In-Demand Chef Jobs in Nedlands Wa

Chef de Partie
Gibney —Cottesloe WA
- $75,000 - $85,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Free parking
- Commuter assistance
Quick Apply
Chef
Nonna's Pizzeria & Cucina —South Fremantle WA
- $79,499 - $85,000 a year
- Urgently hiring
- Culinary experience
- In-person
- Restaurant
Quick Apply
6d
Pastry Chef
The Shorehouse & Gibney Cottesloe —Swanbourne WA
- $70,000 - $75,000 a year
- In-person
- Free parking
- Employee discount
Quick Apply
Experienced Chef
Coco Belle Espresso Bar —Mount Pleasant WA
- $33 - $35 an hour
- Culinary experience
- Organisational skills
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Sous Chef
Cottesloe Beach Hotel —Cottesloe WA
- $79,499 - $85,000 a year
- Weekend availability
- Microsoft Excel
- Culinary experience
- In-person
Quick Apply
Head Pizza Chef
Cotto Pizza and Cucina —Cottesloe WA
- $80,000 - $95,000 a year
- Full-time
- Hospitality
- In-person
Quick Apply
Kitchen Opportunities WA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Claremont WA
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
2d
Chef
Pathivara Mata Recruitment Services —Northbridge WA
- $78,000 - $88,000 a year
- Weekend availability
- Customer service
- Cooking
- In-person
Quick Apply
6d
Experienced Pizza and/or Pans Chef
OmNomNom —North Coogee WA
- $30 - $50 an hour
- Full-time
- Bar
- CPR Certification
- First Aid Certification
Quick Apply
11d
Cook
IL FALCO —Mount Hawthorn WA
- $80,000 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Free parking
- Employee discount
Quick Apply
Breakfast Chef
Fika On Brix —Beckenham WA
- Up to $80,000 a year
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
All Rounder Chef
Bread espresso bar —East Victoria Park WA
- $34 - $41 an hour
- Part-time
- Culinary experience
- In-person
- Business
- Employee discount
- Free food
Quick Apply
9d
Cook
Cray Freo Pty Ltd ATF Freo Unit Trust Trading As 'The Cray Seafood & Grill Restaurant Fremantle' —Fremantle WA
- $75,000 - $80,000 a year
- Weekend availability
- Education
- No degree
- In-person
Quick Apply
14d
Sous Chef
The Old Synagogue —Fremantle WA
- $80,000 a year
- Weekend availability
- In-person
- Kitchen experience
Quick Apply
11d
Looking for chef/cook at Bayswater Hotel Perth
BAYSWATER HOTEL —Bayswater WA
- $34.98 - $70.30 an hour
- Part-time
- Culinary experience
- In-person
- Kitchen experience
- Employee discount
- Professional development assistance
Quick Apply
13d
Commis Chef
Oaks Hotels —Perth WA
- $75,000 - $80,000 a year
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen
- Health insurance
- Employee assistance program
Quick Apply
Sous Chef
Accor Apartments & Realty —Perth WA
- Weekend availability
- Hospitality
- Culinary experience
- Communication skills
Full-Time Chef
D Sixteen Ounces Holdings Pty Ltd —Victoria Park WA
- $79,500 - $85,000 a year
- Full-time
- English
- In-person
- Café
Quick Apply
10d
Chef
Compass Group Australia —Perth WA
- $29.46 an hour
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- Parental leave
Chef
Moore and Moore —Fremantle WA
- $56,933.56 - $86,141.18 a year
- Full-time
- Management
- Budgeting
- In-person
- Employee discount
Quick Apply

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Chef de Partie

Gibney
Cottesloe WA

Quick Apply

Job Details

Permanent | Full-time
$75,000 - $85,000 a year

Benefits

Free parking
Commuter assistance
Transportation links

Qualifications

Certificate IV
Cooking
Culinary Arts
Organisational skills
Food safety
Restaurant experience

Full Job Description

Kailis Hospitality Group is looking for qualified chefs to join our teams at Gibney.

About Kailis Hospitality Group

KHG is the WA owned and operated hospitality group behind Perth coastal hotspots, The Shorehouse, Gibney and Magic Apple. While each of our venues are unique, working with KHG means you're part of a family of like-minded hospo lovers with the shared goal of creating the ultimate dining experience for anyone that walks through our doors. As a company, we’re all about a relaxed and dynamic environment that nurtures talent, encourages growth and celebrates diversity. Our people are at the core of the success of our venues - the better our people, the better our venues. Whether you’re on the floor, shaking cocktails, planning menus or processing payroll, your unique personality, talents, and participation are essential to our collective success.

Gibney Winner of Gourmet Traveller's ‘Best Restaurant’ WA, Gibney is Perth's most significant restaurant opening in years and the first ever restaurant overlooking South Cottesloe Beach. Gibney is high-end brasserie grill that draws inspiration for its menu from classic bistro flavours and service that exudes exclusivity and style; think table-side service, luxurious snacks, a caviar bar and extensive wine list.

What we need from you?

Key responsibilities include:

· Prepare, cook and present high-quality dishes in accordance with Gibney's culinary standards.
· Assist in the planning and development of seasonal menus and daily specials.
· Maintain consistency, quality and presentation across all service periods.
· Monitor food quality, portion control and minimise food waste.
· Ensure compliance with food safety, hygiene and workplace health and safety requirements.
· Supervise, train and mentor junior kitchen staff where required.
· Assist with stock ordering, stock rotation and inventory control.
· Work collaboratively with the Head Chef and kitchen brigade to deliver efficient and exceptional service in a fast-paced environment.

Essential requirements:

· Certificate IV in Commercial Cookery or Higher qualification, or at least three years of relevant full-time experience as a Chef.
· Demonstrated experience working in a high-volume, quality-focused restaurant.
· Strong knowledge of contemporary cooking techniques and food safety practices.
· Ability to work efficiently under pressure whilst maintaining high standards.
· Excellent organisational skills and attention to detail.
· Availability to work a rotating roster, including evenings, weekends and public holidays.

What's in it for you:

Competitive remuneration
Seven-day trade and open all Public Holidays except for Christmas Day - plenty of opportunity to earn some extra $$$ over summer
Free parking and close to public transport
Amazing culture - work with a team of experience industry pros
Training and development opportunities
Ocean on your doorstep - no better way to cool down after a shift
Opportunity to work at one of Australia's best new venues - Gibney

This is a full-time permanent position (minimum 38 hours per week) based in Cottesloe, Western Australia. The successful applicant will receive an annual salary of $75,000 to $85,000 plus superannuation, depending on qualifications and experience.

Applicants should submit a current resume and a cover letter outlining their relevant experience and suitability for the position.

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

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chef jobs in nedlands wa

Chef de Partie

Chef

Pastry Chef

Experienced Chef

Sous Chef

Head Pizza Chef

Kitchen Opportunities WA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Chef

Experienced Pizza and/or Pans Chef

Cook

Breakfast Chef

All Rounder Chef

Cook

Sous Chef

Looking for chef/cook at Bayswater Hotel Perth

Commis Chef

Sous Chef

Full-Time Chef

Chef

Chef

I want to receive the latest job alert for chef in nedlands wa

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