In-Demand Chefs Jobs in Turner, Act

Robata Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
- Restaurant
- Kitchen experience
Quick Apply
Chef/Head Chef
The Mess Cafe and Catering —Canberra ACT
- Up to $70,000 a year
- Full-time
- Education
- In-person
- Café
Quick Apply
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Chef
Sweet Mahal —Amaroo ACT
- $80,000 - $90,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
Commis Chef
Ovolo Group —Acton ACT
- Part-time
- Cooking
- Kitchen experience
4d
Commis Chef
TFE Hotels —Canberra ACT
Commis Chef
Accor Apartments & Realty —Turner ACT
- Weekend availability
- Hospitality
- Culinary experience
Head Chef and Kitchen Manager
Moowing steak —Dickson ACT
- $70,000 - $80,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Sushi Chef
Raku Dining —Canberra ACT
- $79,000 - $85,000 a year
- Full-time
- In-person
Quick Apply
Casual Chef | BentSpoke BrewPub
BentSpoke Brewing Co. —Braddon ACT
- Weekend availability
- No degree
- Communication skills
- Kitchen
- Employee discount
8d
Sushi Chef
AFC Sushi Australia —Canberra ACT
- Part-time
- Kitchen experience
Sous Chef
TFE Hotels —Canberra ACT
- Full-time
Cook - Rydges Canberra
EVT Group —Forrest ACT
- Resort
- Kitchen
- Parental leave
Head Chef
BentSpoke Brewing Co. —Braddon ACT
- Full-time
- Communication skills
- Kitchen experience
Chef
Australian National University —Canberra ACT
- $73,292 - $80,834 a year
- Full-time
- Communication skills
Chef | Parilla Chef
Canberra Southern Cross Club —Canberra ACT
- $73,150 a year
- Full-time
- Leadership
- Kitchen experience
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
- $75,000 - $80,000 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
Chef de Partie
Pulp Book Cafe —Ginninderra Village ACT
- $70,000 - $75,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
1d
Head Chef - Acton
Cater Care Australia / Cater Care Services —Acton ACT
- Full-time
- Cooking
- Leadership
- Communication skills
Quick Apply
1d

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Robata Chef

Raku Dining
Canberra ACT

Quick Apply

Job Details

Permanent | Full-time
$79,000 - $85,000 a year

Qualifications

Food management
Japanese cuisine
Japanese
Menu planning
Kitchen experience

Full Job Description

Position Available

Robata Chef

Commencing

Sep 2026

About Raku Dining

RAKU is a sleek, modern Japanese restaurant offering a unique dining experience. Executive Chef, Hao Chen's fine art is at the forefront of one of Canberra's best venues, which also features a traditional robata grill. RAKU is looking for a talented and passionate Chef with a great attitude, "can-do" approach and a keen interest in food.

We invest in our people and draw on their talents, passion and imagination to define new experiences and create a culture of opportunity and success.

Raku Dining is looking for a Chef experienced in Japanese cuisine to join our team.

Job Tasks and Responsibilities

We are seeking applicants who are professional and reliable with a passion for Japanese fine dining and a positive team attitude. As the Robata Chef, your role will include but not limited to the following:

Work alongside other Chefs in the robata grill section, ensuring efficient preparation and delivery of menu items
Prepare high-quality dishes consistently in line with restaurant standards and presentation guidelines
Assist with menu planning, costing, and development of new dishes
Manage mise en place and ensure all ingredients are ready for service periods
Monitor food quality and portion control to maintain guest satisfaction and cost targets
Supervise, train, and mentor Robata Chefs and apprentices
Ensure compliance with food safety, hygiene, and sanitation standards (including HACCP)
Conduct daily stock control, inventory checks, and assist with ordering supplies
Maintain all workstations, equipment, and robata areas clean, tidy, and well-organised
Work collaboratively with Sous Chef, Head Chef and Executive Chef to meet service demands
Assist during peak service times in coordinating robata section workflow and timing
Address and resolve issues promptly to uphold kitchen efficiency and guest satisfaction

Skills and Experience:

Knowledge of Japanese cuisine
Experienced in Fine Dining environment
Regulate temperatures of ovens, grills and other cooking equipment.
Prepare food for cooking.
Cook food by a range of methods (i.e. baking, braising, frying, roasting or steaming).
Divide food into portions and ensure that the food is well presented.
Clean food preparation areas and equipment.
Store food correctly in temperature-controlled facilities.
Take stock of ingredients and equipment and place orders to replenish stock.
Receive and store supplies.
Prepare food to meet special dietary requirements

Job Type: Full-Time, Permanent

Pay: $79,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in turner, act

Robata Chef

Chef/Head Chef

Chef

Commis Chef

Commis Chef

Commis Chef

Head Chef and Kitchen Manager

Sushi Chef

Casual Chef | BentSpoke BrewPub

Sushi Chef

Sous Chef

Cook - Rydges Canberra

Head Chef

Chef

Chef | Parilla Chef

Head Chef

Chef de Partie

Head Chef - Acton

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