In-Demand Head chef Jobs in Stanhope Gardens Nsw

Head Chef
Aged Steakhouse —Liverpool NSW
- $100,000 - $110,000 a year
- Full-time
- Management
- In-person
- Leadership
- Employee discount
Quick Apply
Head Chef | RAFI URBNSURF | Applejack Hospitality
Applejack —Sydney Olympic Park NSW
- $100,000 a year
- Full-time
- Education
- Leadership
- Kitchen experience
Quick Apply
Head Chef
Estia Health —St Ives NSW
- Full-time
- Employee assistance program
Head Chef
H&D investment pty ltd —St Ives NSW
- $79,450 - $79,500 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Free food
Quick Apply
8d
Chef
Trevi Lakeside Restaurant —Norwest Business Park NSW
- $65,000 - $80,000 a year
- Urgently hiring
- In-person
- Communication skills
- Kitchen experience
Quick Apply
3d
Chef Manager
AVEO —St Ives NSW
- $95,000 - $105,000 an hour
- Full-time
- Kitchen experience
- Health insurance
- Parental leave
Quick Apply
Head Chef - South Indian
Sathvik Foods pty ltd —Parramatta NSW
- From $85,000 a year
- Weekend availability
- Culinary experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
9d
Head Chef
Bolton Clarke —Sydney Western Suburbs NSW
- Full-time
- No degree
- Care plans
- Leadership
- Health insurance
- Employee assistance program
1d
Head Chef - Crowne Plaza
Crowne Plaza Hotels & Resorts —Windsor NSW
- Full-time
- Leadership
- Hotel experience
- Kitchen experience
5d
Kitchen Supervisor
Wingboy —Parramatta NSW
- $65,000 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Employee discount
- Gym membership
Quick Apply
Head Chef - Events
Bankstown Sports Club —Bankstown NSW
- Full-time
- Culinary experience
- First Aid Certification
- Leadership
- Free parking
Quick Apply
2d
Head Chef
LAB Bakery Cafe —Rhodes NSW
- From $70,000 a year
- Weekend availability
- Bakery
- In-person
- Communication skills
Quick Apply
2d
Chef Manager
BaptistCare —Macquarie Park NSW
- Full-time
- Cooking
- Leadership
- Communication skills
- Gym membership
Chef Manager
Baptistcare WA —Macquarie Park NSW
- Full-time
- Cooking
- Leadership
- Communication skills
- Gym membership
Executive Sous Chef - Night Shift
My Muscle Chef —Yennora NSW
- Full-time
- Supervising experience
- Organisational skills
- Leadership
- Employee discount
Quick Apply

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Head Chef | RAFI URBNSURF | Applejack Hospitality
Applejack —Sydney Olympic Park NSW
Company discounts when you dine or drink at any of our venues. As Head Chef, you'll lead every aspect of the kitchen operation while working alongside an…
$100,000 a year
Quick Apply

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head chef jobs near stanhope gardens nsw

Head Chef

Aged Steakhouse
Liverpool NSW

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year

Benefits

Employee discount

Qualifications

Management
Food management
Food safety
Leadership
Restaurant experience

Full Job Description

Head Chef – Aged Steakhouse | Liverpool, NSW

At AGED. Steakhouse, we believe great food is created through craftsmanship, passion and attention to detail. Located in the heart of Liverpool, AGED. offers a premium dining experience built around Australia's finest steaks, exceptional service and an elegant atmosphere.

We are looking for an experienced and passionate Head Chef to lead our kitchen team and help take our restaurant to the next level.

This is an outstanding opportunity for a chef who thrives in a premium, high-volume environment and is passionate about developing people, maintaining exceptional standards and creating memorable dining experiences.

About the Role

Reporting directly to the Group Executive Chef, you will oversee all aspects of kitchen operations including:

Leading and inspiring a team of chefs, cooks and kitchen hands.
Managing daily kitchen operations while maintaining exceptional food quality and consistency.
Developing seasonal menus and premium steakhouse specials.
Ensuring all dishes are prepared to AGED. standards.
Managing food costs, labour costs and kitchen profitability.
Maintaining stock control, ordering and rostering.
Implementing and maintaining food safety, HACCP and hygiene compliance.
Recruiting, training and mentoring kitchen staff.
Creating kitchen procedures, recipes and standard operating procedures.
Working closely with management on menu development and business growth.
Maintaining a clean, organised and highly efficient kitchen.

About You

To be successful you will have:

Minimum 5 years' experience as a Head Chef or Senior Sous Chef.
Experience in premium restaurants or steakhouses.
Strong leadership and people management skills.
Excellent knowledge of premium beef, grilling techniques and modern Australian cuisine.
Proven experience managing food and labour costs.
Strong understanding of HACCP and food safety regulations.
Experience with ordering, inventory and supplier management.
Ability to remain calm and organised in a fast-paced environment.
Passion for training and developing future chefs.
Full Australian working rights.

What We Offer

Attractive salary package based on experience.
Opportunity to lead a premium restaurant with a growing hospitality group.
Creative input into menu development.
Career progression as the business expands.
Supportive leadership team.
Staff discounts across The Culinary Group venues.
Ongoing professional development.

Pay: $100,000.00 – $110,000.00 per year

Work Location: In person

Quick Apply

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head chef jobs in stanhope gardens nsw

Head Chef

Head Chef | RAFI URBNSURF | Applejack Hospitality

Head Chef

Head Chef

Chef

Chef Manager

Head Chef - South Indian

Head Chef

Head Chef - Crowne Plaza

Kitchen Supervisor

Head Chef - Events

Head Chef

Chef Manager

Chef Manager

Executive Sous Chef - Night Shift

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