In-Demand Chefs Jobs in Mascot, Nsw

Casual Chefs | Rosebery
Three Blue Ducks —Rosebery NSW
- $35.40 an hour
- Cooking
- Communication skills
- Parental leave
- Employee assistance program
Chefs or Cooks - Rydges Sydney Airport
EVT Group —Mascot NSW
- Restaurant experience
- Communication skills
- Resort
- Parental leave
11d
Cook - Breakfast Shift
AccorHotel —Mascot NSW
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- On-the-job training
- Employee discount
Quick Apply
Cafe Chef | Mon-Fri | CBD
Fossix —Sydney NSW
- $35 - $40 an hour
- 8 hour shift
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
5d
Commis Chefs & Chef De Parties - Spice Temple Sydney
Spice Temple —Sydney NSW
- Full-time
- Hospitality
- Management
- Culinary experience
- Health insurance
- On-the-job training
Quick Apply
Commis Chef
AccorHotel —Mascot NSW
- $29.45 an hour
- Full-time
- Hospitality
- Communication skills
- On-the-job training
- Employee discount
Quick Apply
10d
Chef
Compass Group Australia —Mascot NSW
- $29.46 - $50.21 an hour
- Part-time
- Travel reimbursement
- Parental leave
Pizza Chef
Self Raised —Marrickville NSW
- $29 - $33 an hour
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
Quick Apply
12d
Chefs and Cooks All Levels
The Restaurant Pendolino —Sydney NSW
- $76,000 - $85,000 a year
- In-person
- Restaurant experience
- Kitchen experience
- Employee discount
- Free food
Quick Apply
2h
Chefs
Compass Group Australia —Sydney NSW
- $93,138 a year
- Full-time
- Kitchen experience
- Time management
- Free food
Qualified Chefs | DIDO NSW | 14:7
Civeo —Sydney NSW
- From $97,600 a year
- Nights as needed
- Cooking
- No degree
- Communication skills
- Employee assistance program
- Free food
Chef,Cook,Waitstaff
Hisshou Teppanyaki —Haymarket NSW
- $25 - $35 an hour
- In-person
Quick Apply
7d
Chef de Partie
bills Restaurant —Darlinghurst NSW
- $36.81 - $51.54 an hour
- Part-time
- In-person
- Employee discount
- Referral program
Quick Apply
Chef
dnata catering and retail —Mascot NSW
- $29.45 an hour
- Weekend availability
- Administrative experience
- Computer skills
- Kitchen experience
- Annual leave
- Employee assistance program
10d
Chefs Needed
Joji —Sydney NSW
- Full-time
- Kitchen experience
Quick Apply
Chef
Tommy black —Sydenham NSW
- From $30 an hour
- Full-time
- In-person
Quick Apply
Full Time Chef | Applejack Hospitality Group | Sydney
Applejack —Surry Hills NSW
- $78,000 - $110,000 a year
- Full-time
- Hospitality
- Kitchen experience
Quick Apply
Chefs | Barangaroo House
Australian Venue Co. —Sydney NSW
- Full-time
- Organisational skills
- Leadership
- Kitchen
- Employee discount
Quick Apply
Commis Chefs.
The Dry Dock —Sydney NSW
- Kitchen
- Free parking
- Employee discount
Chef
St Basil's Aged Care NSW & ACT —Miranda NSW
- $34.26 - $34.98 an hour
- Weekend availability
- On-the-job training

I want to receive the latest job alert for chefs in mascot, nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Casual Chefs | Rosebery

Three Blue Ducks -
Rosebery NSW

Apply Now

Job Details

Casual
$35.40 an hour

Benefits

Parental leave
Employee assistance program
Employee discount
Referral program

Qualifications

Cooking
Knife skills
Communication skills

Full Job Description

About Three Blue Ducks Rosebery

Three Blue Ducks Rosebery is one of Sydney’s most loved hospitality venues, located in the heart of The Cannery. Known for relaxed dining, quality produce, and genuine hospitality, the venue brings together a busy restaurant, events, and bar offering in a fast-paced, community-focused environment.

About the Role

We’re looking for an experienced and motivated Chef de Partie to join the kitchen team at Three Blue Ducks Rosebery.

This is a key role within our back-of-house team, responsible for running a section of the kitchen and delivering consistently high-quality dishes in a fast-paced, high-volume environment. You’ll work closely with the Head Chef and Sous Chefs to execute our seasonal menu, maintain strong service standards, and contribute to a positive and collaborative kitchen culture.

We’re after a chef who is passionate about great produce, takes pride in presentation and consistency, and thrives in a busy service environment. You’ll be part of a team that values respect, communication, and a genuine love for good food.
Current trading hours are Tuesday - Saturday Lunch & Dinner, Sunday Lunch.

What you’ll be doing

Running a designated section during service
Preparing and cooking dishes to a high and consistent standard
Working closely with the Head Chef and Sous Chef team
Supporting smooth and efficient service during busy periods
Maintaining high food safety, hygiene, and kitchen presentation standards
Assisting with prep, stock control, and daily kitchen operations
Contributing to menu execution and seasonal changes

What we’re looking for

Previous Chef de Partie experience preferred (or strong Commis Chef ready to step up)
Passion for seasonal, high-quality produce
Strong knife skills and solid technical cooking ability
Calm, organised and reliable under pressure
Strong teamwork and communication skills
Positive attitude and willingness to learn and grow
Genuine passion for hospitality and great food

Why Join Us
- Be part of leading a flagship, multi-concept venue in a beautiful regional setting
- The chance to be part of a business that genuinely cares - about people, produce and the planet
- Long-term growth and development within the business
- Staff discounts at all Ducks locations
- Access to our Employee Assistance Program, Parental Leave Policy & Employee Referral Program
- Opportunities for growth within a respected, values-driven group
Want to be a Duck? We’d love to hear from you - Apply Now!
Three Blue Ducks is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive, respectful workplace. We strongly encourage applications from Aboriginal and Torres Strait Islander people and from people of all backgrounds, abilities and identities. We’re on the lookout for casual chefs to join our crew at Three Blue Ducks Rosebery.

Apply Now

Refine Your Search

chefs jobs in mascot, nsw

Casual Chefs | Rosebery

Chefs or Cooks - Rydges Sydney Airport

Cook - Breakfast Shift

Cafe Chef | Mon-Fri | CBD

Commis Chefs & Chef De Parties - Spice Temple Sydney

Commis Chef

Chef

Pizza Chef

Chefs and Cooks All Levels

Chefs

Qualified Chefs | DIDO NSW | 14:7

Chef,Cook,Waitstaff

Chef de Partie

Chef

Chefs Needed

Chef

Full Time Chef | Applejack Hospitality Group | Sydney

Chefs | Barangaroo House

Commis Chefs.

Chef

I want to receive the latest job alert for chefs in mascot, nsw

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected