In-Demand Restaurant manager Jobs in Parramatta, Nsw

Restaurant Manager
LILONG MACQUARIE PARK PTY LTD —Macquarie Park NSW
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Recruiting
- In-person
- Parental leave
- Employee discount
Quick Apply
20h
Restaurant Manager WESTPOINT BLACKTOWN
Zeus Street Greek —Blacktown NSW
- Sales
- Customer service
- Leadership
Group Operations Manager | The Apollo Restaurant Group
Greca —Sydney NSW
- Full-time
- Hospitality
- Budgeting
- Leadership
Food & Beverage Supervisor glass Brasserie (Full Time)
Hilton —Sydney NSW
- Full-time
- Management
- English
- Senior Secondary Certificate of Education
Front of House - General Manager, Venue Manager and Assistant Venue Manager
The Sporting Globe —Sydney NSW
- $70,000 - $90,000 a year
- Full-time
- Management
- First Aid Certification
- In-person
11d
Assistant Restaurant Manager - Blacktown
Nandos —Blacktown NSW
- Full-time
- First Aid Certification
- Restaurant
- Parental leave
18h
Food & Beverage Supervisor - In Room Dining
Marriott International, Inc —Sydney NSW
- Part-time
- Annual leave
- Employee assistance program
Restaurant Managers
Grill'd —Sydney NSW
- Full-time
- Master's degree
- Restaurant
- On-the-job training
Quick Apply
Cafe Manager
Appetizing Trade - Lox In a Box —Paddington NSW
- $75,000 - $85,000 a year
- Full-time
- Leadership
Food & Beverage Duty Manager
AccorHotel —Sydney NSW
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
Quick Apply
Assistant Restaurant Manager - Rockpool Bar & Grill Sydney
Rockpool Bar & Grill —Sydney NSW
- Full-time
- Bar
- Leadership
- Restaurant experience
Quick Apply
1d
Food and Beverage Supervisor - QT Sydney
EVT Group —Sydney NSW
- Full-time
- Restaurant experience
- Communication skills
- Resort
- Parental leave
6d
Assistant Food & Beverage Manager
Stamford Hotels & Resorts —Mascot NSW
- Weekend availability
- POS
- Leadership
- Hotel experience
Food & Beverage Supervisor Event Operations (Full-Time)
Hilton —Sydney NSW
- Full-time
- Customer service
- Supervising experience
- Communication skills
Copy of Restaurant Manager copied test 2
JdD Sandbox Pty Ltd —North Sydney NSW
- Weekend availability
- Restaurant
- Communication skills
Quick Apply
Food and Beverage Supervisor
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Leadership
4d
Supervisor-Restaurant
Marriott International, Inc —Sydney NSW
- Full-time
- Senior Secondary Certificate of Education
Cafe Manager
EV Consulting Global —Sydney NSW
- Full-time
- Leadership
- Restaurant experience
- Communication skills
- Employee assistance program
Quick Apply
Store Manager - St Leonards
NSW - St Leonards —St Leonards NSW
- Full-time
- Sales
- Leadership
- Communication skills
Quick Apply
4d
RESTAURANT SHIFT MANAGER
AV FORTUNE PTY LTD —Sydney NSW
- From $25 an hour
- Part-time
Quick Apply

I want to receive the latest job alert for restaurant manager in parramatta, nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near parramatta, nsw

Assistant Restaurant Manager jobs in Sydney NSW

Restaurant Manager jobs in Sydney NSW

Assistant Restaurant Manager jobs in South Melbourne Vic

Assistant Restaurant Manager jobs in Perth Eastern Suburbs Wa

Sponsorship Visa Available Program Manager jobs in New South Wales

Account Manager jobs in Sydney Nsw

Lab Assistant jobs in Brisbane Qld

Distribution Center Manager jobs in Carole Park Qld

Assistant Restaurant Manager jobs in Elwood Vic

Assistant Restaurant Manager jobs in Springwood Qld

Part Time Warehouse Food Production jobs in Riverwood Nsw

Food Beverage Attendant jobs in Brisbane Qld

School Crossing Supervisor jobs in Victoria

Food & Beverage Supervisor jobs in Edmonton Qld

Food & Beverage Supervisor jobs in Chirnside Park Vic

Food & Beverage Supervisor jobs in Enoggera Qld

Food & Beverage Supervisor jobs in Fremantle Wa

Duty Supervisor jobs in Woolloomooloo Nsw

Food & Beverage Manager jobs in Greater Adelaide Sa

Food & Beverage Manager jobs in Cairns Qld

Restaurant Manager

LILONG MACQUARIE PARK PTY LTD
Macquarie Park NSW

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
20 hours ago

Benefits

Visa sponsorship
Parental leave
Employee discount
Maternity leave
Free food
Free drinks
Salary packaging

Qualifications

Mandarin
Hospitality
Catering management
RSA
Hospitality Management
Staff training
Recruiting
Diploma
Financial management
Food safety
Leadership
Communication skills
Negotiation
Advanced diploma

Full Job Description

About Us

We are a well-established and reputable Chinese restaurant in New South Wales, committed to providing authentic Chinese cuisine and exceptional customer service. We are seeking an experienced and motivated Restaurant Manager to lead our operations, manage our team, and ensure the continued success and growth of our business.

