In-Demand Sous chef Jobs in Cronulla, Nsw

Sous Chef
East Avenue Espresso Cafe —Oatley NSW
- $80,000 - $85,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
Sous Chef
Ramsay Health Care —Kogarah NSW
- Weekend availability
- Culinary experience
- Supervising experience
- Kitchen experience
- Referral program
Quick Apply
11d
Chef 7th Heaven Cafe Sutherland
7th Heaven Cafe —Sutherland NSW
- $33 - $40 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Free food
Quick Apply
Sous Chef
Compass Group Australia —Sydney NSW
- $82,629 a year
- Full-time
- Management
- Food service experience
- Kitchen
- Parental leave
Sous Chef
House of Bungalow —Surry Hills NSW
- $85,000 - $95,000 a year
- Weekend availability
- Hospitality
- In-person
- Employee discount
- Free food
Quick Apply
12d
Senior Sous Chef
Compass Group Australia —Sydney NSW
- $90,000 a year
- Full-time
- Culinary experience
- Leadership
- Parental leave
Sous Chef | Grill Americano Sydney
LUCAS Restaurants —Sydney NSW
- Weekend availability
- Microsoft Office
- Organisational skills
- Kitchen experience
Quick Apply
Junior Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Education
- Resort
Sous Chef
The MiTCH - Rum Rebellion Hospitality Group —Alexandria NSW
- $80,000 - $90,000 a year
- Weekend availability
- No degree
- In-person
- Kitchen experience
Quick Apply
Junior Sous Chef
House Made Hospitality —Sydney NSW
- $80,000 - $85,000 a year
- Full-time
- Management
- Culinary experience
- In-person
Quick Apply
Sous Chef
Kellett Street Holdings Pty Ltd (T/A Ezra Restaurant) —Potts Point NSW
- $80,000 - $85,000 a year
- Culinary experience
- In-person
- Employee discount
Quick Apply
Sous Chef - Australian Hotel & Brewery
Sonnel Hospitality —Sydney NSW
- Full-time
- Management
- Culinary experience
- Organisational skills
Quick Apply
Sous Chef
Happysoul Catering Pty Ltd —Kingsgrove NSW
- $80,000 - $85,000 a year
- Weekend availability
- In-person
- Kitchen experience
Quick Apply
3d
Chefs/Cooks - All Grades
JDA Collective —Caringbah NSW
- $79,000 - $90,000 a year
- Weekend availability
- In-person
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
12d
Sous Chef
IL RITROVO SYDNEY —Zetland NSW
- Up to $80,000 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
9d
Sous Chef
dnata catering and retail —Sydney Domestic Airport NSW
- Full-time
- Culinary experience
- Microsoft Office
- Organisational skills
- Free parking
- Annual leave
Full Time Chef | Applejack Hospitality Group | Sydney
Applejack —Surry Hills NSW
- $78,000 - $110,000 a year
- Full-time
- Hospitality
- Kitchen experience
Quick Apply
Junior Sous Chef - Room Service Kitchen
Shangri-La Hotels —The Rocks NSW
- Part-time
- Culinary experience
- Restaurant experience
Senior Sous Chef
Kuro Bar & Dining —Sydney NSW
- $75,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Employee discount
Quick Apply
Sous Chef | Speciality Restaurant | Intercontinental Sydney Coogee Beach
InterContinental —Coogee NSW
- $80,000 - $85,000 a year
- Culinary experience
- Leadership
- Restaurant experience

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Sous Chef

East Avenue Espresso Cafe
Oatley NSW

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Qualifications

Management
Cooking
Menu planning
Food safety
Leadership
Communication skills
Kitchen experience

Full Job Description

EAST AVENUE ESPRESSO CAFE operates in Oatley in Southern Sydney and is well-known for its warm atmosphere and welcoming staff. With an extensive, varied and creative menu, the venue is renowned for its delicious food options, with a particular focus on generous gluten-free and vegan selections that cater to different dietary needs. We pride ourselves on our wide range menu items with all meals and components prepared in-house from our skilled team of chefs using locally sourced and fresh ingredients.

East Avenue Espresso Cafe is looking for a passionate and reliable SOUS CHEF to join our kitchen team. This is a hands-on leadership role for someone who thrives in a fast-paced environment and will be able to support the Head Chef in leading and managing the kitchen.

As Sous Chef at East Avenue Espresso Cafe, you will be responsible for:

Assisting the Head Chef in overseeing all kitchen operations.
Managing food ordering and maintain appropriate stock levels.
Monitoring stock control and minimising waste.
Overseeing all food preparation/cooking, including quality and presentation control.
Receiving, inspecting and checking all deliveries to ensure quality and accuracy.
Supervising, supporting and motivating the kitchen team during service, including delegation of tasks and responsibilities.
Training and developing junior kitchen staff to ensure proper culinary techniques and processes at all times.
Work closely with the Front of House (FOH) team to ensure smooth communication and excellent customer service.
Menu development and costings and creating new menu ideas.
Ensuring compliance to all regulations, food safety standards & WHS requirements
Stepping up and taking full responsibility for kitchen operations in the absence of the Head Chef.

This is a full-time role with a salary of $80,000-$85,000 per year.

To be eligible for the Sous Chef position, we are looking for:

Trade qualifications
Previous experience as a Sous Chef or in a similar leadership role. (Minimum of 2 years of experience preferred.)
Experience in a similar venue and with similar cuisine/menus - experience with Greek cuisine is highly desirable.
Experience in menu/recipe development.
Familiarity with gluten-free, vegan and other dietary requirements and experience with gluten-free cooking.
Someone who stays calm under pressure and enjoys working in a fast-paced environment.
Great communication and teamwork skills.
Strong knowledge of kitchen operations, food safety, and stock management.
Comprehensive understanding of WHS requirements.
Ability to supervise and train junior kitchen staff.
A positive attitude and a willingness to lead and support the team.

If you're passionate about food, enjoy leading a team, and are ready for your next challenge, we'd love to hear from you. Apply now and join our team!

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in cronulla, nsw

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Chef 7th Heaven Cafe Sutherland

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Chefs/Cooks - All Grades

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Full Time Chef | Applejack Hospitality Group | Sydney

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Senior Sous Chef

Sous Chef | Speciality Restaurant | Intercontinental Sydney Coogee Beach

I want to receive the latest job alert for sous chef in cronulla, nsw

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