In-Demand Chef Jobs in Parafield, Sa

Chef
The Archer Hotel —North Adelaide SA
- $77,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Leadership
Quick Apply
Chef
Downer Group —Greater Adelaide SA
- From $80,000 a year
- Weekend availability
- Cooking
- Food service
- Organisational skills
- Employee assistance program
Chef
ITALIAN STREET KITCHEN —Greater Adelaide SA
- $90,000 - $100,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
- Referral program
Quick Apply
7d
Chef
The Golden Triangle Pty Ltd —Beulah Park SA
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick Apply
WOK CHEF
BAMI HENLEY BEACH —Henley Beach SA
- $28 - $38 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick Apply
Chef/Cook
Froth and Fodder —Kurralta Park SA
- $76,515 - $80,000 a year
- Full-time
- In-person
Quick Apply
Cook/Chef
LATTERIA ADELAIDE PTY LTD —Adelaide SA
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
Quick Apply
Chef - Links Hotel
Endeavour Group —Seaton SA
- Communication skills
- Kitchen experience
6d
Chef
St Louis Aged Care —Parkside SA
- Full-time
1d
Chef/Culinary Instructor
Cozymeal —Greater Adelaide SA
- Up to $12,000 a month
- Choose your own hours
- Cooking
1d
Chef/Cook
Bravo Norwood —Norwood SA
- $60,000.00 - $78,195.17 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Chef
MC FACTORY PTY LTD —Adelaide SA
- $75,000 - $85,000 a year
- Full-time
- Supervising experience
- Organisational skills
- In-person
Quick Apply
Chef
SkillQuest —West Beach SA
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Education
- Parental leave
- Professional development assistance
Quick Apply
Chef
Adelaide Royal Coach —Kent Town SA
- Up to $77,600 a year
- Weekend availability
- Customer service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Executive Chef - Kimpton Mayfair Adelaide
SPHC —Greater Adelaide SA
- Culinary experience
- Leadership
5d
Chef de Partie
Accor Apartments & Realty —Adelaide SA
- Weekend availability
- Hospitality
- Organisational skills
- Kitchen experience
Breakfast & Function Chef
EVT Group —Adelaide SA
- Full-time
- Culinary experience
- Hotel experience
- Kitchen
FULL TIME COMMIS CHEF
Yolk Co —Greater Adelaide SA
- From $68,000 a year
- Overtime
- Communication skills
- Kitchen
- Kitchen experience
Quick Apply
13d
Cook or Chef - SOUTH AUSTRALIA
Endeavour Group —Adelaide SA
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
13d
Commis Chef - Casual
InterContinental —Greater Adelaide SA
- $35.15 an hour
- Weekend availability
- Communication skills
- Kitchen experience

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Chef

The Archer Hotel -
North Adelaide SA

Quick Apply

Job Details

Full-time
$77,000 - $80,000 a year

Qualifications

Certificate IV
Culinary Arts
Food safety
Leadership
Kitchen experience

Full Job Description

About the role

The Archer Hotel, a historic and busy pub in the heart of North Adelaide, is seeking an experienced and passionate Chef to join our kitchen team. You will be responsible for leading daily kitchen operations, creating menus that reflect seasonal ingredients and customer preferences, and ensuring high-quality, consistent food delivery.

Key responsibilities:

Design and plan menus in line with customer preferences and seasonal ingredients.

Oversee daily food preparation and ensure consistent quality across all dishes.

Manage and train kitchen staff, including chefs, cooks, and support personnel.

Order ingredients and supplies, negotiate with vendors, and manage inventory levels.

Monitor food costs, waste, and profitability to meet budget targets.

Ensure full compliance with food safety and sanitation standards.

Develop and maintain staff rosters, ensuring proper coverage for service periods.

Collaborate with front-of-house staff to ensure smooth and timely service.

Plan and execute special events or themed menus as required.

Maintain cleanliness, organisation, and safety of the kitchen environment.

Selection criteria (essential)

Certificate IV in Commercial Cookery or higher (or equivalent relevant experience).

At least 1 years of full-time experience as a Chef.

Strong knowledge of modern Australian pub cuisine and seasonal produce.

Ability to control food costs, rostering, and inventory.

Leadership skills with experience training kitchen teams.

Solid understanding of HACCP and food safety regulations.

Desirable

Experience working in a high-volume pub, bistro, or hotel kitchen.

Creativity for special events and themed menus.

Pay: $77,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in parafield, sa

Chef

Chef

Chef

Chef

WOK CHEF

Chef/Cook

Cook/Chef

Chef - Links Hotel

Chef

Chef/Culinary Instructor

Chef/Cook

Chef

Chef

Chef

Executive Chef - Kimpton Mayfair Adelaide

Chef de Partie

Breakfast & Function Chef

FULL TIME COMMIS CHEF

Cook or Chef - SOUTH AUSTRALIA

Commis Chef - Casual

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