In-Demand Sous chef Jobs in Molendinar, Qld

Sous Chef
Hot Shott —Main Beach QLD
- $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Employee discount
- Professional development assistance
Quick Apply
12d
Sous Chef
Pause Button Cafe —Coomera QLD
- $33 - $50 an hour
- Part-time
- In-person
- Leadership
- Restaurant experience
Quick Apply
Senior Chef
Lake Norong Pty Ltd —Southport QLD
- $76,515 - $86,515 a year
- Weekend availability
- Organisational skills
- In-person
- Restaurant
Quick Apply
11d
Sous Chef
RACV —Gold Coast QLD
- Weekend availability
- Budgeting
- Leadership
- Communication skills
- Employee discount
10d
Sous Chef
Village Roadshow —Gold Coast QLD
- Weekend availability
- Culinary experience
- Leadership
- Time management
- Employee assistance program
Chef
Pause Button Cafe —Coomera QLD
- $33 - $50 an hour
- Part-time
- Culinary experience
- In-person
- Restaurant experience
Quick Apply
Chef de Partie | Tommys Italian Currumbin
Tommys Italian —Currumbin QLD
- $76,000 - $80,000 a year
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
Pastry Sous Chef (Pre-Opening)
Andaz Gold Coast —Gold Coast QLD
- Full-time
- Hospitality
- Kitchen experience
10d
Chefs
Compass Group Australia —Gold Coast QLD
- Part-time
- Cooking
- No degree
- Free food
Sous Chef | Sandbar Surfers Paradise
Australian Venue Co —Surfers Paradise QLD
- Full-time
- Budgeting
- Leadership
- Kitchen experience
- Employee discount
Chef De Partie
EVT Group —Surfers Paradise QLD
- Full-time
- Hotel experience
- Kitchen
Hail Creek - Chef Supervisor
Compass Group Australia —Gold Coast QLD
- Full-time
- Kitchen experience
Head Chef | Sandbar
Australian Venue Co —Surfers Paradise QLD
- Full-time
- Management
- Communication skills
- Kitchen experience
- Employee discount
2d
Chef de Partie (Full Time) | InterContinental Sanctuary Cove Resort
InterContinental —Sanctuary Cove QLD
- Weekend availability
- Culinary experience
- Restaurant experience
- Communication skills
- Parental leave
Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Gold Coast QLD
- $98,587 - $105,000 a year
- Full-time
- Kitchen experience
6d
Chef Roles - Demi, Chef de Partie, Head Chef
AccorCorpo —Gold Coast QLD
- $68,864 - $100,000 a year
- Full-time
- Management
- Leadership
- Kitchen
- Free food
Quick Apply

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Chef de Partie
Valentinos Italian Restaurant —Broadbeach QLD
Preserve and store foodstuffs in appropriate temperature-controlled facilities. Operate standard kitchen equipment safely and efficiently.
$35 - $45 an hour
Quick Apply
Chef de Partie
Roastbeef and the Frog —Wyaralong QLD
Support chefs de partie and the sous chef in daily kitchen operations. Flexibility to work weekends, public holidays and varied shifts.
$60,000 - $70,000 a year
Quick Apply

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Sous Chef

Hot Shott
Main Beach QLD

Quick Apply

Job Details

Full-time
$80,000 a year
12 days ago

Benefits

Employee discount
Professional development assistance
Free food
Free drinks

Qualifications

Food management
Certificate III
Menu planning
Leadership
Kitchen experience
Time management

Full Job Description

Sous Chef wanted for Hot Shott Pty Ltd (ABN 79613306184) at Hot Shott in Main Beach. Minimum of 3 years experience in a similar role is a must.

As a Sous Chef you will be in charge of:

Preparing, cooking and presenting high quality dishes within the speciality section.
Full awareness of all menu items, their recipes, methods of production and presentation standards.
Taking care with portions and waste to ensure profits remain positive. Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.
Assisting the Head Chef and Senior Sous Chef in creating menu items, recipes and developing dishes.
Coordinates daily tasks with the Chef de partie.
Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
Following, and ensuring your team follows, food hygiene and occupational health and safety measures.
Managing staff, including rostering, time-sheeting and giving direction.
Responsible to supervise junior chefs. You need to be able to work under pressure, communicate clearly, show leadership, and have excellent time management and interpersonal skills.
Ensure effective communication between staff by maintaining a secure and friendly working environment.
Establishing and maintaining effective inter-departmental working relationships.
Overseeing the maintenance of kitchen and food safety standards
Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.

Job Type: Full-time

Pay: $80,000.00 per year

Benefits:

Employee discount
Free drinks
Free food
Professional development assistance

Ability to commute/relocate:

Main Beach QLD 4217: Reliably commute or planning to relocate before starting work (Required)

Experience:

Kitchen: 1 year (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in molendinar, qld

Sous Chef

Sous Chef

Senior Chef

Sous Chef

Sous Chef

Chef

Chef de Partie | Tommys Italian Currumbin

Pastry Sous Chef (Pre-Opening)

Chefs

Sous Chef | Sandbar Surfers Paradise

Chef De Partie

Hail Creek - Chef Supervisor

Head Chef | Sandbar

Chef de Partie (Full Time) | InterContinental Sanctuary Cove Resort

Chefs for Blackwater Villages - Central Queensland

Chef Roles - Demi, Chef de Partie, Head Chef

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