In-Demand Restaurant manager Jobs in Redfern Nsw

Restaurant General Manager
Betty's Burgers —Chippendale NSW
- $87,000 - $92,000 a year
- Weekend availability
- Hospitality
- First Aid Certification
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Restaurant Manager
Firedoor Restaurant —Surry Hills NSW
- $80,000 - $90,000 a year
- Weekend availability
- Customer service
- Organisational skills
- In-person
- Employee discount
Quick Apply
Assistant Restaurant Manager
Five Guys Australia —Sydney NSW
- $73,000 - $76,000 a year
- Full-time
- Customer service
- In-person
- Restaurant experience
- Employee discount
- Professional development assistance
Quick Apply
Food & Beverage Supervisor
Ribs & Burgers —Zetland NSW
- $27.97 - $44.18 an hour
- Part-time
- Customer service
- In-person
- Employee discount
- Referral program
Quick Apply
Restaurant Manager
Antica Dining —Mosman NSW
- $90,000 - $100,000 a year
- Full-time
- Hospitality
- Customer service
- In-person
Quick Apply
3d
Restaurant Manager
Ocean 5 Group Pty Ltd —Haymarket NSW
- $85,000 a year
- Full-time
- Customer service
- In-person
- Restaurant
Quick Apply
4d
Restaurant Manager - GYG Newtown
Guzman y Gomez —Newtown NSW
- Full-time
- Sales
- Customer service
- Leadership
Quick Apply
Assistant Manager
Betty's Burgers —Coogee NSW
- $73,000 - $77,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
6d
Restaurant Manager
LILONG MACQUARIE PARK PTY LTD —Macquarie Park NSW
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Recruiting
- In-person
- Parental leave
- Employee discount
Quick Apply
5d
Restaurant Manager
PBS Chinatown P/L —Sydney NSW
- $130,000 - $150,000 a year
- Weekend availability
- Culinary experience
- English
- In-person
Quick Apply
Restaurant Manager
Angelos Cabarita —Cabarita NSW
- From $80,000 a year
- Weekend availability
- Hospitality
- Customer service
- English
- Parental leave
- Employee discount
Quick Apply
7d
Restaurant Supervisor
Hurricane's Grill —Brighton-Le-Sands NSW
- $65,000 - $70,000 a year
- Weekend availability
- Customer service
- Supervising experience
- Organisational skills
- Employee discount
Quick Apply
Restaurant Manager
bibo Wine Bar —Double Bay NSW
- From $80,000 a year
- 8 hour shift
- Management
- Customer service
- English
Quick Apply
Restaurant Manager
Marriott International, Inc —Sydney NSW
- Full-time
- Bar
- Culinary experience
- Administrative experience
Assistant Managers | Merivale
Merivale —Sydney NSW
- $76,500 - $120,000 a year
- Full-time
- Hospitality
- Team management
- Restaurant experience
- Parental leave
- Employee assistance program
Restaurant Manager
MONSOON GROUP AUSTRALIA PTY LTD —Moorebank NSW
- $65,000 - $80,000 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick Apply
1d
VISTA'MARE | Restaurant Manager
Vista'Mare —Barangaroo NSW
- $90,000 - $100,000 a year
- Weekend availability
- Hospitality
- Management
- POS
- Employee assistance program
- Employee discount
Quick Apply
12d
Assistant General Manager
Betty's Burgers —Bondi Junction NSW
- $78,000 - $82,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
6d
Venue Manager - Gowings Restaurant & Bar | QT Sydney
EVT Group —Sydney NSW
- Overtime
- Hospitality
- Bar
- Restaurant experience
- Parental leave
Restaurant Manager
Solotel —Sydney NSW
- $75,000 - $100,000 a year
- Full-time
- Management
- Team management
- Recruiting
Quick Apply
6d

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restaurant manager jobs near redfern nsw

Restaurant General Manager

Betty's Burgers -
Chippendale NSW

Quick Apply

Job Details

Permanent | Full-time
$87,000 - $92,000 a year

Benefits

Employee mentoring program
Employee discount
Professional development assistance
Referral program
Free food
Free drinks

Qualifications

Hospitality
Food Handling Certificate
RSA
First Aid Certification
Leadership

Full Job Description

Betty's Burgers is a classic burger shack experience, showcasing the freshest and most delicious burgers in town. Together with our mouth-watering burgers, our menu also features our homemade ice-cream.

We are now seeking a highly skilled hospitality professional with a knowledge of fast paced food & beverage operations to step into the role of Restaurant General Manager!

Your role will report directly into the Operations Manager, driving the business forward and overseeing the front and back of house operations. As an established hospitality leader, we want to see you lead by example and be hands on with your team in all aspects of management and restaurant operations.

As a Restaurant General Manager, your role will involve;

Being the face of the restaurant
Meeting restaurant financial objectives
Implementing marketing strategies to attract new business
Controlling purchasing costs and inventory levels
Maintaining operations by implementing policies & standard operating procedures
Enhancing guest satisfaction by identifying operational shortfalls and implementing corrective actions
Recruiting, on boarding, training, rostering, coaching, motivating and managing team members

What are we looking for?

Proven leadership experience in hospitality particularly within high volume operations
Solid business acumen
Excellent administration sills
Exceptional presentation, communication, time management & attention to detail
Ability to maintain professionalism under pressure
Ability to work a flexible rotating roster including nights/ weekends
A profound focus on customer service and driven by results

Role Requirements:

Food Safety Certificate
First Aid Certificate
RSA Certificate
Current National Police Check (or willingness to obtain)

About you:

You will be passionate and authentic, deliver genuine hospitality and keen to work within a fast moving and positive environment.

In return, you will work with a passionate and driven team that has a lot of fun along the way!

You will be rewarded with a competitive salary package and the opportunity to join a company that offers excellent career opportunities. Your career path is only determined by your ability, attitude & results.

Please apply with your resume and cover letter.

Agencies please do not apply to this role - we just want to talk to amazing, real people.

Job Types: Full-time, Permanent

Pay: $87,000.00 – $92,000.00 per year

Benefits:

Employee discount
Employee mentoring program
Free drinks
Free food
Professional development assistance
Referral program

Ability to commute/relocate:

Chippendale NSW: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

Restaurant management: 3 years (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in redfern nsw

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Food & Beverage Supervisor

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Restaurant Manager - GYG Newtown

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Restaurant Manager

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Assistant Managers | Merivale

Restaurant Manager

VISTA'MARE | Restaurant Manager

Assistant General Manager

Venue Manager - Gowings Restaurant & Bar | QT Sydney

Restaurant Manager

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