In-Demand Chef /cook Jobs in Parramatta, Nsw

Chef– Smithfield RSL (Sydney NSW)
Leo McCarthy Smithfield RSL Club —Smithfield NSW
- $78,000 - $90,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- In-person
Quick Apply
Line Cook/chef
Rashays punchbowl —Punchbowl NSW
- $25 - $32 an hour
- CPR Certification
- Cooking
- First Aid Certification
- On-the-job training
Quick Apply
13d
Production Cook/Chef
Berger Ingredients —Condell Park NSW
- $35 an hour
- 8 hour shift
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
5d
Chef
Dinner on the Table —Castle Hill NSW
- $67,000 - $78,000 a year
- Part-time
- In-person
- Kitchen
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Chef
OLEA GROUP PTY LTD t/a OLEA CAFE BAR BISTRO —Lindfield NSW
- $79,000 - $85,000 a year
- Weekend availability
- Management
- Microsoft Office
- Team management
Quick Apply
Cafe Chef
Blacksheep Espresso —Rydalmere NSW
- $75,000 - $85,000 a year
- Weekend availability
- Management
- Cooking
- No degree
Quick Apply
14d
Chef
Firstone restaurant ( Sangji Pty Ltd) —Hornsby NSW
- $75,000 - $85,000 a year
- Full-time
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Catering Assistant
Compass Group Australia —Parramatta NSW
- $27.09 an hour
- Part-time
- Customer service
- POS
- Communication skills
2d
Chef
Vatan Sydney Pty Ltd —Baulkham Hills NSW
- $80,000.00 - $86,445.01 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
6d
Sydney Chef - FIFO
Compass Group Australia —Parramatta NSW
- Casual pool
- Culinary experience
- Kitchen experience
- Free food
Specialist Cook – South Indian Cuisine
Sarvak Hospitality Private Limited —Harris Park NSW
- $79,500 a year
- Full-time
- Culinary experience
- In-person
- Kitchen
- Employee discount
Quick Apply
2d
Cook/Chef
Radeshar pty ltd —Wahroonga NSW
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Cooking
- No degree
Quick Apply
6d
Chef
Compass Group Australia —Parramatta NSW
- $32.14 an hour
- Part-time
- Communication skills
- Time management
Chef/Cook
Pacific Way Group Pty Ltd —Macquarie Fields NSW
- From $250 a day
- 8 hour shift
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
Cook/Chef
Noodle Box —Kellyville NSW
- $30.00 - $40.88 an hour
- CPR Certification
- Culinary experience
- Cooking
- Free food
Quick Apply
8d
Cook/Chef
Leaf Cafe Rhodes —Rhodes NSW
- Part-time
- Culinary experience
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Cook/Chef
Rush Food —Eastern Creek NSW
- $30 - $34 an hour
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
- Free food
Quick Apply
Cook/Chef
Vasco's Beaumont Hills —Beaumont Hills NSW
- From $33.05 an hour
- Weekend availability
- Culinary experience
- Education
- In-person
- Employee discount
- Free food
Quick Apply
Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park
AccorHotel —Sydney Olympic Park NSW
- $29 - $32 an hour
- Part-time
- Culinary experience
- Restaurant experience
- Kitchen
Quick Apply
Chefs and Cooks All Levels
The Restaurant Pendolino —Sydney NSW
- $76,000 - $85,000 a year
- In-person
- Restaurant experience
- Kitchen experience
- Employee discount
- Free food
Quick Apply
1d

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Chef– Smithfield RSL (Sydney NSW)

Leo McCarthy Smithfield RSL Club
Smithfield NSW

Quick Apply

Job Details

Full-time | Casual
$78,000 - $90,000 a year

Benefits

On-site parking

Qualifications

Hospitality
Culinary experience
Menu planning
Culinary Arts
Chef
Food safety
Leadership
Communication skills
Kitchen experience
Time management

Full Job Description

Category: Chefs(Hospitality & Tourism)
Type: Full-time
Location: Smithfield, Sydney NSW

About the Role

Smithfield RSL is seeking passionate, skilled, and motivated individuals to join our growing culinary team. We have full-time and casual opportunities available across our “Table2164” and “Mex It Up” kitchens.

You will be responsible for preparing, cooking, and presenting high-quality meals, assisting in kitchen operations, and ensuring food safety and service excellence. This position suits individuals with a genuine love for food and a strong understanding of commercial kitchen operations.

About Smithfield RSL

Located 30 km west of Sydney, Smithfield RSL Club is a well-established entertainment venue built on strong community relationships. The Club has undergone a modern contemporary refurbishment, featuring:

Upgraded gaming room
Ultra-modern TAB and sports lounge
Elegant bar and lounge areas
Exceptional restaurants and function facilities

www.smithfieldrsl.com.au

Key Responsibilities

· Prepare and cook a variety of dishes according to menu and recipes.

· Develop daily specials based on creativity and seasonal ingredients.

· Lead, supervise, and train kitchen team members.

· Create and update menus, incorporating new trends and customer preferences.

· Ensure cost control and maintain budget guidelines.

· Oversee food presentation and ensure consistency across all dishes.

· Ensure cleanliness and hygiene in food preparation areas.

· Monitor and maintain food stock levels.

· Conduct food safety checks, including fridge and freezer temperatures.

· Assist in developing catering and special event menus.

· Occasionally assist in additional duties as required.

Reporting To

You will report directly to the Executive Chef and Management Team, taking an active role in kitchen operations while delivering high standards of culinary service.

What We Need From You

Proven experience as a Cook or Chef in a commercial kitchen environment
Sound understanding of kitchen operations, menu planning, and food presentation
Knowledge of food safety, sanitation, and WHS principles
Strong communication and interpersonal skills
Excellent time management and ability to work under pressure in a fast-paced environment
Impeccable personal hygiene and presentation
Ability to work independently and as part of a team
Flexibility to work various shifts over a 7-day roster, including weekends, evenings, split shifts, and public holidays
Relevant qualification in Commercial Cookery or Hospitality (preferred but not essential)

What You Can Expect From Us

Opportunity to work closely with the Executive Chef and management team
Genuine career development and mentorship from an experienced leadership team
Access to internal and external training opportunities
Competitive remuneration above award rates with meal allowances
Free parking on site
Supportive, inclusive, and professional kitchen environment

How to Apply

If this opportunity sounds like the perfect fit for your culinary career, please send your resume to:
[email protected]
Attention: HR Manager – Smithfield RSL

Only shortlisted applicants will be contacted.

If you don’t meet every requirement but have a passion for cooking and hospitality, we encourage you to apply via:

smithfieldrsl.com.au/about/employment

Job Types: Full-time, Casual

Pay: $78,000.00 – $90,000.00 per year

Experience:

Chef: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef /cook jobs in parramatta, nsw

Chef– Smithfield RSL (Sydney NSW)

Line Cook/chef

Production Cook/Chef

Chef

Chef

Cafe Chef

Chef

Catering Assistant

Chef

Sydney Chef - FIFO

Specialist Cook – South Indian Cuisine

Cook/Chef

Chef

Chef/Cook

Cook/Chef

Cook/Chef

Cook/Chef

Cook/Chef

Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park

Chefs and Cooks All Levels

I want to receive the latest job alert for chef /cook in parramatta, nsw

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