In-Demand Kitchen supervisor Jobs in Parramatta, Nsw

Venue Manager
Surly's American Tavern —Surry Hills NSW
- $85,000 - $90,000 a year
- Full-time
- Hospitality
- Management
- Organisational skills
- Employee discount
- Free food
Quick Apply
Chef Supervisor
Compass Group Australia —Randwick NSW
- Full-time
- Management
- Supervising experience
- Leadership
- Employee discount
- Free food
Cruise Attendant (Waiter) | Journey Beyond Cruise Sydney
Journey Beyond —Sydney NSW
- Temporary
- Hospitality
- Culinary experience
- Food service experience
- Employee assistance program
Quick Apply
6d
Sous Chef
House of Bungalow —Surry Hills NSW
- $85,000 - $95,000 a year
- Weekend availability
- Hospitality
- In-person
- Employee discount
- Free food
Quick Apply
F&B and Event Service Expert
Marriott International, Inc —Sydney NSW
- Part-time
- Senior Secondary Certificate of Education
- Food service experience
Cook / Junior Chef
Cafe 0.6 —Alexandria NSW
- From $28 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
10d
Facilities Assistant [BOH]
DAB-Jones Lang LaSalle (NSW) Pty Ltd —Sydney NSW
- Full-time
- Customer service
- Administrative experience
- First Aid Certification
- Health insurance
- Parental leave
Quick Apply
4d
Facilities Assistant [BOH]
JLL —Sydney NSW
- Customer service
- Administrative experience
- First Aid Certification
- Health insurance
- Parental leave
4d
Kitchen Supervisor
CRU —Galston NSW
- Weekend availability
- Experience working with children
- Leadership
Quick Apply
Chef
St Vincent's Health Australia —Inner West NSW
- $34.51 an hour
- Cooking
- Kitchen
- Kitchen experience
Child Care Cook Qualified | KU Darling Nest, Haymarket
KU Children's Services —Haymarket NSW
- Full-time
- Kitchen experience
- Time management
- Employee assistance program
- Professional development assistance
Head Chef
Tiny's Sandwich Bar —Sydney NSW
- $80,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
13d
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Chef / Cook – Terrey Hills ( Casual)
Swing Factory —Terrey Hills NSW
- $24 - $36 an hour
- Weekend availability
- Communication skills
- Kitchen experience
Quick Apply
13d
GSO Catering
Columbia Aged Care —Chatswood NSW
- Full-time
- Hospitality
- Communication skills
- Kitchen experience
- Employee assistance program
Quick Apply
13d
Sous Chef
Compass Group Australia —Sydney NSW
- $46 an hour
- Evenings as needed
- Culinary experience
- Communication skills
- Kitchen
- Parental leave
TIME/PART-TIME COOK
Explore & Develop —Rhodes NSW
- Full-time
- Cooking
Demi Chef - Novotel Sydney City Centre
NOVOTEL —Sydney NSW
- Part-time
- Bar
- Cooking
- Organisational skills
Quick Apply
3d
Food Service Staff
Century —Moore Park NSW
- $32.31 - $38.78 an hour
- Temporary
Quick Apply
Griller
Razzie's —Sydney NSW
- Weekend availability
- Communication skills
- Kitchen
Quick Apply

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Venue Manager

Surly's American Tavern
Surry Hills NSW

Quick Apply

Job Details

Full-time
$85,000 - $90,000 a year

Benefits

Employee discount
Free food

Qualifications

Hospitality
Management
RSA
Organisational skills
Leadership
Communication skills

Full Job Description

Venue Manager – Surly's Surry Hills

Lead an Iconic Venue. Shape Its Next Chapter.

Surly's Surry Hills is one of Sydney's most recognisable American-inspired hospitality venues, renowned for authentic BBQ, craft beer, premium whiskey, live sport and genuine hospitality.

As a growing hospitality group, we're entering an exciting new phase and are looking for an experienced Venue Manager to lead one of our flagship venues.

This is an opportunity to take ownership of a venue with an established reputation, loyal customer base and enormous potential for continued growth. You'll work closely with our leadership team while having the autonomy to lead your team, drive commercial performance and make a genuine impact on the future of the business.

About the Role

Reporting directly to the Group General Manager, you'll be responsible for the overall leadership, operational performance and commercial success of Surly's Surry Hills.

This is far more than simply managing shifts. We're looking for someone who takes ownership, leads from the front and is passionate about developing people, driving results and delivering exceptional hospitality.

Key Responsibilities

As Venue Manager you will:

Lead, coach and develop a high-performing front of house team.
Deliver exceptional guest experiences and maintain outstanding service standards.
Drive venue sales, profitability and labour performance.
Recruit, train and mentor supervisors and future leaders.
Build a positive, accountable and engaged team culture.
Oversee day-to-day venue operations and presentation.
Identify opportunities to increase revenue through events, functions and local marketing initiatives.
Work collaboratively with our kitchen, marketing and senior leadership teams.
Ensure compliance with licensing, RSA and company policies.

About You

You'll be an experienced hospitality leader who:

Has previous experience managing a busy hospitality venue.
Leads with integrity, professionalism and accountability.
Has a strong commercial mindset and understands labour, costs and profitability.
Is an exceptional communicator who proactively keeps people informed.
Enjoys mentoring and developing teams.
Takes ownership and follows through.
Leads from the floor and isn't afraid to roll up their sleeves.
Thrives in a fast-paced hospitality environment.

Essential Requirements

Previous Venue Manager or senior hospitality management experience.
Current NSW RSA competency.
NSW Approved Manager (or willingness to obtain).
Strong leadership and people management skills.
Excellent communication and organisational skills.
Demonstrated experience managing labour, service standards and operational performance.

What We Offer

Competitive salary package.
Genuine autonomy to lead your venue.
Career progression within a growing hospitality group.
Ongoing support from an experienced leadership team.
Staff discounts and employee benefits.
The opportunity to make a genuine impact within a growing business.

Why Join Surly's?

We're building more than great venues - we're building a team of passionate hospitality professionals who care about people, culture and delivering memorable guest experiences.

If you're looking for a role where you'll be trusted, supported and given the opportunity to make your mark, we'd love to hear from you.

To apply, please submit your resume along with a brief cover letter outlining why you'd be a great fit for the role.

Pay: $85,000.00 – $90,000.00 per year

Benefits:

Employee discount
Free food

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in parramatta, nsw

Venue Manager

Chef Supervisor

Cruise Attendant (Waiter) | Journey Beyond Cruise Sydney

Sous Chef

F&B and Event Service Expert

Cook / Junior Chef

Facilities Assistant [BOH]

Facilities Assistant [BOH]

Kitchen Supervisor

Chef

Child Care Cook Qualified | KU Darling Nest, Haymarket

Head Chef

Chef de Partie / Commis Chef - Kuro

Chef / Cook – Terrey Hills ( Casual)

GSO Catering

Sous Chef

TIME/PART-TIME COOK

Demi Chef - Novotel Sydney City Centre

Food Service Staff

Griller

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