In-Demand Kitchen hand, commis & demi chefs Jobs in Sydney, Nsw

Kitchen Hand
Icebergs Dining Room and Bar —Bondi Beach NSW
- From $31.23 an hour
- Weekend availability
- Customer service
- In-person
- Employee discount
Quick Apply
Kitchen Hand, Commis & Demi Chefs
Elysium Manly —Manly NSW
- Weekend availability
- Cleaning
- Hotel experience
- Kitchen
- Employee assistance program
Quick Apply
3d
Kitchen Hand
Via Napoli Pizzeria —Lane Cove NSW
- $31 - $37 an hour
- Part-time
- Customer service
- In-person
- Kitchen
- Employee discount
- Professional development assistance
Quick Apply
Cook/Kitchen Hand
Kagoshima Master Pty Ltd —Crows Nest NSW
- $26.50 - $33.00 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
- Employee discount
- Free food
Quick Apply
9d
Floor Staff and Kitchen Hand
Sho Group Pty Ltd T/A Sho Kaisendon —Crows Nest NSW
- $30 - $36 an hour
- Part-time
- Customer service
- In-person
- Restaurant
Quick Apply
9d
Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park
AccorHotel —Sydney Olympic Park NSW
- $29 - $32 an hour
- Part-time
- Culinary experience
- Restaurant experience
- Kitchen
Quick Apply
Kitchen Hand
Swillhouse —Sydney NSW
- $31.19 - $42.66 an hour
- Full-time
- Customer service
- In-person
- Kitchen
- Employee discount
Quick Apply
2d
Kitchen Hand / Dishwasher
Moeru Japanese Restaurant —West Ryde NSW
- $22 - $25 an hour
- Part-time
- Customer service
- In-person
- Time management
- Employee discount
- Free food
Quick Apply
7d
Kitchen Hand
Boronia Kitchen —Gladesville NSW
- From $30 an hour
- Part-time
- In-person
- Employee discount
Quick Apply
Kitchen Hand / Dishwasher
Pompei's —Bondi Beach NSW
- $30 - $45 an hour
- Urgently hiring
- Customer service
- In-person
- Kitchen experience
Quick Apply
6d
Kitchen Hand / Dishwasher
Frenchys cafe —Mosman NSW
- $26 - $37 an hour
- Part-time
- Customer service
- Organisational skills
- In-person
Quick Apply
2d
Kitchen Hand
Soul Origin Roselands —Roselands NSW
- $27 - $34 an hour
- 8 hour shift
- In-person
- Employee discount
- Free food
Quick Apply
Mexican COOK-KITCHEN HAND Casual/Part Time
Papi's Birria Tacos —Marrickville Metro NSW
- $30 - $40 an hour
- Part-time
- Hospitality
- Customer service
- In-person
- Employee discount
- Free food
Quick Apply
3d
Kitchen Hand / Dishwasher
Jinius Pty Ltd —Dawes Point NSW
- $32.44 - $42.16 an hour
- Part-time
- Customer service
- Bakery
- In-person
- Employee discount
- Free food
Quick Apply
8d
Kitchen Hand / Dish Washer
AccorHotel —Sydney NSW
- Weekend availability
- Restaurant experience
- Hotel experience
- Parental leave
- Employee assistance program
Quick Apply
Kitchen Hand / Dishwasher
Cucina Espresso —Concord NSW
- Up to $42.16 an hour
- Full-time
- Customer service
- In-person
- Kitchen experience
- Free food
Quick Apply
9d
Kitchen Hand / Dishwasher
AP Bakery —Darlinghurst NSW
- Up to $30 an hour
- Weekend availability
- Customer service
- English
- In-person
Quick Apply
2d
Kitchen Hand/Food Preparation
Soul Origin parramatta —Parramatta NSW
- Up to $34.13 an hour
- Weekend availability
- Customer service
- In-person
- Employee discount
Quick Apply
Become a Kitchen Hand in Sydney
The Clifford Wallace Agency —Sydney NSW
- Evening shift
- Communication skills
- Kitchen experience
Food Assembly / Kitchen Hand | Sunday to Wednesday
Feedwell —Sydney NSW
- Cooking
- In-person
Quick Apply

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Kitchen Hand

Icebergs Dining Room and Bar -
Bondi Beach NSW

Quick Apply

Job Details

Casual
From $31.23 an hour

Benefits

Employee discount

Qualifications

Customer service

Full Job Description

Seeking Kitchen Hands for Icebergs.
Casual and Full time availibilty
Must be able to start next weekend and do the induction on Tuesday
Max 38 hours a week

This role offers you:
-Unique opportunities to learn about Australian produce/suppliers.
-Expanding restaurant group with lots of room for growth and promotion.

Sydney
Casual Position

You must have the following attributes:
Experience in a similar position. Preferably hatted.
Be efficient;
Have a valid visa or working rights;
Able to adapt in a fast-paced work environment and can work as part of a team. Able to troubleshoot and adapt;
Ensure compliance with food hygiene and Health and Safety standards;
Day, Evening and Weekend work required.

If this sound like it may be the right fit for you, please forward through your resume so we can get you in for a trial.

A Kitchen Hand is responsible for working to the best of their ability and the standard of our venue. They are responsible for the cleanliness of crockery, kitchen equipment and cleanliness of the venue both BOH and kitchen. A person in this role must firstly have a exceptional attitude, ambition, drive and willingness to learn as well as seek out what they do not know and apply themselves to perfecting it. A Kitchen Hand must follow all instructions given to them and work clean and tidy insuring the venue is kept at a clean and very high standard.

ESSENTIAL DUTIES AND RESPONSIBILITIES

1. To organise and setup the kitchen as to maximize speed and productivity.

2. Work under the supervision of Senior Chefs and carry out duties as per instruction

3. To organise and maintain the cleaning of the kitchen & back of house areas.

4. To complete your timesheets and payroll details and collate your teams details then pass them on to the General Manager on time. You must have the correct immigration visa & work permits and hand them into the General Manager if required.

5. To assist in maximising employee morale and productivity

6. To ensure the company guidelines and procedures are complied with at all times.

7. To ensure that kitchen and operating equipment is maintained to a good standard with minimum breakage.

8. To maintain effective communication between the kitchen and restaurant FOH regarding dishes, kitchen equipment & cleanliness

9. To ensure your work is in a clean & organised manner and your adhere to all safety procedures of chemicals & equipment.

10. To ensure there is always positive team spirit amongst the kitchen team, front of house and administration staff.

11. You must respect all equipment, operating cutlery & china, ensure they are clean, polished, operational, refrain from unnecessary damage and placed in the correct area.

12. To ensure there are sufficient quantities of cleaning materials and safety equipment eg : gloves, aprons, goggles, and uniforms available for use.

13. To ensure the cleaning products and chemicals are properly stored and distributed when needed. For information relating to the chemicals please see the Sous Chef.

14. To ensure all uniforms remain clean & tidy and are washed after every shift. You should work in a clean & safe manner to provide the Chefs with clean equipment so that they can prepare food fit for human consumption. You should follow all basic food hygiene practices rigorously, if unsure please ask.

Job Types: Full-time, Part-time

Job Type: Casual

Pay: From $31.23 per hour

Benefits:

Employee discount

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

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I want to receive the latest job alert for kitchen hand, commis & demi chefs in sydney, nsw

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