In-Demand Chef supervisor Jobs in Dee Why, Nsw

Chef De Partie
TFE Hotels —Sydney NSW
- From $79,499.42 a year
- Full-time
Kitchen Staff
Azabu Group —North Sydney NSW
- $31 - $37 an hour
- Weekend availability
- Hospitality
- Customer service
- In-person
Quick Apply
14d
Maintenance Technician/ Handyperson
AccorHotel —Woolloomooloo NSW
- Full-time
- Maintenance
- Organisational skills
- Computer skills
- Employee assistance program
Quick Apply
Apprentice Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Senior Secondary Certificate of Education
- Education
- No degree
10d
Chef - Weekend - Wahroonga
Cater Care Australia / Cater Care Services —Wahroonga NSW
- Weekends only
- Hospitality
- Culinary experience
Quick Apply
11d
GSO Catering
Columbia Aged Care —Chatswood NSW
- Full-time
- Hospitality
- Communication skills
- Kitchen experience
- Employee assistance program
Quick Apply
7d
Wait Staff
Troys Hospitality —Sydney NSW
Chef de Partie
Marriott International, Inc —Sydney NSW
- Full-time
Griller
Razzie's —Sydney NSW
- Weekend availability
- Communication skills
- Kitchen
Quick Apply
Casual Restaurant Hosts, Food & Beverage runners
Maestro Hospitality —Barangaroo NSW
- $33.85 - $45.00 an hour
- Temporary
- Hospitality
- Management
- Restaurant
- Employee assistance program
Quick Apply
11d
Pasta Chef
Ormeggio at the Spit —Mosman NSW
- $32.31 - $62.00 an hour
- Temporary
- Cooking
- Supervising experience
- Communication skills
- Employee discount
Quick Apply
Pizza Maker
Macquarie University —Macquarie University NSW
- Full-time
- Customer service
- University
- Kitchen experience
- Parental leave
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
CAUSAL EVENT CHEF
Two Good Co —Eveleigh NSW
- Supervising experience
- No degree
- Organisational skills
Cook/Chef | 360 Early Education Macquarie Park
360 EARLY EDUCATION —Macquarie Park NSW
- Part-time
- Research
- Experience working with children
- Education
Quick Apply
Chef - Kahii
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Organisational skills
- Communication skills
- Employee discount
Quick Apply
Kitchen Assistant - Potwash
St Vincent's Health Australia —Inner West NSW
- $29.12 - $36.40 an hour
- Rotating roster
- Cleaning
- Communication skills
- Kitchen
- Employee discount

More jobs to discover

Find similar jobs that you might be interested in.

Front of house | Club Bistro | Casual
D&K BROTHERS PTY LTD —Brookvale NSW
Communicating closely with the kitchen and other FOH team members. Assisting customers with menu enquiries and dietary requirements.
$26.44 - $32.00 an hour
Quick Apply
7d
Cook/Kitchen Hand
KK Group & Co Pty Ltd —Narrabeen NSW
Anyone who enjoys a busy, energetic kitchen environment. Juniors or adults wanting kitchen experience. Training provided for less experienced staff.
Quick Apply

I want to receive the latest job alert for chef supervisor in dee why, nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef De Partie

TFE Hotels -
Sydney NSW

Apply Now

Job Details

Full-time
From $79,499.42 a year

Qualifications

Culinary Arts
Knife skills
Food safety

Full Job Description

We’re looking for a can-do kitchen superstar (aka Chef de Partie), ready to step up as the #legends in our munch times at Adina Hotel Darling Harbour.
You see, at TFE Hotels we’re all about making connections and serving mind-blowing experiences; we boldly make FOMO a good thing.
No fear! With you on the job, no-one misses out. You’ll make it your mission to fuel every culinary fancy – from stand-out snacks to plating up deliciously wholesome mains or 24/7 room service delights.
Creativity and innovation are where you shine, which is why we want you on our team.
Like us, your reputation precedes you. You’re revered in the industry as the chef’s chefs. Sure, you look great in white, and rarely break a sweat under pressure, but what sets you apart is your sense of calm and passion for people.
You don’t need to stare down kitchen nightmares. You simply smile, knowing unintended dramas won’t reach anything close to simmer point under your watch.
As Chef de Partie, responsibilities and duties include but are not limtied to the following :

Food Production, Presentation and quality never slips below the standard – whether it be maintaining a clean and tidy workspace and equipment, or ensuring food handling and storage is as it needs to be.
You will ensure preparation of mise en place items for readiness of current and proceeding shift, as well as ensuring par levels of dry goods are maintained
Ensure all food produced is in line with kitchen recipes and standards, and prepare and cook with a sense of urgency, without compromising safety or quality.
Organise your assigned section/outlet and ensure it runs efficiently and productively and help out team mates as needed to ensure you all operate smoothly, like a well-oiled machine.
You will monitor and control food wastage (as well as portion size and food cost) and assist in stocktake if required.
Monitor and analyse guest feedback and ensure that value for money is maintained, at the same time exceeding guest’s expectations.
Champion the right behaviour, attitude and outlook to ensure the rest of the team know they can rely on you, and follow your lead.
Communication is key, so if there are any issues in the kitchen, or within the team (or other teams or stakeholders) you make sure the Head Chef is aware of any matters arising.

Skills/Experience required:

You hold formal Industry Trade Qualifications or have completed or are completing a Commercial Cookery Qualification.
You have a current Food Safety Supervisors Certificate.
You have work experience relevant to the role
You can physically meet the demands for this role including frequent carrying of plates etc. and use of fine motor skills requiring hand dexterity to grip knives.
Frequent gripping of cleaning products and cloths used for wiping down and cleaning all kitchen areas.
Frequent pushing and pulling, walking on uneven surfaces, including tiles, carpet and kitchen flooring.
Regular lifting and relocating of delivered goods.
Regular bending, reaching and lifting of all kitchen and floor equipment, utensils and crockery.
Frequent exposure to areas with higher temperatures.
Frequently engaging in preparation tasks with utensils and equipment at a waist high bench.

Base salary from $79,499.42 per annum excluding superannuation
We recognise and celebrate your uniqueness and promise to give more back.

Apply Now

Refine Your Search

chef supervisor jobs in dee why, nsw

Chef De Partie

Kitchen Staff

Maintenance Technician/ Handyperson

Apprentice Chef

Chef - Weekend - Wahroonga

GSO Catering

Wait Staff

Chef de Partie

Griller

Casual Restaurant Hosts, Food & Beverage runners

Pasta Chef

Pizza Maker

Chef de Partie / Commis Chef - Kuro

CAUSAL EVENT CHEF

Cook/Chef | 360 Early Education Macquarie Park

Chef - Kahii

Kitchen Assistant - Potwash

More jobs to discover

I want to receive the latest job alert for chef supervisor in dee why, nsw

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected