In-Demand Cook chef Jobs in Kahibah Nsw

Chef/Cook
Flames and Flavour —New Lambton NSW
- $79,000 - $85,000 a year
- Full-time
- In-person
- Kitchen
- Kitchen experience
Quick Apply
Chef/Cook
Kerbside Eatery —Glendale NSW
- From $26.44 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
Quick Apply
Chef/Cook
Retro Rolls —Kotara NSW
- $34 - $45 an hour
- Weekend availability
- In-person
- Time management
- Employee discount
Quick Apply
Chefs & Cooks Wanted - Pippi's at the Point Hotel
Pippi's at the Point —Argenton NSW
- $79,423 - $95,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick Apply
Chef
7 Cutz Steakhouse Newcastle —Newcastle NSW
- From $80,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick Apply
Cook/Chef
Enhanced Business Solutions —Newcastle NSW
- $60,000 - $77,000 a year
- Full-time
- In-person
- Restaurant experience
Quick Apply
Experienced Chef and Cook roles available - Busy beachside cafe & restuarant
Lexies on the beach —Stockton NSW
- $27 - $40 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free food
Quick Apply
11d
Cook and Chef | Toronto NSW
Roshana Care Group —Toronto NSW
- Full-time
- Hospitality
- No degree
- Time management
- Employee assistance program
Cook and Chef | Bolton Point NSW
Roshana Care Group —Bolton Point NSW
- Full-time
- Hospitality
- No degree
- Time management
- Employee assistance program
3d
Kitchen Hand | Bolton Point NSW
Roshana Care Group —Bolton Point NSW
- Hospitality
- Kitchen experience
- Employee assistance program
Homestyle Kitchen Attendant
Whiddon —Redhead NSW
- Morning shift
- Customer service
- Food service experience
- Cleaning
- Employee assistance program
- Referral program
10d
Chef
Wests Group —Mayfield NSW
- Weekend availability
- No degree
- Parental leave
- Employee assistance program
Kitchen Hand | Charlestown NSW
Roshana Care Group —Charlestown NSW
- Part-time
- Hospitality
- Kitchen experience
- Employee assistance program
3d

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Chefs & Cooks Wanted - Pippi's at the Point Hotel
Pippi's at the Point —Argenton NSW
Support training of kitchen hands and junior kitchen staff. Mentor, train and roster kitchen staff, including cooks and kitchen hands.
$79,423 - $95,000 a year
Quick Apply
Chef/Cook
Flames and Flavour —New Lambton NSW
Certificate III or IV in Commercial Cookery (or equivalent trade qualification), and/or substantial relevant industry experience.
$79,000 - $85,000 a year
Quick Apply

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Chef/Cook

Flames and Flavour
New Lambton NSW

Quick Apply

Job Details

Full-time
$79,000 - $85,000 a year

Qualifications

Certificate IV
Certificate III
Menu planning
Culinary Arts
Food safety
Kitchen experience
Time management

Full Job Description

Full Time

Salary: AUD 79000 - AUD 85000

Chef (ANZSCO 351311)

Requirements

Certificate III or IV in Commercial Cookery (or equivalent trade qualification), and/or substantial relevant industry experience
Minimum 2 years' experience working as a qualified chef in a commercial kitchen
Sound knowledge of menu planning, food costing, and stock control
Strong knowledge of food safety, hygiene, and workplace health and safety standards
Demonstrated ability to supervise and train kitchen staff
Strong organisational and time management skills, with the ability to work under pressure

Job Description

Plan menus and develop recipes, taking into account food costs, seasonal availability, and customer preferences
Estimate food and labour requirements, and order and control stock levels, ingredient quality, and wastage
Prepare, cook, and present food to a high standard, applying appropriate cooking and food handling techniques
Discuss food preparation matters with managers and front-of-house staff to coordinate service requirements
Monitor the quality of dishes at all stages of preparation and presentation
Demonstrate and instruct kitchen staff on correct food preparation, cooking techniques, and presentation methods
Coordinate and supervise the activities of cooks, kitchen hands, and apprentices
Ensure the kitchen and food handling areas comply with food safety and workplace health and safety regulations
Liaise with suppliers regarding the quality and availability of ingredients

Cook (ANZSCO 351411)

Requirements

Relevant trade qualification in commercial cookery, and/or relevant experience in a commercial kitchen
Minimum 2 years' experience working as a cook in a commercial kitchen environment
Sound knowledge of food safety and hygiene standards
Ability to follow recipes and instructions accurately
Ability to work efficiently as part of a team in a fast-paced kitchen environment

Job Description

Prepare and cook food according to established standard recipes and menu specifications
Follow instructions from chefs or kitchen managers regarding food preparation, cooking, and presentation
Weigh, measure, and combine ingredients using a variety of kitchen equipment and utensils
Prepare food items such as soups, sauces, salads, and main courses to standard
Portion, plate, and present food according to presentation guidelines
Maintain cleanliness and hygiene in food preparation and storage areas in line with food safety regulations
Monitor stock levels of ingredients and report shortages to kitchen management
Assist with basic kitchen administration tasks such as stock rotation and labelling

Pay: $79,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

cook chef jobs in kahibah nsw

Chef/Cook

Chef/Cook

Chef/Cook

Chefs & Cooks Wanted - Pippi's at the Point Hotel

Chef

Cook/Chef

Experienced Chef and Cook roles available - Busy beachside cafe & restuarant

Cook and Chef | Toronto NSW

Cook and Chef | Bolton Point NSW

Kitchen Hand | Bolton Point NSW

Homestyle Kitchen Attendant

Chef

Kitchen Hand | Charlestown NSW

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