In-Demand Line cook (chef de partie) Jobs in Adelaide, Sa

Chef de Partie
Accor Apartments & Realty —Adelaide SA
- Weekend availability
- Hospitality
- Organisational skills
- Kitchen experience
Chef de Partie
Sora on Pirie —Adelaide SA
- $65,000 - $70,000 a year
- Weekend availability
- Organisational skills
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Line Cook
ITALIAN STREET KITCHEN —Adelaide SA
- $27.97 - $34.96 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Referral program
Quick Apply
4d
Chef de Partie | Full Time
Crowne Plaza Hotels & Resorts —Greater Adelaide SA
- Weekend availability
- Restaurant experience
- Time management
Chef de Partie
InterContinental —Greater Adelaide SA
- $32.13 an hour
- Weekend availability
- Hotel experience
- Kitchen experience
- Parental leave
Chef De Partie
Travel + Leisure Co. —Adelaide SA
- $76,000 - $80,000 a year
- Weekend availability
- Hotel experience
- Resort
- Kitchen
- Professional development assistance
Quick Apply

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Chef de Partie

Accor Apartments & Realty -
Adelaide SA

Apply Now

Job Details

Casual

Qualifications

Hospitality
Culinary Arts
Organisational skills
Food safety
Kitchen experience

Full Job Description

Nestled within the heart of Adelaide's CBD, you will find Mantra Hindmarsh Square. The property offers a range of self-contained apartment-style hotel suites, as well as one and two bedroom suites. Mantra Hindmarsh Square also offers an on-site restaurant, DJ Diners, where breakfast is served daily and in-room dining is available. There is plenty to do in your leisure time. Take a brief stroll to Rundle Street and explore its iconic restaurants and pubs, visit Adelaide Oval, meet the animals of Adelaide Zoo, or enjoy a relaxing picnic at the Botanic Gardens.

Purpose
As Chef de Partie, you will play a pivotal role in delivering memorable dining experience to our guests. Working closely with all members of the kitchen brigade, your role is to maintain the high standards and contribute to the development of innovative and delicious dishes.

Primary Responsibilities

Manage your kitchen section efficiently, ensuring a smooth service flow while providing assistance to other sections as needed
Take charge at the pass when required and keep a close eye on food and labour costs, staying within budget constraints
Maintain a consistent standard of high-quality, well-presented dishes that align with our property's guidelines and service timelines
Provide guidance and training to junior kitchen staff, helping them grow in their roles
Keep the kitchen clean, safe, and organised, with a strong emphasis on food safety standards

Skills & Experience

Previous experience in a professional kitchen setting as a Demi Chef or Chef de Partie
Proficient knowledge of and adherence to local regulations, particularly in health, safety, and compliance matters, along with a solid grasp of HACCP management
In this culture-driven workplace, you will be a dedicated leader, focused on nurturing junior chefs, fostering their growth, and enhancing productivity
A certification in commercial cookery is required, and it is preferred that you also possess a valid certificate in safe food handling or food safety supervision
Strong organisational abilities for preparation, planning, and cost control
Flexibly to work across a range of shifts including weekends and public holidays as required

Accor Benefits

ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you
Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays
Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

Everyone has a story and we want to learn yours. We invite you to APPLY NOW.

Apply Now

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line cook (chef de partie) jobs in adelaide, sa

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