In-Demand Restaurant team leader Jobs in Burleigh Heads Qld

Hospitality operations & compliance manager
Siblings @ Kirra Pty Ltd —Coolangatta QLD
- $80,000 - $90,000 a year
- Full-time
- Management
- In-person
Quick Apply
11d
Environmental Services Team Leader
Ramsay Health Care —Tugun QLD
- Full-time
- Supervising experience
- Cleaning
- Leadership
- Referral program
Quick Apply
Schnitz Robina Team Member
Schnitz Robina (Wiki Nexus Pty Ltd) —Robina QLD
- $30.00 - $36.04 an hour
- Weekend availability
- Hospitality
- Customer service
- In-person
- On-the-job training
Quick Apply
Restaurant Manager
Domani's Cafe & Restaurant —Main Beach QLD
- $78,000 - $80,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
Quick Apply
3d
Junior Casual - GYG Burleigh M1
Guzman y Gomez —Burleigh Heads QLD
Quick Apply
Operations Manager
NRMA Parks and Resorts —Coolangatta QLD
- Full-time
- Hospitality
- Budgeting
- Leadership
- Employee discount
- Gym membership
Quick Apply
Restaurant Manager | Burleigh Town Hotel, Gold Coast
Australian Venue Co. —West Burleigh QLD
- Weekend availability
- Management
- Food service experience
- Leadership
- Employee discount
Quick Apply
Chief Steward
SOFITEL —Broadbeach QLD
- Weekend availability
- Hospitality
- Management
- First Aid Certification
Quick Apply
2d
Gaming Team Leader
Southport Sharks —Southport QLD
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- On-the-job training
8d
Team Members
Zambrero —Surfers Paradise QLD
- Part-time
- Cleaning
Quick Apply
Team Member
Liquorland —Benowa QLD
- Part-time
- Employee assistance program
- Gym membership
3d
Relief Manager
NRMA Parks and Resorts —Coolangatta QLD
- Full-time
- CPR Certification
- First Aid Certification
- Organisational skills
- Employee discount
- Gym membership
Quick Apply
Sales Representative
PFD Food Services —Gold Coast QLD
- Full-time
- Hybrid work
- CRM software
- Sales
- Health insurance
- Gym membership
10d
Schnitz Pacific Fair Team Member
Pac Fair Pty Ltd —Broadbeach Waters QLD
- $30.00 - $36.04 an hour
- Weekend availability
- Hospitality
- Customer service
- In-person
- On-the-job training
Quick Apply
4d
Team Leader - Pool Club (Pre-Opening)
Andaz Gold Coast —Gold Coast QLD
- Weekend availability
- Hospitality
- Food service experience
- Leadership
- Employee assistance program
8d
Supervisor/Server
Pancakes in Paradise Surfers Paradise —Surfers Paradise QLD
- $35 - $55 an hour
- Customer service
- In-person
- Free parking
- Employee discount
Quick Apply
Store Manager
Baby Bunting —Robina QLD
- Full-time
- Leadership
- Communication skills
- Parental leave
- Employee assistance program
Area Manager
Grill'd —Gold Coast QLD
- Full-time
- Restaurant
- Employee assistance program
Quick Apply
Sous Chef
Baskk Italian —Coolangatta QLD
- $76,000 - $80,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Budgeting
- Employee discount
- Free food
Quick Apply
Crew - Casual
Guzman y Gomez —Molendinar QLD
- Employee assistance program
Quick Apply

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Hospitality operations & compliance manager

Siblings @ Kirra Pty Ltd
Coolangatta QLD

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
11 days ago

Qualifications

Management
RSA
Hospitality Management
Diploma

Full Job Description

The primary purpose of this role is to oversee venue-wide operations governance across bar, restaurant, and functions/events. The role is accountable for ensuring operational consistency, compliance with regulatory and internal systems, effective labour management, and delivery of key commercial performance indicators

Responsibilities include:

Venue Operations Leadership

· Act as Second in Charge of the venue, supporting the Venue Manager in the overall operational leadership, performance, and accountability of the business

· Provide end-to-end operational oversight across bar, restaurant, and functions/events to ensure alignment, consistency, and strong commercial execution across all service areas

· Step into full venue leadership in the absence of the Venue Manager, including decision-making authority, operational control, and team direction

· Drive integration and consistency of operational systems, standards, and processes across all revenue streams within the venue

· Ensure venue operations are managed through structured systems, reporting, and performance frameworks, rather than day-to-day shift execution

Compliance & Risk Management

· Own and lead all compliance frameworks, including RSA/liquor licensing, food safety, and Work Health & Safety (WHS) systems

· Ensure WHS systems are embedded into daily operations, including risk assessments, hazard identification, and control measures

· Maintain incident and hazard reporting registers, ensuring timely investigation, documentation, and corrective actions

· Lead internal audits and ensure readiness for external regulatory inspections at all times

· Drive a proactive safety culture through training, communication, and leadership accountability

Labour Management & Workforce Planning

· Oversee labour forecasting and rostering in line with business demand and budget targets

· Ensure rostering practices meet legislative requirements, including awards, breaks, and working conditions

· Monitor labour performance with consideration to safety, wellbeing, and operational sustainability

Commercial Performance & Reporting

· Monitor and drive key revenue streams across bar, restaurant, and events operations

· Oversee cost controls including wages, wastage, and operational expenses

· Produce and analyse operational and financial reports to track performance against KPIs and identify improvement opportunities

Leadership

· Act as a senior leadership presence across the venue, setting expectations and driving performance across all teams and departments

· Lead, coach, and develop all operational leaders below the 2IC level, ensuring clear accountability, consistency, and performance standards

· Provide structured guidance, coaching, and development to build capability across the broader leadership group

· Ensure effective delegation, communication flow, and escalation pathways across all areas of the venue

· Oversee structured guest feedback systems and guest relations programs to ensure service excellence is maintained

· Manage complaints handling frameworks, ensuring timely, professional, and commercially sound resolution

· Monitor guest reviews and feedback trends, identifying insights and driving continuous improvement initiatives across the venue

Skills/Qualifications:

· Relevant Diploma or higher qualification in Hospitality, Events, or Business Management or at least 3 years of relevant work experience

· Demonstrated capability in compliance and risk systems including RSA, WHS, incident reporting, and audit readiness

· Proven experience in labour governance and commercial performance management, including rostering, wage control, and KPI reporting

· Experience leading supervisors or team leaders, with accountability for operational systems, performance, and customer experience frameworks

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

restaurant team leader jobs in burleigh heads qld

Hospitality operations & compliance manager

Environmental Services Team Leader

Schnitz Robina Team Member

Restaurant Manager

Junior Casual - GYG Burleigh M1

Operations Manager

Restaurant Manager | Burleigh Town Hotel, Gold Coast

Chief Steward

Gaming Team Leader

Team Members

Team Member

Relief Manager

Sales Representative

Schnitz Pacific Fair Team Member

Team Leader - Pool Club (Pre-Opening)

Supervisor/Server

Store Manager

Area Manager

Sous Chef

Crew - Casual

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