In-Demand Executive chef Jobs in Werribee, Vic

Food and Beverage Manager
Lancemore Mansion Hotel Werribee Park —Werribee VIC
- Weekend availability
- Leadership
- Communication skills
- Hotel experience
- Employee discount
4d
Chef de Partie
Lancemore Mansion Hotel Werribee Park —Werribee VIC
- Weekend availability
- Culinary experience
- No degree
- Communication skills
5d
Assistant Café Manager
François —Mambourin VIC
- Up to $30 an hour
- Weekend availability
- Hospitality
- Management
- In-person
Quick Apply
11d
Chef- Indian Cuisine
Lentils and All Pty Ltd —Truganina VIC
- $80,000 - $90,000 a year
- Full-time
- Cooking
- In-person
Quick Apply
4d
Full time Chef - Hobsons Bay Hotel
Only Hospitality Group —Williamstown VIC
- $79,500 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
11d

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Chef de Partie
Script catering —Clayton VIC
Have a minimum of 2 years experience in commercial kitchens. Have good communication skills and have the ability to work unsupervised or in a team.
$35 - $40 an hour
Quick Apply
5d
Chef de Partie
Lancemore Mansion Hotel Werribee Park —Werribee VIC
Certificate III in Commercial Cookery or equivalent. Flexibility to work across weekdays, weekends and public holidays as required.
5d

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executive chef jobs near werribee, vic

Food and Beverage Manager

Lancemore Mansion Hotel Werribee Park
Werribee VIC

Apply Now

Job Details

4 days ago

Benefits

Employee discount

Qualifications

Payroll
Leadership
Financial acumen
Communication skills
Hotel experience

Full Job Description

This is an exciting opportunity for a strong operational leader to oversee a diverse and dynamic F&B offering across conferencing, weddings & events, restaurant dining, and in-room guest service, while playing a key role in shaping the next phase of the hotel's growth and guest experience journey.

ABOUT THE ROLE:

Reporting directly to the General Manager, this role is responsible for leading all Food & Beverage operations across the property, ensuring exceptional guest experiences, strong commercial performance, and a positive, high-performing team culture.

The role oversees:

Conferencing & Events
Weddings
Restaurant & Bar operations
In-room dining and hotel guest service delivery

This is a hands-on leadership role requiring strong operational capability, commercial acumen, and the ability to lead large service periods while continuously driving standards, culture, and profitability.

Key responsibilities include:

Leading and developing a high-performing F&B team across multiple outlets and service styles
Driving revenue growth and operational profitability
Managing labour costs, payroll, and roster efficiency
Delivering exceptional weddings, conferencing, and events experiences
Working closely with the Executive Chef and hotel leadership team to elevate the overall guest experience
Creating strong team engagement, accountability, and service culture
Maintaining exceptional presentation and operational standards across all guest-facing areas
Supporting strategic planning and continuous improvement initiatives across the business

ABOUT YOU:

To flourish in this role, you will be an energetic and inspiring hospitality leader with a genuine passion for food, wine, people, and guest experience.

You will bring:

Previous experience leading a large-scale or boutique hotel F&B operation
Strong knowledge of restaurant, conferencing, weddings, and events operations
Sound commercial and financial acumen with experience managing payroll, labour costs, and stock control
A hands-on leadership style with the ability to lead service from the floor
Exceptional guest engagement and relationship-building skills
A passion for developing teams and creating a strong workplace culture
The ability to thrive in a fast-paced, evolving environment
Strong organisational and communication skills
A proactive and solutions-focused mindset
Immaculate presentation and professionalism
Flexibility to work weekends, evenings, and public holidays as required
Most importantly, you will be someone who genuinely cares about people, loves hospitality, and is passionate about creating memorable guest experiences while building a positive and high-performing team environment.

If you are a talented, passionate and performance driven individual wanting to enjoy your career within an established boutique hotel brand and supportive team, then... Grow your career with a company that focuses on leadership development and succession

About The Lancemore Group:

Founded in 1986, The Lancemore Group is a leading Australian boutique lifestyle brand and pioneer in boutique hotels and residential conference facilities.

Our hotels offer boutique accommodation, conferences & meetings, weddings & events, wellness spas, critically acclaimed restaurants and an award winning wines.

We are expanding across Australia and are unique in being a family owned company that combines the head of a large operation with the heart of a family.

At Lancemore, we:

Invest in our people - providing career growth, training, and mentorship.
Value a high-performing, people-first culture.
Offer employee incentives, discounts, and team social activities.
Recognise and reward individual contributions-you're never just a number.

If you are a driven hospitality professional who realises the tremendous opportunity that this role offers, we want to hear from you!

Visit www.lancemore.com.au to find out more about our company.

Click the "Apply Now" Button

Our Values

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executive chef jobs in werribee, vic

Food and Beverage Manager

Chef de Partie

Assistant Café Manager

Chef- Indian Cuisine

Full time Chef - Hobsons Bay Hotel

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