chef - Aged Care/Retirement

Sous Chef - Newcastle Airport

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