In-Demand Chef Jobs in Northern Territory

Kitchen Opportunities NT – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Open Door Pub Co. Pty LTD —Darwin NT
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
Commis Chef
Oaks Hotels —Darwin NT
- $29.45 - $44.18 an hour
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen
- Health insurance
- Employee assistance program
Quick Apply
Resort Attendants and Chefs - Kings Canyon
Discovery Resorts —Alice Springs NT
- Weekend availability
- Remote
- Hospitality
- Communication skills
- Resort
- Employee assistance program
- Employee discount
Quick Apply
Larder Chef / Cook
Snapper Rocks Bar & Kitchen —Darwin NT
- $70,000 - $80,000 a year
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
6d
Chef de Partie - Sails in the Desert Hotel
Voyages Tourism Australia —Yulara NT
- Full-time
- Culinary experience
- Restaurant experience
- Resort
- Relocation assistance
Sous Chef
Wharf One Food & Wine —Darwin NT
- $75,000 - $90,000 a year
- Part-time
- Organisational skills
- In-person
- Restaurant experience
- Relocation assistance
- Employee discount
Quick Apply
Chef - Beachfront Hotel
ALH Hotels —Rapid Creek NT
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Cook/Chef
MOI —Millner NT
- $75,000 - $80,000 a year
- Full-time
- In-person
Quick Apply
Chef/Cook
Lasseters —Alice Springs NT
- $72,000 - $90,000 a year
- Full-time
- Hospitality
- No degree
- Resort
Quick Apply
2d
Chef
The Tap on Mitchell —Darwin NT
- $75,500 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Quick Apply
Chef
Beef & Bar —Darwin NT
- $67,000 - $80,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
FIFO Casual Chef
Compass Group Australia —Darwin NT
- Culinary experience
- Kitchen experience
- Free food
EN - Chef de Partie
AccorHotel —Darwin NT
- Full-time
- Culinary experience
- Food service experience
- Restaurant experience
- Free food
Quick Apply
Chef Opportunties (Relocate to Yulara, NT)
Voyages Tourism Australia —Yulara NT
- $39.54 an hour
- Full-time
- Culinary experience
- Bakery
- Hotel experience
- Relocation assistance
Chef
Lemongrass Thai Eatery —Fannie Bay NT
- $57,277.42 - $69,000.00 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick Apply
Sous Chef - Sails in the Desert Hotel
Voyages Tourism Australia —Yulara NT
- Full-time
- Bakery
- Resort
- Kitchen experience
- Relocation assistance
Chef
Fresh Point Co Cafe —Nightcliff NT
- $67,500 - $77,000 a year
- Weekend availability
- Organisational skills
- In-person
- Restaurant experience
Quick Apply
Chef (Cook Level) Opportunties (Relocate to Yulara, NT)
Voyages Tourism Australia —Yulara NT
- $33.35 - $34.82 an hour
- Full-time
- Hotel experience
- Resort
- Kitchen experience
- Relocation assistance
Cook or Chef - NORTHERN TERRITORY
ALH Hotels —Darwin NT
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
FIFO Head Chef - Northern Territory
Compass Group Australia —Darwin NT
- $120,000 - $130,000 a year
- Full-time
- Computer skills
- Kitchen experience
- Employee assistance program
4d

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Kitchen Opportunities NT – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Open Door Pub Co. Pty LTD -
Darwin NT

Quick Apply

Job Details

Full-time
$70,000 - $95,000 a year

Benefits

Employee discount

Qualifications

Hospitality
Management
Culinary experience
Certificate IV
Certificate III
Culinary Arts
Food preparation
Food safety
Leadership
Communication skills
Kitchen experience
Time management

Full Job Description

Australian Venue Co. (AVC) is one of Australia's leading hospitality groups, operating more than 250 pubs, bars and restaurants across Australia and New Zealand. We are seeking passionate and experienced chefs to join our growing culinary teams at a number of our venues throughout Northen Territory. There are multiple roles available across the following regions: Darwin

We currently have opportunities available for:

Cook
Commis Chef
Demi Chef
Chef de Partie
Sous Chef
Head Chef

These are full-time, permanent positions.

Salary

Annual salary ranging from $70,000 to $95,000 plus superannuation, depending on the position, qualifications and experience.

About the Role

As a Chef within Australian Venue Co., you will be responsible for preparing and presenting high-quality food while maintaining exceptional food safety and kitchen standards. Depending on the position, responsibilities may include:

Preparing, cooking and presenting food to a consistently high standard.
Assisting with menu planning and development.
Supervising and mentoring junior kitchen staff.
Managing kitchen operations during service.
Monitoring food quality, consistency and portion control.
Ordering, receiving and managing stock and kitchen supplies.
Maintaining food safety, hygiene and WHS standards.
Managing food costs, wastage and kitchen efficiencies.
Working collaboratively with venue management to deliver an outstanding customer experience.

Leadership responsibilities will increase in line with seniority of the role.

About You

To be successful, you will demonstrate:

Relevant experience in a commercial kitchen appropriate to the level of the position.
Strong knowledge of modern food preparation techniques.
The ability to perform efficiently in a fast-paced environment.
Excellent communication and teamwork skills.
A commitment to maintaining high food safety and hygiene standards.
Strong organisational and time management skills.
A positive attitude and passion for hospitality.

Preferred Qualifications & Experience

Applicants should have one or more of the following:

Certificate III or Certificate IV in Commercial Cookery (or equivalent); and/or
Demonstrated commercial chef experience relevant to the position.

Experience requirements will vary depending on the level of the role.

Why Join Australian Venue Co.?

Career progression opportunities across one of Australia's largest hospitality groups.
Competitive remuneration.
Ongoing training and professional development.
Opportunity to work in a diverse range of premium hospitality venues.
Supportive and collaborative team environment.
Staff discounts and employee benefits.

How to Apply

If you're passionate about hospitality and looking to take the next step in your culinary career, we'd love to hear from you.

Quick Apply

Refine Your Search

chef jobs in northern territory

Kitchen Opportunities NT – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Commis Chef

Resort Attendants and Chefs - Kings Canyon

Larder Chef / Cook

Chef de Partie - Sails in the Desert Hotel

Sous Chef

Chef - Beachfront Hotel

Cook/Chef

Chef/Cook

Chef

Chef

FIFO Casual Chef

EN - Chef de Partie

Chef Opportunties (Relocate to Yulara, NT)

Chef

Sous Chef - Sails in the Desert Hotel

Chef

Chef (Cook Level) Opportunties (Relocate to Yulara, NT)

Cook or Chef - NORTHERN TERRITORY

FIFO Head Chef - Northern Territory

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