This is a permanent full-time management position offering an excellent opportunity for an experienced hospitality professional to oversee all aspects of restaurant operations while maintaining high standards of food quality, customer service and operational efficiency.

Roles and Responsibilities

The successful applicant will be responsible for, but not limited to, the following duties:

· Manage and oversee the day-to-day operations of the restaurant to ensure efficient, safe and profitable business performance.

· Coordinate and supervise restaurant operations across dine-in, takeaway, catering and online delivery services to ensure high standards of food quality and customer service.

· Work closely with the Head Chef to develop, review and update menus, including seasonal menus, promotional items and special event offerings.

· Establish, review and adjust menu pricing across all service channels, including dine-in, takeaway, catering and online delivery platforms such as Uber Eats, DoorDash, and Panda, taking into consideration food costs, competitor pricing and business profitability.

· Plan, coordinate and manage catering services, private functions, corporate events, birthday celebrations and other special occasions to ensure smooth service delivery and customer satisfaction.

· Monitor inventory levels of fresh produce, seafood, beverages, dry goods, packaging materials, cleaning supplies and other restaurant consumables to minimise waste and maintain efficient stock control.

· Coordinate purchasing schedules, source suppliers and negotiate pricing and supply arrangements to ensure quality products are obtained at competitive prices.

· Monitor restaurant sales, labour costs, food costs and other operating expenses, analyse financial and operational reports, and implement strategies to improve revenue, productivity and profitability.

· Prepare staff rosters and allocate duties according to business requirements while maintaining efficient staffing levels.

· Recruit, interview, induct, train, supervise and evaluate front-of-house and kitchen staff to ensure employees understand and comply with operational procedures and customer service standards.

· Conduct staff performance reviews and provide coaching, mentoring and ongoing professional development to improve employee performance and operational effectiveness.

· Manage customer reservations, coordinate seating arrangements and supervise service during busy trading periods.

· Review and respond to customer feedback received both in-store and through online delivery platforms, investigate complaints promptly and implement appropriate corrective actions to improve customer satisfaction.

· Ensure compliance with all applicable Food Safety Standards, Work Health and Safety (WHS) legislation, liquor licensing requirements and company policies and procedures.

· Maintain high standards of cleanliness, food safety, workplace safety and presentation throughout the restaurant.

· Liaise with senior management to identify opportunities for continuous improvement, increased operational efficiency and business growth.

Skills and Experience

Applicants should possess:

· An AQF Diploma, Advanced Diploma or higher qualification in Hospitality Management, Restaurant Management or a related discipline; or equivalent qualifications recognised in Australia.

· At least three years of relevant full-time experience as a Restaurant Manager or in a comparable management role within the hospitality industry.

· Demonstrated experience managing the daily operations of a busy restaurant.

· Proven experience in staff recruitment, training, rostering, supervision and performance management.

· Experience in inventory management, purchasing, supplier negotiation and cost control.

· Strong understanding of food safety legislation, workplace health and safety requirements and liquor licensing regulations.

· Sound financial management skills, including monitoring sales performance, labour costs and operating expenses.

· Excellent leadership, organisational, communication and interpersonal skills.

· Strong problem-solving and decision-making abilities.

· Current Responsible Service of Alcohol (RSA) certificate (or the ability to obtain one prior to commencement).

· Excellent English communication skills and the ability to communicate effectively in Mandarin to support the restaurant's predominantly Mandarin-speaking customer base.

Benefits

· Permanent full-time position.

· Competitive salary package plus superannuation.

· Supportive and professional working environment.

· Opportunities for career development and long-term growth.

· Work with an established hospitality team committed to delivering high-quality food and customer service.

Pay: $80,000.00 – $90,000.00 per year

Benefits:

Employee discount
Free drinks
Free food
Maternity leave
Salary packaging
Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in parramatta, nsw

Restaurant Manager

Restaurant Manager WESTPOINT BLACKTOWN

Group Operations Manager | The Apollo Restaurant Group

Food & Beverage Supervisor glass Brasserie (Full Time)

Front of House - General Manager, Venue Manager and Assistant Venue Manager

Assistant Restaurant Manager - Blacktown

Food & Beverage Supervisor - In Room Dining

Restaurant Managers

Cafe Manager

Food & Beverage Duty Manager

Assistant Restaurant Manager - Rockpool Bar & Grill Sydney

Food and Beverage Supervisor - QT Sydney

Assistant Food & Beverage Manager

Food & Beverage Supervisor Event Operations (Full-Time)

Copy of Restaurant Manager copied test 2

Food and Beverage Supervisor

Supervisor-Restaurant

Cafe Manager

Store Manager - St Leonards

RESTAURANT SHIFT MANAGER

I want to receive the latest job alert for restaurant manager in parramatta, nsw

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected