In-Demand Head chef – full Jobs in Durack, Qld

Head Chef
Compass Group Australia —Brisbane QLD
- Full-time
- Hospitality
- Management
- Culinary experience
- Parental leave
11d
BMA Villages - Line Chef
Compass Group Australia —Brisbane QLD
- $103,270 a year
- Urgently hiring
- Time management
- Free food
Head Chef
Hello Please —South Brisbane QLD
- $90,000 - $105,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
Quick Apply
5d
Chef
Compass Group Australia —Redbank Plains QLD
- $98,587 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
- Free food
Qualified Chef
Compass Group Australia —Ipswich QLD
- $85,000 - $104,000 a year
- Full-time
- Kitchen experience
- Time management
- Free food
Head Chef
Grand Chancellor Hotels —Brisbane QLD
- From $95,000 a year
- Weekend availability
- Leadership
- Communication skills
- Time management
Quick Apply
6d
Chef Manager
Compass Group Australia —Brisbane QLD
- $102,678 a year
- Full-time
- Management
- Parental leave
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Brisbane QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Full Time Cook / Chef
Old Mr Rabbit —Bulimba QLD
- $70,000 - $80,000 a year
- Full-time
- Bar
- CPR Certification
- First Aid Certification
- Employee discount
- Free food
Quick Apply
6d
Cook/Chef
Rashays Casual Dinning Loganholme —Loganholme QLD
- $79,600 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick Apply
10d
Chef – Corporate Kitchen
Jumbo Interactive —Milton QLD
- $72,000 - $80,000 a year
- No weekends
- Hybrid work
- Cooking
- First Aid Certification
- Cleaning
- Parental leave
- Employee assistance program
Quick Apply
Assistant Head Cook
Andonis Cafe & Bar —Pallara QLD
- Full-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Head Chef - Ferny Grove Tavern
Endeavour Group —Ferny Grove QLD
- From $85,000 a year
- Full-time
- Employee assistance program
12d
Junior Sous Chef
Maeve wine —South Brisbane QLD
- $75,000 - $78,000 a year
- Full-time
- In-person
- Restaurant experience
- Kitchen experience
Quick Apply
4d
Restaurant Manager / Head of Floor
Aspley Family Medical Practice —Kangaroo Point QLD
- $65,000 - $75,000 a year
- Full-time
- Serving
- Hospitality
- Management
Quick Apply
9d
Cook
Osteria Epoca —Yeronga QLD
- $79,423 - $81,000 a year
- Weekend availability
- Hospitality
- Cooking
- In-person
Quick Apply
Head of Finance
Askable —Fortitude Valley QLD
- Microsoft Excel
- ERP systems
- Research
- Commuter assistance
- Annual leave
Cafe Chef
Quality Coffee —Nundah QLD
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- Organisational skills
- In-person
Quick Apply
3d
Cook – Japanese Restaurant
Komeyui Melbourne —Spring Hill QLD
- From $31.30 an hour
- Part-time
- Cooking
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
5d
Recruitment Officer
Waymark Hotels —Fortitude Valley QLD
- Full-time
- Remote
- Administrative experience
- Recruiting
- Communication skills

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head chef – full jobs near durack, qld

Head Chef

Compass Group Australia -
Brisbane QLD

Apply Now

Job Details

Full-time
11 days ago

Benefits

Parental leave
Salary packaging

Qualifications

Hospitality
Management
Culinary experience
Food safety
Communication skills

Full Job Description

Head Chef

Toowoomba, QLD

Attractive remuneration and benefits package
Excellent training and career development opportunities
Join a well-established and respected company

Today and tomorrow, at Compass Group, we serve a better future by enriching people, communities and our planet. We do this because we believe that everyone should be seen and nourished as a whole person. We focus on the individual, their needs and, more broadly, creating positive impacts within the community.

The Position

Based in the Toowoomba region, you will lead a high-performing culinary team, driving exceptional food experiences, operational excellence and customer satisfaction.
You will oversee the delivery of catering services, focusing on quality menu design, food preparation and service, innovation, emerging food trends, industry standards, nutrition, customer service and customer satisfaction.
Leading an established and dedicated team, you will be accountable for the operational, financial and people performance of the business.
Your hands-on approach to managing the operation will ensure your success, as will your willingness to go the extra mile to deliver outstanding results.
Working closely with a variety of clients and customers, your excellent communication and relationship management skills will be key to delivering operational excellence.
You will receive full administrative support and training in our management systems and enjoy the career opportunities that come with success in this role.

The Person

Proven experience managing food safety, compliance, labour costs and financial performance within a high-volume catering or hospitality environment.
Strong multi-outlet experience within high-volume catering operations, with a proven ability to lead diverse catering environments and deliver exceptional service across boardrooms, cafés, functions, fine dining experiences and sporting events.
A passionate culinary leader who combines creativity, commercial acumen and a commitment to delivering exceptional food experiences.
A natural leader with a unique approach to catering, bringing flair, warmth and outstanding cuisine in a friendly, casual setting.
The ability to bring fresh ideas and demonstrate expertise in creating culinary benchmarks through modern flavours, presentation and the use of local produce.
A demonstrated ability to lead, develop and inspire teams through effective leadership, training and safety compliance.
An energetic, progressive and creative professional who remains pragmatic and focused in a dynamic and challenging environment.
The ability to build and maintain positive working relationships with staff, key clients and customers, supported by strong verbal and written communication skills.
Flexibility to work across a 7-day roster, as required by operational needs.

The Benefits

Multiple salary packaging options to help your income go further.
Access to more than 100 retail discounts.
12 weeks of paid parental leave for primary carers.
Access to a wide range of training and development opportunities.

We can offer sponsorship to the right candidate. Let us know if you’d be open to relocating for this role.

Apply Now We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication throughout the recruitment process, please contact us on 1300 TALENT or at [email protected]

Apply Now

Refine Your Search

head chef – full jobs in durack, qld

Head Chef

BMA Villages - Line Chef

Head Chef

Chef

Qualified Chef

Head Chef

Chef Manager

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Full Time Cook / Chef

Cook/Chef

Chef – Corporate Kitchen

Assistant Head Cook

Head Chef - Ferny Grove Tavern

Junior Sous Chef

Restaurant Manager / Head of Floor

Cook

Head of Finance

Cafe Chef

Cook – Japanese Restaurant

Recruitment Officer

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