In-Demand Sous chef Jobs in Parramatta, Nsw

Kitchen Sous Chef - La Piazza
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Hospitality
- Management
- Culinary experience
- Free parking
Quick Apply
1d
Junior Sous Chef - In Room Dining
Marriott International, Inc —Sydney NSW
- Full-time
- Culinary experience
- Senior Secondary Certificate of Education
- Education
Chef de Partie - Bacar Restaurant & Bar
PULLMAN —Sydney Olympic Park NSW
- Weekend availability
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick Apply
Junior Cook
My Muscle Chef —Yennora NSW
- $24.95 - $24.96 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen
- Free parking
Quick Apply
Junior Sous Chef - Pastry
ICC Sydney —Sydney NSW
- Call employer
- Hospitality
- Leadership
- Kitchen experience
14d
Experienced Chefs - Multiple Sydney Venues
Alfa Hospitality Pty Ltd —Sydney NSW
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
Pastry Sous Chef
Crown Resorts —Sydney NSW
- Full-time
- Organisational skills
- Leadership
- Restaurant experience
Chef de Partie
AccorHotel —Sydney NSW
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
- Parental leave
- Employee assistance program
Quick Apply
BERTAS DELI | Head Chef
Bertas —Marrickville NSW
- $80,000 - $90,000 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
22h
Executive Chef - Rydges North Sydney
EVT Group —North Sydney NSW
- Full-time
- Restaurant experience
- Communication skills
- Resort
- Parental leave
Sous Chef - Staff Dining
Crown Resorts —Sydney NSW
- Full-time
- Communication skills
- Kitchen experience
- Opportunities for advancement
Chef de Partie - Rydges Darling Square
EVT Group —Sydney NSW
- Part-time
- Restaurant experience
- Communication skills
- Hotel experience
- Parental leave
14d
Chef
Montefiore —Hunters Hill NSW
- Full-time
- Hospitality
- Annual leave
- Parental leave
Quick Apply
7d
Head Chef - Rydges Darling Square
EVT Group —Sydney NSW
- Full-time
- Restaurant experience
- Communication skills
- Resort
- Parental leave
3d
Sous Chef-Junior
Marriott International, Inc —Sydney NSW
- Full-time
- Senior Secondary Certificate of Education
Qualified Chefs
Troys Hospitality —Sydney NSW
- Culinary experience
- Restaurant
- Kitchen experience
Chef de Partie - Peakhurst Hotel
Sonnel Hospitality —Peakhurst NSW
- Full-time
- Culinary experience
- Leadership
- Communication skills
Quick Apply
14d
Chef | Maggio's Cafe
Maggio’s —Cammeray NSW
- $32 - $36 an hour
- Kitchen experience
Quick Apply
Head Chef, Alberto’s Lounge
Swillhouse —Surry Hills NSW
- Food service
- Leadership
- Restaurant experience
- Parental leave
- Employee discount
Chef de Partie (Full-Time)
Hilton —Sydney NSW
- Full-time
- Supervising experience
- Communication skills
- Kitchen experience

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Kitchen Sous Chef - La Piazza

Bankstown Sports Club -
Bankstown NSW

Quick Apply

Job Details

Full-time
1 day ago

Benefits

Employee rewards program
Free parking
Meal allowance
Opportunities for promotion

Qualifications

Hospitality
Management
Culinary experience
Culinary Arts
Food safety
Leadership
Communication skills
Kitchen experience

Full Job Description

About Us
La Piazza is one of South West Sydney's most popular Italian dining destinations and the vibrant heart of dining within the Bankstown Sports precinct. Known for its authentic Italian cuisine, energetic atmosphere and consistently high standards, La Piazza delivers exceptional dining experiences to thousands of guests every week.
We're seeking an experienced and passionate Kitchen Sous Chef to join our leadership team and help drive culinary excellence in a fast-paced, high-volume restaurant environment.

About the Role
Reporting to the Head Chef, the Kitchen Sous Chef will play a key role in leading daily kitchen operations, supporting and developing the brigade, and ensuring every dish leaving the pass meets our quality, presentation and consistency standards.
This is a hands-on leadership role suited to a motivated culinary professional who thrives under pressure, enjoys mentoring others and is passionate about delivering outstanding food and service.

Key responsibilities include:

Supporting the Head Chef in the day-to-day operation of the kitchen
Leading and motivating the kitchen team during service
Ensuring food quality, presentation and consistency standards are maintained at all times
Managing service execution to ensure efficient and timely meal delivery
Training, mentoring and developing junior chefs and kitchen staff
Assisting with rostering, stock control, ordering and inventory management
Monitoring food and labour costs while minimising waste
Maintaining high standards of food safety, hygiene and HACCP compliance
Creating a positive, collaborative and high-performing kitchen culture
Ensuring all kitchen equipment is maintained and operating efficiently

About You
You are a passionate and experienced kitchen leader who combines strong operational knowledge with a genuine love of hospitality. You lead by example, remain calm under pressure and take pride in developing others while delivering exceptional food experiences.

To be successful in this role, you will have:

Previous experience as a Sous Chef or Senior Chef de Partie within a high-volume restaurant environment
Relevant commercial cookery qualifications
Strong leadership skills with the ability to coach and develop team members
Experience managing kitchen operations, stock control and food costs
Sound understanding of food safety regulations and HACCP principles
Excellent organisational and time-management skills
Strong communication and problem-solving abilities
A hands-on approach with a strong work ethic and attention to detail
The ability to thrive in a fast-paced service environment
Flexibility to work across evenings, weekends and public holidays

Why Join Us?

Opportunity to lead within one of the busiest Italian restaurants in South West Sydney
Work with quality ingredients in a dynamic, high-volume environment
Ongoing career development and mentoring opportunities
Be part of a supportive and passionate culinary team
Free secure parking
Generous daily meal allowance across our venues
Employee rewards and recognition programs
Genuine opportunities for career progression within the Bankstown Sports Group

Ready to Lead the Kitchen?
If you're an experienced culinary professional looking to take the next step in your leadership career and make your mark at one of the region's most popular Italian restaurants, we'd love to hear from you.
Apply now and join the team behind La Piazza's exceptional dining experience.

Quick Apply

Refine Your Search

sous chef jobs in parramatta, nsw

Kitchen Sous Chef - La Piazza

Junior Sous Chef - In Room Dining

Chef de Partie - Bacar Restaurant & Bar

Junior Cook

Junior Sous Chef - Pastry

Experienced Chefs - Multiple Sydney Venues

Pastry Sous Chef

Chef de Partie

BERTAS DELI | Head Chef

Executive Chef - Rydges North Sydney

Sous Chef - Staff Dining

Chef de Partie - Rydges Darling Square

Chef

Head Chef - Rydges Darling Square

Sous Chef-Junior

Qualified Chefs

Chef de Partie - Peakhurst Hotel

Chef | Maggio's Cafe

Head Chef, Alberto’s Lounge

Chef de Partie (Full-Time)

I want to receive the latest job alert for sous chef in parramatta, nsw

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