In-Demand Commis Jobs in Cherrybrook, Nsw

Chef de Partie -Powerhouse Parramatta | Full-Time |Chef Simon Sandall
Sandall & Co —Parramatta NSW
- $75,000 - $80,000 a year
- Full-time
- CPR Certification
- Management
- First Aid Certification
- Employee discount
Quick Apply
21h
Chefs - Commis, Demi & CDP
WENTWORTHVILLE LEAGUES CLUB LTD —Wentworthville NSW
- Overtime
- Leadership
- Restaurant experience
- Communication skills
9d
Kitchen Hand, Commis & Demi Chefs
Elysium Manly —Manly NSW
- Weekend availability
- Cleaning
- Hotel experience
- Kitchen
- Employee assistance program
Quick Apply
12d
Novotel Cabramatta Breakfast Commi/Demi Chef
DK BLACK PTY LTD —Canley Vale NSW
- $69,000 - $72,000 a year
- Full-time
- Hospitality
- Culinary experience
- Restaurant experience
Quick Apply
Commis Chef, BEST Blacktown
Delaware North —Eastern Creek NSW
- Culinary experience
- Restaurant experience
- Kitchen experience
- Employee assistance program
- Employee discount
12d
Casual Commis Chef - Rydges North Sydney
EVT Group —North Sydney NSW
- Restaurant experience
- Communication skills
- Resort
- Parental leave
3d
Chef/Cook
Spago —Warringah Mall NSW
- $57,284.49 - $86,333.02 a year
- Part-time
- Cooking
- Kitchen experience
Quick Apply
Casual Chef – Bradbury Hotel, Bradbury
Thomas Hotels —Sydney NSW
- $31.30 - $47.00 an hour
- No weekends
- Kitchen
- Kitchen experience
Quick Apply
8d
Chef de Partie
Sahtein —The Rocks NSW
- Full-time
- Kitchen experience
- Health insurance
- On-the-job training
Quick Apply
12d
Kitchen Hand, Commis Chef, CDP | Promenade Bondi Beach
House Made Hospitality —Sydney NSW
- Temporary
- Kitchen experience
Quick Apply
20h
Chef De Partie
Happysoul Catering Pty Ltd —Kingsgrove NSW
- $80,000 - $85,000 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
13d
Commis Chef
Zanobia Barangaroo —Barangaroo NSW
- $33 - $50 an hour
- Weekend availability
- Culinary experience
- First Aid Certification
- In-person
Quick Apply
4d
Sous Chef - Powerhouse Parramatta | Full-Time | Chef Simon Sandall
Sandall & Co —Parramatta NSW
- $80,000 - $85,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick Apply
21h
Kitchen Opportunities - Australian Hotel & Brewery
Sonnel Hospitality —Sydney NSW
- Full-time
- Management
- Organisational skills
- Leadership
Quick Apply
4d
Chef De Partie
AccorHotel —Sydney NSW
- Weekend availability
- No degree
- Organisational skills
- Kitchen
- Parental leave
- Employee assistance program
Quick Apply
5d

More jobs to discover

Find similar jobs that you might be interested in.

Chefs - Commis, Demi & CDP
WENTWORTHVILLE LEAGUES CLUB LTD —Wentworthville NSW
Supervise, mentor and grow junior kitchen staff in pursuit of excellence. Paid by the hour, for every hour that you work, including overtime.
9d
Kitchen Hand, Commis & Demi Chefs
Elysium Manly —Manly NSW
Commercial Cookery qualification preferred for Commis and Demi Chef roles. Be celebrated through our Elysium Recognition program, recognising performance,…
Quick Apply
12d

I want to receive the latest job alert for commis in cherrybrook, nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef de Partie -Powerhouse Parramatta | Full-Time |Chef Simon Sandall

Sandall & Co
Parramatta NSW

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year
21 hours ago

Benefits

Employee mentoring program
Employee discount

Qualifications

CPR Certification
Management
First Aid Certification
Knife skills
Kitchen experience

Full Job Description

Join the founding kitchen team at Powerhouse Parramatta, a major new dining destination overlooking the Parramatta River, opening as part of Western Sydney's first state cultural institution. This is a chance to run your own section, on fire, in a kitchen built on precision, produce, and craft from its very first service.

The kitchen is brand new and fitted out with state of the art fire and grill equipment, no worn in gear, no compromises. We want cooks who already know their way around live fire, dry ageing, and premium produce, and who are ready to bring that experience to a section they can genuinely make their own.

This is a role for a capable, driven cook ready to own a section and deliver consistently, service after service. You'll work closely with the Sous Chef and Executive Chef, learning the standards and techniques that define the kitchen while building the foundations of your own leadership.

Section & Service

Run your section with confidence, consistency, and pride
Prepare and maintain mise en place to the standard required before every service
Communicate clearly with the pass and neighbouring sections throughout service

Culinary Standards

Execute every dish on your section to spec, every time, with live fire cooking central to the role
Build genuine knowledge of fire technique, produce, and the stories behind the menu
Work hands-on with brand new fire, grill, and specialist equipment
Take pride in precision, cleanliness, and consistency as non-negotiables

Team Contribution

Support and mentor Commis Chefs working within your section
Help onboard and train new team members as the kitchen grows
Contribute positively to a culture of discipline, respect, and high performance

Operations & Compliance

Assist with stock rotation, ordering, and minimising waste on your section
Follow all food safety, HACCP, and WHS procedures without exception
Maintain a clean, organised station through service and pack-down

We Are Looking For

Prior experience as a Chef de Partie, or a strong Commis ready to step up
Experience in a busy, quality focused kitchen with genuine fire or grill exposure highly regarded
Solid knife skills, timing, and section management under pressure
Reliable, coachable, and genuinely passionate about fire driven, produce led cooking
Keen to work with brand new kitchen equipment and grow alongside a new team

What Success Looks Like

Your section runs cleanly, on time, and to spec across every service
Your dishes are consistent whether it's a quiet Tuesday or a full house
You're seen as someone the kitchen can rely on and build around
You're actively developing the skills and habits that lead toward a Sous Chef role

Pay: $75,000.00 – $80,000.00 per year

Benefits:

Employee discount
Employee mentoring program

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

commis jobs in cherrybrook, nsw

Chef de Partie -Powerhouse Parramatta | Full-Time |Chef Simon Sandall

Chefs - Commis, Demi & CDP

Kitchen Hand, Commis & Demi Chefs

Novotel Cabramatta Breakfast Commi/Demi Chef

Commis Chef, BEST Blacktown

Casual Commis Chef - Rydges North Sydney

Chef/Cook

Casual Chef – Bradbury Hotel, Bradbury

Chef de Partie

Kitchen Hand, Commis Chef, CDP | Promenade Bondi Beach

Chef De Partie

Commis Chef

Sous Chef - Powerhouse Parramatta | Full-Time | Chef Simon Sandall

Kitchen Opportunities - Australian Hotel & Brewery

Chef De Partie

More jobs to discover

I want to receive the latest job alert for commis in cherrybrook, nsw

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected